Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Benin

Benin: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 0.0135 1000 Int$ per person in 2024. ▲ Rising

Latest (2024)
0.0135 1000 Int$ per person
Change on year
up 9.0%
World rank
95th
of 167 countries
All-time high
0.0154 1000 Int$ per person
in 2004
All-time low
0.0065 1000 Int$ per person
in 1961
Years of data
64
1961–2024

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Benin, 1961–2024

00.0050.010.015196119922024

Source: Statizoid (derived). Measured in 1000 Int$ per person.

Analysis

Benin recorded 0.0135 1000 Int$ per person for meat of cattle with the bone, fresh or chilled (indigenous) — gross in 2024.

That represents a change of up 9.0% on the previous year and down 2.9% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Benin peaked at 0.0154 1000 Int$ per person in 2004 and was at its lowest, 0.0065 1000 Int$ per person, in 1961.

Benin ranks 95th of 167 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Benin, year by year

Annual values for Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita in Benin, 1961 to 2024.
Year 1000 Int$ per person Change
1961 0.0065 1000 Int$ per person —
1962 0.0069 1000 Int$ per person +6.7%
1963 0.0072 1000 Int$ per person +3.6%
1964 0.0081 1000 Int$ per person +12.8%
1965 0.008 1000 Int$ per person -1.3%
1966 0.0096 1000 Int$ per person +20.1%
1967 0.01 1000 Int$ per person +4.4%
1968 0.0095 1000 Int$ per person -4.5%
1969 0.0101 1000 Int$ per person +5.6%
1970 0.01 1000 Int$ per person -0.9%
1971 0.0099 1000 Int$ per person -1.1%
1972 0.0105 1000 Int$ per person +6.6%
1973 0.0109 1000 Int$ per person +3.3%
1974 0.011 1000 Int$ per person +1.1%
1975 0.0118 1000 Int$ per person +7.8%
1976 0.0117 1000 Int$ per person -1.0%
1977 0.011 1000 Int$ per person -6.0%
1978 0.0112 1000 Int$ per person +2.0%
1979 0.011 1000 Int$ per person -2.2%
1980 0.0119 1000 Int$ per person +7.9%
1981 0.0118 1000 Int$ per person -0.7%
1982 0.012 1000 Int$ per person +1.6%
1983 0.0121 1000 Int$ per person +0.8%
1984 0.012 1000 Int$ per person -0.2%
1985 0.012 1000 Int$ per person -0.3%
1986 0.011 1000 Int$ per person -8.0%
1987 0.0108 1000 Int$ per person -2.1%
1988 0.0106 1000 Int$ per person -2.1%
1989 0.0105 1000 Int$ per person -0.4%
1990 0.0117 1000 Int$ per person +10.6%
1991 0.0115 1000 Int$ per person -1.5%
1992 0.0117 1000 Int$ per person +2.1%
1993 0.0111 1000 Int$ per person -5.0%
1994 0.0116 1000 Int$ per person +4.0%
1995 0.0105 1000 Int$ per person -9.2%
1996 0.0103 1000 Int$ per person -1.9%
1997 0.0105 1000 Int$ per person +1.5%
1998 0.0125 1000 Int$ per person +19.5%
1999 0.0116 1000 Int$ per person -7.2%
2000 0.0147 1000 Int$ per person +26.4%
2001 0.0148 1000 Int$ per person +1.0%
2002 0.0154 1000 Int$ per person +3.7%
2003 0.0133 1000 Int$ per person -13.1%
2004 0.0154 1000 Int$ per person +15.3%
2005 0.0153 1000 Int$ per person -0.6%
2006 0.0152 1000 Int$ per person -0.7%
2007 0.0151 1000 Int$ per person -0.7%
2008 0.0124 1000 Int$ per person -17.8%
2009 0.0102 1000 Int$ per person -17.9%
2010 0.0131 1000 Int$ per person +28.5%
2011 0.0139 1000 Int$ per person +5.8%
2012 0.014 1000 Int$ per person +1.1%
2013 0.0148 1000 Int$ per person +5.7%
2014 0.0139 1000 Int$ per person -6.1%
2015 0.0139 1000 Int$ per person -0.3%
2016 0.0138 1000 Int$ per person -0.3%
2017 0.0138 1000 Int$ per person -0.2%
2018 0.0138 1000 Int$ per person -0.2%
2019 0.0137 1000 Int$ per person -0.1%
2020 0.0101 1000 Int$ per person -26.6%
2021 0.0105 1000 Int$ per person +3.7%
2022 0.0112 1000 Int$ per person +7.1%
2023 0.0124 1000 Int$ per person +10.5%
2024 0.0135 1000 Int$ per person +9.0%

Benin compared with similar countries

  • Benin's 0.0135 1000 Int$ per person is below the median for lower middle income countries, which is 0.0137 1000 Int$ per person, 99% of the median. (40 countries reporting)
  • Benin's 0.0135 1000 Int$ per person is above the median for Sub-Saharan Africa, which is 0.0131 1000 Int$ per person, 1.0× the median. (44 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0084 1000 Int$ per person 0.0065 1000 Int$ per person 0.0101 1000 Int$ per person 9
1970s 0.0109 1000 Int$ per person 0.0099 1000 Int$ per person 0.0118 1000 Int$ per person 10
1980s 0.0115 1000 Int$ per person 0.0105 1000 Int$ per person 0.0121 1000 Int$ per person 10
1990s 0.0113 1000 Int$ per person 0.0103 1000 Int$ per person 0.0125 1000 Int$ per person 10
2000s 0.0142 1000 Int$ per person 0.0102 1000 Int$ per person 0.0154 1000 Int$ per person 10
2010s 0.0139 1000 Int$ per person 0.0131 1000 Int$ per person 0.0148 1000 Int$ per person 10
2020s 0.0115 1000 Int$ per person 0.0101 1000 Int$ per person 0.0135 1000 Int$ per person 5

Countries ranked near Benin

  1. 92 Ethiopia 0.014 1000 Int$ per person compare
  2. 93 Tunisia 0.0137 1000 Int$ per person compare
  3. 94 Cambodia 0.0137 1000 Int$ per person compare
  4. 96 Greece 0.0128 1000 Int$ per person compare
  5. 97 Rwanda 0.0127 1000 Int$ per person compare
  6. 98 Somalia 0.0126 1000 Int$ per person compare

See the full ranking of 168 places →

More agriculture & rural data for Benin

All data for Benin →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in Benin?
Meat of cattle with the bone, fresh or chilled (indigenous) — gross in Benin was 0.0135 1000 Int$ per person in 2024, according to Statizoid (derived).
What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Benin?
The highest recorded value was 0.0154 1000 Int$ per person in 2004.
What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Benin?
The lowest recorded value was 0.0065 1000 Int$ per person in 1961.
How does Benin rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
Benin ranks 95th out of 167 countries with data for 2024.
Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in Benin?
Over the last ten years it is down 2.9%. The long-run trend across the full record is rising.
Where does this Benin data come from?
The figures come from Statizoid (derived), published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.

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Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Benin. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-4/benin/

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<a href="https://agriculture.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-4/benin/">Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Benin</a> — Statizoid

How this figure is calculated

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,460 data points, 1961–2024
Last refreshed

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.