Meat of asses, fresh or chilled (indigenous) — Gross per capita in Southern Africa
Southern Africa: Meat of asses, fresh or chilled (indigenous) — Gross per capita was 64.2 in 2024. ▼ Falling
Meat of asses, fresh or chilled (indigenous) — Gross per capita in Southern Africa, 2015–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Southern Africa recorded 64.2 for meat of asses, fresh or chilled (indigenous) — gross per capita in 2024.
The figure is up 49.1% on the previous year and down 38.8% over ten years.
Over the whole period, meat of asses, fresh or chilled (indigenous) — gross per capita in Southern Africa peaked at 104.86 in 2015 and was at its lowest, 25.32, in 2018.
Meat of asses, fresh or chilled (indigenous) — Gross per capita in Southern Africa, year by year
| Year | Value | Change |
|---|---|---|
| 2015 | 104.86 | — |
| 2016 | 95.14 | -9.3% |
| 2017 | 34.33 | -63.9% |
| 2018 | 25.32 | -26.2% |
| 2019 | 33.2 | +31.1% |
| 2020 | 40.82 | +23.0% |
| 2021 | 48.22 | +18.1% |
| 2022 | 95.52 | +98.1% |
| 2023 | 43.05 | -54.9% |
| 2024 | 64.2 | +49.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 58.57 | 25.32 | 104.86 | 5 |
| 2020s | 58.36 | 40.82 | 95.52 | 5 |
Countries ranked near Southern Africa
- 6 Burkina Faso 78.6 compare
- 7 Lesotho 65.56 compare
- 8 China 26.87 compare
- 9 China, mainland 26.86 compare
More agriculture & rural data for Southern Africa
- Citrus Fruit, Total — Production, annual growth rate 1.52 % change on previous year (2024)
- Meat, Poultry — Yield/Carcass Weight, annual growth rate 2.41 % change on previous year (2024)
- Fruit Primary — Production, annual growth rate 0.8425 % change on previous year (2024)
- Fruit Primary — Yield, annual growth rate 1.67 % change on previous year (2024)
- Fruit Primary — Area harvested, annual growth rate -0.8158 % change on previous year (2024)
- Eggs Primary — Laying, annual growth rate 0.0881 % change on previous year (2024)
- Eggs Primary — Production, annual growth rate -9.57 % change on previous year (2024)
- Eggs Primary — Yield/Carcass Weight, annual growth rate -9.64 % change on previous year (2024)
- Cereals, primary — Area harvested, annual growth rate -1.99 % change on previous year (2024)
- Cereals, primary — Yield, annual growth rate -18.27 % change on previous year (2024)
Frequently asked questions
- What is meat of asses, fresh or chilled (indigenous) — gross per capita in Southern Africa?
- Meat of asses, fresh or chilled (indigenous) — gross per capita in Southern Africa was 64.2 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of asses, fresh or chilled (indigenous) — gross per capita recorded in Southern Africa?
- The highest recorded value was 104.86 in 2015.
- What is the lowest meat of asses, fresh or chilled (indigenous) — gross per capita recorded in Southern Africa?
- The lowest recorded value was 25.32 in 2018.
- How does Southern Africa rank for meat of asses, fresh or chilled (indigenous) — gross per capita?
- Southern Africa ranks 9th out of 11 groups with data for 2024.
- Is meat of asses, fresh or chilled (indigenous) — gross per capita rising or falling in Southern Africa?
- Over the last ten years it is down 38.8%. The long-run trend across the full record is falling.
- Where does this Southern Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of asses, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 10 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.