Meat of buffalo, fresh or chilled (indigenous) — Gross Production in Nepal

Nepal: Meat of buffalo, fresh or chilled (indigenous) — Gross Production was 79.33 in 2024. ◆ Volatile

Latest (2024)
79.33
Change on year
up 18.7%
World rank
14th
of 22 countries
All-time high
111.35
in 2022
All-time low
7.64
in 1962
Years of data
64
1961–2024

Meat of buffalo, fresh or chilled (indigenous) — Gross Production in Nepal, 1961–2024

0255075100196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for meat of buffalo, fresh or chilled (indigenous) — gross production in Nepal is 79.33, measured in 2024.

Compared with earlier readings it is up 18.7% on the previous year and down 20.5% over ten years.

Over the whole period, meat of buffalo, fresh or chilled (indigenous) — gross production in Nepal peaked at 111.35 in 2022 and was at its lowest, 7.64, in 1962.

Nepal ranks 14th of 22 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of buffalo, fresh or chilled (indigenous) — Gross Production in Nepal, year by year

Annual values for Meat of buffalo, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100) in Nepal, 1961 to 2024.
Year Value Change
1961 7.71
1962 7.64 -0.9%
1963 8.82 +15.4%
1964 8.75 -0.8%
1965 8.99 +2.7%
1966 8.47 -5.8%
1967 8.86 +4.6%
1968 9.02 +1.8%
1969 9.12 +1.1%
1970 9.57 +4.9%
1971 10.71 +11.9%
1972 11.76 +9.8%
1973 12.6 +7.1%
1974 14.05 +11.5%
1975 16.33 +16.2%
1976 17.92 +9.7%
1977 20.36 +13.6%
1978 22.04 +8.3%
1979 23.17 +5.1%
1980 27.42 +18.3%
1981 33.27 +21.3%
1982 39.98 +20.2%
1983 43.72 +9.4%
1984 46.13 +5.5%
1985 47.06 +2.0%
1986 48.18 +2.4%
1987 48.86 +1.4%
1988 50.07 +2.5%
1989 50.84 +1.5%
1990 54.2 +6.6%
1991 54.68 +0.9%
1992 55.08 +0.7%
1993 55.4 +0.6%
1994 57.59 +4.0%
1995 59.7 +3.7%
1996 60.14 +0.7%
1997 65.1 +8.2%
1998 67.32 +3.4%
1999 68.59 +1.9%
2000 69.86 +1.9%
2001 71.63 +2.5%
2002 73.4 +2.5%
2003 75.03 +2.2%
2004 76.65 +2.2%
2005 79.72 +4.0%
2006 81.49 +2.2%
2007 84.35 +3.5%
2008 87.02 +3.2%
2009 89.71 +3.1%
2010 91.55 +2.1%
2011 90.86 -0.8%
2012 97.84 +7.7%
2013 100.47 +2.7%
2014 99.77 -0.7%
2015 99.83 +0.1%
2016 100.4 +0.6%
2017 103.31 +2.9%
2018 106.24 +2.8%
2019 108.18 +1.8%
2020 108.73 +0.5%
2021 107.95 -0.7%
2022 111.35 +3.1%
2023 66.84 -40.0%
2024 79.33 +18.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 8.6 7.64 9.12 9
1970s 15.85 9.57 23.17 10
1980s 43.55 27.42 50.84 10
1990s 59.78 54.2 68.59 10
2000s 78.89 69.86 89.71 10
2010s 99.84 90.86 108.18 10
2020s 94.84 66.84 111.35 5

Countries ranked near Nepal

  1. 11 Italy 101.79 compare
  2. 12 Cambodia 83.69 compare
  3. 13 Sri Lanka 82 compare
  4. 15 China, Taiwan Province of 77.24 compare
  5. 16 Malaysia 70.21 compare
  6. 17 Philippines 67.01 compare

See the full ranking of 47 places →

More agriculture & rural data for Nepal

All data for Nepal →

Frequently asked questions

What is meat of buffalo, fresh or chilled (indigenous) — gross production in Nepal?
Meat of buffalo, fresh or chilled (indigenous) — gross production in Nepal was 79.33 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of buffalo, fresh or chilled (indigenous) — gross production recorded in Nepal?
The highest recorded value was 111.35 in 2022.
What is the lowest meat of buffalo, fresh or chilled (indigenous) — gross production recorded in Nepal?
The lowest recorded value was 7.64 in 1962.
How does Nepal rank for meat of buffalo, fresh or chilled (indigenous) — gross production?
Nepal ranks 14th out of 22 countries with data for 2024.
Is meat of buffalo, fresh or chilled (indigenous) — gross production rising or falling in Nepal?
Over the last ten years it is down 20.5%. The long-run trend across the full record is volatile.
Where does this Nepal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of buffalo, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of buffalo, fresh or chilled (indigenous) — Gross Production in Nepal. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://agriculture.statizoid.com/stat/meat-of-buffalo-fresh-or-chilled-indigenous-gross-production-index-number-2014-2016-100/nepal/

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About this data

Indicator
Meat of buffalo, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
47 places, 2,818 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.