Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Belize
Belize: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 122.87 in 2024. ▼ Falling
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Belize, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Belize stood at 122.87.
The figure is up 11.8% on the previous year and up 18.8% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Belize peaked at 233.51 in 2004 and was at its lowest, 67.98, in 1970.
Belize ranks 28th of 177 countries on this measure, in the top quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Belize, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 92.48 | — |
| 1962 | 107.9 | +16.7% |
| 1963 | 112.55 | +4.3% |
| 1964 | 110.87 | -1.5% |
| 1965 | 111.52 | +0.6% |
| 1966 | 115.94 | +4.0% |
| 1967 | 116.74 | +0.7% |
| 1968 | 123.45 | +5.7% |
| 1969 | 87.07 | -29.5% |
| 1970 | 67.98 | -21.9% |
| 1971 | 125.07 | +84.0% |
| 1972 | 147.36 | +17.8% |
| 1973 | 194.29 | +31.8% |
| 1974 | 161.61 | -16.8% |
| 1975 | 149.58 | -7.4% |
| 1976 | 169.48 | +13.3% |
| 1977 | 183.68 | +8.4% |
| 1978 | 180.92 | -1.5% |
| 1979 | 190.79 | +5.5% |
| 1980 | 171.94 | -9.9% |
| 1981 | 160.88 | -6.4% |
| 1982 | 137.53 | -14.5% |
| 1983 | 147.7 | +7.4% |
| 1984 | 151.71 | +2.7% |
| 1985 | 180.22 | +18.8% |
| 1986 | 158.05 | -12.3% |
| 1987 | 185.15 | +17.1% |
| 1988 | 124.26 | -32.9% |
| 1989 | 124.87 | +0.5% |
| 1990 | 190.9 | +52.9% |
| 1991 | 180.97 | -5.2% |
| 1992 | 189.76 | +4.9% |
| 1993 | 166.98 | -12.0% |
| 1994 | 150.91 | -9.6% |
| 1995 | 171.65 | +13.7% |
| 1996 | 151.39 | -11.8% |
| 1997 | 128.16 | -15.3% |
| 1998 | 123.76 | -3.4% |
| 1999 | 117.63 | -5.0% |
| 2000 | 112.75 | -4.1% |
| 2001 | 140.75 | +24.8% |
| 2002 | 166.53 | +18.3% |
| 2003 | 199.58 | +19.8% |
| 2004 | 233.51 | +17.0% |
| 2005 | 137.94 | -40.9% |
| 2006 | 138.66 | +0.5% |
| 2007 | 126.94 | -8.5% |
| 2008 | 133.19 | +4.9% |
| 2009 | 122.68 | -7.9% |
| 2010 | 112.13 | -8.6% |
| 2011 | 115.08 | +2.6% |
| 2012 | 119.03 | +3.4% |
| 2013 | 129.33 | +8.7% |
| 2014 | 103.4 | -20.0% |
| 2015 | 103.78 | +0.4% |
| 2016 | 92.82 | -10.6% |
| 2017 | 93.74 | +1.0% |
| 2018 | 110.87 | +18.3% |
| 2019 | 106.49 | -4.0% |
| 2020 | 96.59 | -9.3% |
| 2021 | 100.2 | +3.7% |
| 2022 | 111.01 | +10.8% |
| 2023 | 109.9 | -1.0% |
| 2024 | 122.87 | +11.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 108.72 | 87.07 | 123.45 | 9 |
| 1970s | 157.08 | 67.98 | 194.29 | 10 |
| 1980s | 154.23 | 124.26 | 185.15 | 10 |
| 1990s | 157.21 | 117.63 | 190.9 | 10 |
| 2000s | 151.25 | 112.75 | 233.51 | 10 |
| 2010s | 108.67 | 92.82 | 129.33 | 10 |
| 2020s | 108.11 | 96.59 | 122.87 | 5 |
Countries ranked near Belize
More agriculture & rural data for Belize
- Agriculture, forestry, and fishing, value added (current US$), annual 2.52 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0795 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 610.5 current US$ per person (2024)
- Rural population, annual growth rate 1.74 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.5844 units per person (2025)
- Share of GDP from agriculture 7.9% (2024)
- Agriculture as a share of GDP vs. GDP per capita 7.9% (2024)
- Agricultural raw materials exports 0.8% (2025)
- Agricultural raw materials imports 1.9% (2025)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in Belize?
- Meat of cattle with the bone, fresh or chilled (indigenous) — gross in Belize was 122.87 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Belize?
- The highest recorded value was 233.51 in 2004.
- What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Belize?
- The lowest recorded value was 67.98 in 1970.
- How does Belize rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Belize ranks 28th out of 177 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in Belize?
- Over the last ten years it is up 18.8%. The long-run trend across the full record is falling.
- Where does this Belize data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.