Lithuania vs South Africa: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Lithuania
0.0635 1000 Int$ per person
in 2017
South Africa
0.0641 1000 Int$ per person
in 2024
Lithuania rank
36th
South Africa rank
35th
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- Lithuania
- South Africa
How they compare
South Africa currently reports 0.0641 1000 Int$ per person against 0.0635 1000 Int$ per person in Lithuania, a difference of 0.0006 1000 Int$ per person.
The two have swapped places 5 times across 26 shared years of data; in 1992 it was Lithuania ahead.
Lithuania ranks 36th and South Africa ranks 35th of 167 countries.
Across the 3 decades both report, Lithuania averaged higher in 2 and South Africa in 1.
Head to head by decade
| Decade | Lithuania | South Africa | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.1365 1000 Int$ per person | 0.054 1000 Int$ per person | 0.0824 1000 Int$ per person | Lithuania |
| 2000s | 0.0653 1000 Int$ per person | 0.0593 1000 Int$ per person | 0.006 1000 Int$ per person | Lithuania |
| 2010s | 0.061 1000 Int$ per person | 0.0718 1000 Int$ per person | 0.0108 1000 Int$ per person | South Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Lithuania or South Africa?
- South Africa, at 0.0641 1000 Int$ per person against 0.0635 1000 Int$ per person in Lithuania as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Lithuania and South Africa?
- 0.0006 1000 Int$ per person, with South Africa ahead.
- How many years of comparable data are there for Lithuania and South Africa?
- 26 years are reported by both, from 1992 to 2017.
- How do Lithuania and South Africa rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Lithuania ranks 36th and South Africa ranks 35th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.