Meat of cattle with the bone, fresh or chilled (biological) in Poland
Poland: Meat of cattle with the bone, fresh or chilled (biological) was 12,072 LCU in 2025. ◆ Volatile
Meat of cattle with the bone, fresh or chilled (biological) in Poland, 1991–2025
Source: Food and Agriculture Organization of the United Nations. Measured in LCU.
Analysis
In 2025, meat of cattle with the bone, fresh or chilled (biological) in Poland stood at 12,072 LCU.
Compared with earlier readings it is up 2.1% on the previous year and up 96.0% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled (biological) in Poland peaked at 17.99 million LCU in 1994 and was at its lowest, 2,324 LCU, in 1995.
Poland ranks 76th of 114 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of cattle with the bone, fresh or chilled (biological) in Poland, year by year
| Year | LCU | Change |
|---|---|---|
| 1991 | 5.80 million LCU | — |
| 1992 | 8.96 million LCU | +54.5% |
| 1993 | 12.63 million LCU | +41.0% |
| 1994 | 17.99 million LCU | +42.4% |
| 1995 | 2,324 LCU | -100.0% |
| 1996 | 2,632 LCU | +13.3% |
| 1997 | 2,559 LCU | -2.8% |
| 1998 | 2,505 LCU | -2.1% |
| 1999 | 2,617 LCU | +4.5% |
| 2000 | 2,899 LCU | +10.8% |
| 2001 | 2,877 LCU | -0.8% |
| 2002 | 2,716 LCU | -5.6% |
| 2003 | 2,499 LCU | -8.0% |
| 2004 | 3,386 LCU | +35.5% |
| 2005 | 4,047 LCU | +19.5% |
| 2006 | 4,040 LCU | -0.2% |
| 2007 | 3,944 LCU | -2.4% |
| 2008 | 4,029 LCU | +2.2% |
| 2009 | 4,521 LCU | +12.2% |
| 2010 | 5,157 LCU | +14.1% |
| 2011 | 6,350 LCU | +23.1% |
| 2012 | 6,580 LCU | +3.6% |
| 2013 | 6,100 LCU | -7.3% |
| 2014 | 5,750 LCU | -5.7% |
| 2015 | 6,160 LCU | +7.1% |
| 2016 | 6,220 LCU | +1.0% |
| 2017 | 6,680 LCU | +7.4% |
| 2018 | 6,540 LCU | -2.1% |
| 2019 | 6,352 LCU | -2.9% |
| 2020 | 6,639 LCU | +4.5% |
| 2021 | 9,382 LCU | +41.3% |
| 2022 | 10,919 LCU | +16.4% |
| 2023 | 9,861 LCU | -9.7% |
| 2024 | 11,829 LCU | +20.0% |
| 2025 | 12,072 LCU | +2.1% |
Poland compared with similar countries
- Poland's 12,072 LCU is above the median for high income countries, which is 5,610 LCU, 2.2× the median. (40 countries reporting)
- Poland's 12,072 LCU is above the median for Europe & Central Asia, which is 7,425 LCU, 1.6× the median. (33 countries reporting)
Biggest year-on-year movements
Years where Meat of cattle with the bone, fresh or chilled (biological) in Poland changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1995 | -100.0% | 17.99 million LCU | 2,324 LCU |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 5.04 million LCU | 2,324 LCU | 17.99 million LCU | 9 |
| 2000s | 3,496 LCU | 2,499 LCU | 4,521 LCU | 10 |
| 2010s | 6,189 LCU | 5,157 LCU | 6,680 LCU | 10 |
| 2020s | 10,117 LCU | 6,639 LCU | 12,072 LCU | 6 |
Countries ranked near Poland
More agriculture & rural data for Poland
- Agriculture, forestry, and fishing, value added (current US$), annual 8.98 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0245 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 697.32 current US$ per person (2025)
- Rural population, annual growth rate -0.6232 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3991 units per person (2025)
- Share of GDP from agriculture 2.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.5% (2025)
- Agricultural raw materials exports 1.0% (2024)
- Agricultural raw materials imports 1.2% (2024)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled (biological) in Poland?
- Meat of cattle with the bone, fresh or chilled (biological) in Poland was 12,072 LCU in 2025, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled (biological) recorded in Poland?
- The highest recorded value was 17.99 million LCU in 1994.
- What is the lowest meat of cattle with the bone, fresh or chilled (biological) recorded in Poland?
- The lowest recorded value was 2,324 LCU in 1995.
- How does Poland rank for meat of cattle with the bone, fresh or chilled (biological)?
- Poland ranks 76th out of 114 countries with data for 2025.
- Is meat of cattle with the bone, fresh or chilled (biological) rising or falling in Poland?
- Over the last ten years it is up 96.0%. The long-run trend across the full record is volatile.
- Where does this Poland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.