Meat of cattle with the bone, fresh or chilled (biological) in Sweden
Sweden: Meat of cattle with the bone, fresh or chilled (biological) was 1,064 USD in 2005. ▼ Falling
Meat of cattle with the bone, fresh or chilled (biological) in Sweden, 1991–2005
Source: Food and Agriculture Organization of the United Nations. Measured in USD.
Analysis
In 2005, meat of cattle with the bone, fresh or chilled (biological) in Sweden stood at 1,064 USD. That is the lowest value across all 10 years on record.
Compared with earlier readings it is down 1.7% on the previous year and down 33.9% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled (biological) in Sweden peaked at 2,257 USD in 1992 and was at its lowest, 1,064 USD, in 2005.
Sweden ranks 101st of 109 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 10 years of available data.
Meat of cattle with the bone, fresh or chilled (biological) in Sweden, year by year
| Year | USD | Change |
|---|---|---|
| 1991 | 2,038 USD | — |
| 1992 | 2,257 USD | +10.8% |
| 1993 | 1,660 USD | -26.5% |
| 1994 | 1,671 USD | +0.6% |
| 1995 | 1,609 USD | -3.7% |
| 1996 | 1,458 USD | -9.4% |
| 1997 | 1,219 USD | -16.4% |
| 1998 | 1,228 USD | +0.8% |
| 2004 | 1,082 USD | -11.9% |
| 2005 | 1,064 USD | -1.7% |
Sweden compared with similar countries
- Sweden's 1,064 USD is below the median for high income countries, which is 2,579 USD, 41% of the median. (39 countries reporting)
- Sweden's 1,064 USD is below the median for Europe & Central Asia, which is 2,639 USD, 40% of the median. (33 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1,642 USD | 1,219 USD | 2,257 USD | 8 |
| 2000s | 1,073 USD | 1,064 USD | 1,082 USD | 2 |
Countries ranked near Sweden
More agriculture & rural data for Sweden
- Agriculture, forestry, and fishing, value added (current US$), annual 15.81 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.015 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 949.09 current US$ per person (2025)
- Rural population, annual growth rate -1.74 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1092 units per person (2025)
- Share of GDP from agriculture 1.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.5% (2025)
- Agricultural raw materials exports 3.6% (2024)
- Agricultural raw materials imports 1.3% (2024)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled (biological) in Sweden?
- Meat of cattle with the bone, fresh or chilled (biological) in Sweden was 1,064 USD in 2005, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled (biological) recorded in Sweden?
- The highest recorded value was 2,257 USD in 1992.
- What is the lowest meat of cattle with the bone, fresh or chilled (biological) recorded in Sweden?
- The lowest recorded value was 1,064 USD in 2005.
- How does Sweden rank for meat of cattle with the bone, fresh or chilled (biological)?
- Sweden ranks 101st out of 109 countries with data for 2005.
- Is meat of cattle with the bone, fresh or chilled (biological) rising or falling in Sweden?
- Over the last ten years it is down 33.9%. The long-run trend across the full record is falling.
- Where does this Sweden data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.