Meat of asses, fresh or chilled (indigenous) — Gross per capita in Burkina Faso

Burkina Faso: Meat of asses, fresh or chilled (indigenous) — Gross per capita was 78.6 in 2024. ▼ Falling

Latest (2024)
78.6
Change on year
down 34.2%
World rank
6th
of 9 countries
All-time high
382.2
in 2009
All-time low
78.6
in 2024
Years of data
64
1961–2024

Meat of asses, fresh or chilled (indigenous) — Gross per capita in Burkina Faso, 1961–2024

100200300400196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for meat of asses, fresh or chilled (indigenous) — gross per capita in Burkina Faso is 78.6, measured in 2024. That is the lowest value across all 64 years on record.

That represents a change of down 34.2% on the previous year and down 38.0% over ten years.

Over the whole period, meat of asses, fresh or chilled (indigenous) — gross per capita in Burkina Faso peaked at 382.2 in 2009 and was at its lowest, 78.6, in 2024.

The long-run direction has been consistently falling across the 64 years of available data.

Meat of asses, fresh or chilled (indigenous) — Gross per capita in Burkina Faso, year by year

Annual values for Meat of asses, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100) in Burkina Faso, 1961 to 2024.
Year Value Change
1961 222.29
1962 200.28 -9.9%
1963 211.19 +5.4%
1964 207.97 -1.5%
1965 224.09 +7.8%
1966 264.54 +18.1%
1967 289.05 +9.3%
1968 340.95 +18.0%
1969 279.26 -18.1%
1970 274.42 -1.7%
1971 269.72 -1.7%
1972 238.6 -11.5%
1973 208.34 -12.7%
1974 217.21 +4.3%
1975 225.39 +3.8%
1976 245.13 +8.8%
1977 239.48 -2.3%
1978 233.59 -2.5%
1979 227.62 -2.6%
1980 232.67 +2.2%
1981 237.18 +1.9%
1982 241.21 +1.7%
1983 254.86 +5.7%
1984 277.32 +8.8%
1985 288.67 +4.1%
1986 299.35 +3.7%
1987 318.58 +6.4%
1988 336.72 +5.7%
1989 345.15 +2.5%
1990 208.4 -39.6%
1991 222.74 +6.9%
1992 224.45 +0.8%
1993 233.61 +4.1%
1994 243.06 +4.0%
1995 252.77 +4.0%
1996 262.86 +4.0%
1997 272.9 +3.8%
1998 282.96 +3.7%
1999 293.54 +3.7%
2000 297.16 +1.2%
2001 306.22 +3.0%
2002 315.05 +2.9%
2003 323.73 +2.8%
2004 331.74 +2.5%
2005 340.84 +2.7%
2006 350.25 +2.8%
2007 360.36 +2.9%
2008 367.99 +2.1%
2009 382.2 +3.9%
2010 374.03 -2.1%
2011 323.4 -13.5%
2012 286.9 -11.3%
2013 217.51 -24.2%
2014 126.68 -41.8%
2015 90.03 -28.9%
2016 83.29 -7.5%
2017 88.92 +6.8%
2018 82.86 -6.8%
2019 80.79 -2.5%
2020 123.15 +52.4%
2021 124.24 +0.9%
2022 125.44 +1.0%
2023 119.42 -4.8%
2024 78.6 -34.2%

Burkina Faso compared with similar countries

  • Burkina Faso's 78.6 is below the median for Sub-Saharan Africa, which is 92.22, 85% of the median. (6 countries reporting)

Biggest year-on-year movements

Years where Meat of asses, fresh or chilled (indigenous) — Gross per capita in Burkina Faso changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2020 +52.4% 80.79 123.15
2014 -41.8% 217.51 126.68
1990 -39.6% 345.15 208.4
2024 -34.2% 119.42 78.6

Averages by decade

DecadeAverage LowestHighest Years
1960s 248.85 200.28 340.95 9
1970s 237.95 208.34 274.42 10
1980s 283.17 232.67 345.15 10
1990s 249.73 208.4 293.54 10
2000s 337.55 297.16 382.2 10
2010s 175.44 80.79 374.03 10
2020s 114.17 78.6 125.44 5

Countries ranked near Burkina Faso

  1. 3 Mali 101.31 compare
  2. 4 Spain 99.75 compare
  3. 5 Senegal 83.12 compare
  4. 7 Lesotho 65.56 compare
  5. 8 China 26.87 compare
  6. 9 China, mainland 26.86 compare

See the full ranking of 22 places →

More agriculture & rural data for Burkina Faso

All data for Burkina Faso →

Frequently asked questions

What is meat of asses, fresh or chilled (indigenous) — gross per capita in Burkina Faso?
Meat of asses, fresh or chilled (indigenous) — gross per capita in Burkina Faso was 78.6 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of asses, fresh or chilled (indigenous) — gross per capita recorded in Burkina Faso?
The highest recorded value was 382.2 in 2009.
What is the lowest meat of asses, fresh or chilled (indigenous) — gross per capita recorded in Burkina Faso?
The lowest recorded value was 78.6 in 2024.
How does Burkina Faso rank for meat of asses, fresh or chilled (indigenous) — gross per capita?
Burkina Faso ranks 6th out of 9 countries with data for 2024.
Is meat of asses, fresh or chilled (indigenous) — gross per capita rising or falling in Burkina Faso?
Over the last ten years it is down 38.0%. The long-run trend across the full record is falling.
Where does this Burkina Faso data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of asses, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of asses, fresh or chilled (indigenous) — Gross per capita in Burkina Faso. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://agriculture.statizoid.com/stat/meat-of-asses-fresh-or-chilled-indigenous-gross-per-capita-production-index-number-2014/burkina-faso/

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About this data

Indicator
Meat of asses, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
22 places, 1,293 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.