Meat of cattle with the bone, fresh or chilled (biological) in Malawi
Malawi: Meat of cattle with the bone, fresh or chilled (biological) was 1,051 USD in 2016. ▲ Rising
Meat of cattle with the bone, fresh or chilled (biological) in Malawi, 1996–2016
Source: Food and Agriculture Organization of the United Nations. Measured in USD.
Analysis
In 2016, meat of cattle with the bone, fresh or chilled (biological) in Malawi stood at 1,051 USD.
That represents a change of down 17.1% on the previous year and up 8.0% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled (biological) in Malawi peaked at 1,658 USD in 2011 and was at its lowest, 606.7 USD, in 1996.
That places Malawi 102nd out of 109 countries with data for 2016, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Meat of cattle with the bone, fresh or chilled (biological) in Malawi, year by year
| Year | USD | Change |
|---|---|---|
| 1996 | 606.7 USD | — |
| 1997 | 779.6 USD | +28.5% |
| 1998 | 689.6 USD | -11.5% |
| 2004 | 812.5 USD | +17.8% |
| 2005 | 1,057 USD | +30.1% |
| 2006 | 973.2 USD | -7.9% |
| 2009 | 1,628 USD | +67.3% |
| 2010 | 1,601 USD | -1.7% |
| 2011 | 1,658 USD | +3.6% |
| 2012 | 1,042 USD | -37.2% |
| 2013 | 1,259 USD | +20.8% |
| 2014 | 1,435 USD | +14.0% |
| 2015 | 1,268 USD | -11.6% |
| 2016 | 1,051 USD | -17.1% |
Malawi compared with similar countries
- Malawi's 1,051 USD is below the median for low income countries, which is 1,640 USD, 64% of the median. (12 countries reporting)
- Malawi's 1,051 USD is below the median for Sub-Saharan Africa, which is 1,660 USD, 63% of the median. (20 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 691.97 USD | 606.7 USD | 779.6 USD | 3 |
| 2000s | 1,118 USD | 812.5 USD | 1,628 USD | 4 |
| 2010s | 1,331 USD | 1,042 USD | 1,658 USD | 7 |
Countries ranked near Malawi
More agriculture & rural data for Malawi
- Agriculture, forestry, and fishing, value added (current US$), annual 24.6 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3003 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 201.66 current US$ per person (2025)
- Rural population, annual growth rate 2.19 % change on previous year (2025)
- Rural population, per unit of GDP 0.0012 units per US$ of GDP (2025)
- Rural population, per capita 0.8241 units per person (2025)
- Share of GDP from agriculture 30.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 30.0% (2025)
- Agricultural raw materials exports 0.9% (2024)
- Agricultural raw materials imports 2.7% (2024)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled (biological) in Malawi?
- Meat of cattle with the bone, fresh or chilled (biological) in Malawi was 1,051 USD in 2016, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled (biological) recorded in Malawi?
- The highest recorded value was 1,658 USD in 2011.
- What is the lowest meat of cattle with the bone, fresh or chilled (biological) recorded in Malawi?
- The lowest recorded value was 606.7 USD in 1996.
- How does Malawi rank for meat of cattle with the bone, fresh or chilled (biological)?
- Malawi ranks 102nd out of 109 countries with data for 2016.
- Is meat of cattle with the bone, fresh or chilled (biological) rising or falling in Malawi?
- Over the last ten years it is up 8.0%. The long-run trend across the full record is rising.
- Where does this Malawi data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.