Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Eswatini

Eswatini: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 0.0622 1000 Int$ per person in 2024. ▼ Falling

Latest (2024)
0.0622 1000 Int$ per person
Change on year
up 22.5%
World rank
37th
of 167 countries
All-time high
0.1306 1000 Int$ per person
in 1962
All-time low
0.0308 1000 Int$ per person
in 2001
Years of data
64
1961–2024

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Eswatini, 1961–2024

0.040.060.080.10.120.14196119922024

Source: Statizoid (derived). Measured in 1000 Int$ per person.

Analysis

The most recent figure for meat of cattle with the bone, fresh or chilled (indigenous) — gross in Eswatini is 0.0622 1000 Int$ per person, measured in 2024.

The figure is up 22.5% on the previous year and up 10.9% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Eswatini peaked at 0.1306 1000 Int$ per person in 1962 and was at its lowest, 0.0308 1000 Int$ per person, in 2001.

That places Eswatini 37th out of 167 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Eswatini, year by year

Annual values for Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita in Eswatini, 1961 to 2024.
Year 1000 Int$ per person Change
1961 0.118 1000 Int$ per person —
1962 0.1306 1000 Int$ per person +10.6%
1963 0.1278 1000 Int$ per person -2.2%
1964 0.1273 1000 Int$ per person -0.4%
1965 0.1107 1000 Int$ per person -13.1%
1966 0.123 1000 Int$ per person +11.2%
1967 0.1187 1000 Int$ per person -3.5%
1968 0.1062 1000 Int$ per person -10.6%
1969 0.0954 1000 Int$ per person -10.1%
1970 0.1047 1000 Int$ per person +9.7%
1971 0.1054 1000 Int$ per person +0.8%
1972 0.12 1000 Int$ per person +13.8%
1973 0.1118 1000 Int$ per person -6.9%
1974 0.1048 1000 Int$ per person -6.3%
1975 0.1017 1000 Int$ per person -2.9%
1976 0.1081 1000 Int$ per person +6.3%
1977 0.0915 1000 Int$ per person -15.4%
1978 0.1033 1000 Int$ per person +12.9%
1979 0.1056 1000 Int$ per person +2.2%
1980 0.1062 1000 Int$ per person +0.5%
1981 0.0905 1000 Int$ per person -14.8%
1982 0.0903 1000 Int$ per person -0.2%
1983 0.0939 1000 Int$ per person +4.1%
1984 0.0695 1000 Int$ per person -26.0%
1985 0.0765 1000 Int$ per person +10.0%
1986 0.0776 1000 Int$ per person +1.5%
1987 0.0832 1000 Int$ per person +7.2%
1988 0.0603 1000 Int$ per person -27.5%
1989 0.0578 1000 Int$ per person -4.2%
1990 0.0532 1000 Int$ per person -7.9%
1991 0.061 1000 Int$ per person +14.6%
1992 0.0628 1000 Int$ per person +3.1%
1993 0.0677 1000 Int$ per person +7.8%
1994 0.0598 1000 Int$ per person -11.7%
1995 0.0617 1000 Int$ per person +3.2%
1996 0.0576 1000 Int$ per person -6.7%
1997 0.0418 1000 Int$ per person -27.5%
1998 0.0392 1000 Int$ per person -6.1%
1999 0.035 1000 Int$ per person -10.8%
2000 0.04 1000 Int$ per person +14.3%
2001 0.0308 1000 Int$ per person -22.9%
2002 0.0445 1000 Int$ per person +44.3%
2003 0.0467 1000 Int$ per person +5.0%
2004 0.0402 1000 Int$ per person -13.9%
2005 0.0501 1000 Int$ per person +24.8%
2006 0.0567 1000 Int$ per person +13.1%
2007 0.0526 1000 Int$ per person -7.2%
2008 0.0535 1000 Int$ per person +1.8%
2009 0.0543 1000 Int$ per person +1.5%
2010 0.0555 1000 Int$ per person +2.1%
2011 0.0574 1000 Int$ per person +3.5%
2012 0.0591 1000 Int$ per person +2.9%
2013 0.0556 1000 Int$ per person -5.9%
2014 0.0561 1000 Int$ per person +0.8%
2015 0.051 1000 Int$ per person -9.0%
2016 0.0451 1000 Int$ per person -11.6%
2017 0.0433 1000 Int$ per person -3.9%
2018 0.0416 1000 Int$ per person -3.9%
2019 0.0437 1000 Int$ per person +5.1%
2020 0.0448 1000 Int$ per person +2.4%
2021 0.0452 1000 Int$ per person +0.9%
2022 0.0457 1000 Int$ per person +1.1%
2023 0.0508 1000 Int$ per person +11.0%
2024 0.0622 1000 Int$ per person +22.5%

Eswatini compared with similar countries

  • Eswatini's 0.0622 1000 Int$ per person is above the median for lower middle income countries, which is 0.0137 1000 Int$ per person, 4.5× the median. (40 countries reporting)
  • Eswatini's 0.0622 1000 Int$ per person is above the median for Sub-Saharan Africa, which is 0.0131 1000 Int$ per person, 4.7× the median. (44 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.1175 1000 Int$ per person 0.0954 1000 Int$ per person 0.1306 1000 Int$ per person 9
1970s 0.1057 1000 Int$ per person 0.0915 1000 Int$ per person 0.12 1000 Int$ per person 10
1980s 0.0806 1000 Int$ per person 0.0578 1000 Int$ per person 0.1062 1000 Int$ per person 10
1990s 0.054 1000 Int$ per person 0.035 1000 Int$ per person 0.0677 1000 Int$ per person 10
2000s 0.0469 1000 Int$ per person 0.0308 1000 Int$ per person 0.0567 1000 Int$ per person 10
2010s 0.0509 1000 Int$ per person 0.0416 1000 Int$ per person 0.0591 1000 Int$ per person 10
2020s 0.0497 1000 Int$ per person 0.0448 1000 Int$ per person 0.0622 1000 Int$ per person 5

Countries ranked near Eswatini

  1. 34 Norway 0.0665 1000 Int$ per person compare
  2. 35 South Africa 0.0641 1000 Int$ per person compare
  3. 36 Lithuania 0.0635 1000 Int$ per person compare
  4. 38 Poland 0.0611 1000 Int$ per person compare
  5. 39 Colombia 0.0595 1000 Int$ per person compare
  6. 40 Germany 0.0592 1000 Int$ per person compare

See the full ranking of 168 places →

More agriculture & rural data for Eswatini

All data for Eswatini →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in Eswatini?
Meat of cattle with the bone, fresh or chilled (indigenous) — gross in Eswatini was 0.0622 1000 Int$ per person in 2024, according to Statizoid (derived).
What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Eswatini?
The highest recorded value was 0.1306 1000 Int$ per person in 1962.
What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Eswatini?
The lowest recorded value was 0.0308 1000 Int$ per person in 2001.
How does Eswatini rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
Eswatini ranks 37th out of 167 countries with data for 2024.
Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in Eswatini?
Over the last ten years it is up 10.9%. The long-run trend across the full record is falling.
Where does this Eswatini data come from?
The figures come from Statizoid (derived), published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.

Share, cite or embed this page

Cite this page

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Eswatini. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-4/eswatini/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-4/eswatini/">Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Eswatini</a> — Statizoid

How this figure is calculated

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,460 data points, 1961–2024
Last refreshed

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.