Meat of asses, fresh or chilled (indigenous) — Gross per capita in Low Income Food Deficit Countries (LIFDCs)
Low Income Food Deficit Countries (LIFDCs): Meat of asses, fresh or chilled (indigenous) — Gross per capita was 106.42 in 2024. ▼ Falling
Meat of asses, fresh or chilled (indigenous) — Gross per capita in Low Income Food Deficit Countries (LIFDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for meat of asses, fresh or chilled (indigenous) — gross per capita in Low Income Food Deficit Countries (LIFDCs) is 106.42, measured in 2024.
Compared with earlier readings it is down 1.9% on the previous year and up 5.7% over ten years.
Over the whole period, meat of asses, fresh or chilled (indigenous) — gross per capita in Low Income Food Deficit Countries (LIFDCs) peaked at 143.68 in 1971 and was at its lowest, 70.92, in 1996.
The long-run direction has been consistently falling across the 64 years of available data.
Meat of asses, fresh or chilled (indigenous) — Gross per capita in Low Income Food Deficit Countries (LIFDCs), year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 84.46 | — |
| 1962 | 89.02 | +5.4% |
| 1963 | 88.48 | -0.6% |
| 1964 | 99.15 | +12.1% |
| 1965 | 111.4 | +12.4% |
| 1966 | 120.48 | +8.2% |
| 1967 | 129.83 | +7.8% |
| 1968 | 134.95 | +3.9% |
| 1969 | 127.75 | -5.3% |
| 1970 | 125.17 | -2.0% |
| 1971 | 143.68 | +14.8% |
| 1972 | 133.3 | -7.2% |
| 1973 | 113.73 | -14.7% |
| 1974 | 113.82 | +0.1% |
| 1975 | 115.03 | +1.1% |
| 1976 | 117.77 | +2.4% |
| 1977 | 121.31 | +3.0% |
| 1978 | 120.91 | -0.3% |
| 1979 | 117.87 | -2.5% |
| 1980 | 116.57 | -1.1% |
| 1981 | 117.33 | +0.7% |
| 1982 | 121.95 | +3.9% |
| 1983 | 115.13 | -5.6% |
| 1984 | 95.53 | -17.0% |
| 1985 | 83.68 | -12.4% |
| 1986 | 92.66 | +10.7% |
| 1987 | 91.22 | -1.6% |
| 1988 | 102.06 | +11.9% |
| 1989 | 102.77 | +0.7% |
| 1990 | 97.35 | -5.3% |
| 1991 | 99.58 | +2.3% |
| 1992 | 99.65 | +0.1% |
| 1993 | 99.65 | +0.0% |
| 1994 | 97.64 | -2.0% |
| 1995 | 94.86 | -2.8% |
| 1996 | 70.92 | -25.2% |
| 1997 | 75.11 | +5.9% |
| 1998 | 78.84 | +5.0% |
| 1999 | 82.67 | +4.9% |
| 2000 | 73.61 | -11.0% |
| 2001 | 79.29 | +7.7% |
| 2002 | 79.24 | -0.1% |
| 2003 | 103.73 | +30.9% |
| 2004 | 111.22 | +7.2% |
| 2005 | 115.31 | +3.7% |
| 2006 | 119.83 | +3.9% |
| 2007 | 119.25 | -0.5% |
| 2008 | 120.76 | +1.3% |
| 2009 | 122.24 | +1.2% |
| 2010 | 121.8 | -0.4% |
| 2011 | 117.24 | -3.7% |
| 2012 | 110.8 | -5.5% |
| 2013 | 108.27 | -2.3% |
| 2014 | 100.68 | -7.0% |
| 2015 | 99.38 | -1.3% |
| 2016 | 99.94 | +0.6% |
| 2017 | 102.26 | +2.3% |
| 2018 | 102.87 | +0.6% |
| 2019 | 103.45 | +0.6% |
| 2020 | 104.83 | +1.3% |
| 2021 | 107.09 | +2.2% |
| 2022 | 108.2 | +1.0% |
| 2023 | 108.44 | +0.2% |
| 2024 | 106.42 | -1.9% |
Biggest year-on-year movements
Years where Meat of asses, fresh or chilled (indigenous) — Gross per capita in Low Income Food Deficit Countries (LIFDCs) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2003 | +30.9% | 79.24 | 103.73 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 109.5 | 84.46 | 134.95 | 9 |
| 1970s | 122.26 | 113.73 | 143.68 | 10 |
| 1980s | 103.89 | 83.68 | 121.95 | 10 |
| 1990s | 89.63 | 70.92 | 99.65 | 10 |
| 2000s | 104.45 | 73.61 | 122.24 | 10 |
| 2010s | 106.67 | 99.38 | 121.8 | 10 |
| 2020s | 107 | 104.83 | 108.44 | 5 |
Countries ranked near Low Income Food Deficit Countries (LIFDCs)
More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)
- Oilcrops, Cake Equivalent — Yield, annual growth rate 0.9219 % change on previous year (2024)
- Meat, Total — Production, annual growth rate 3.87 % change on previous year (2024)
- Milk, Total — Yield/Carcass Weight, annual growth rate 1.84 % change on previous year (2024)
- Milk, Total — Production, annual growth rate 3.02 % change on previous year (2024)
- Milk, Total — Milk Animals, annual growth rate 1.22 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Area harvested, annual growth rate 0.3055 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate 0.2261 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate 1.06 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate 0.8325 % change on previous year (2024)
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate 2.48 % change on previous year (2024)
Frequently asked questions
- What is meat of asses, fresh or chilled (indigenous) — gross per capita in Low Income Food Deficit Countries (LIFDCs)?
- Meat of asses, fresh or chilled (indigenous) — gross per capita in Low Income Food Deficit Countries (LIFDCs) was 106.42 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of asses, fresh or chilled (indigenous) — gross per capita recorded in Low Income Food Deficit Countries (LIFDCs)?
- The highest recorded value was 143.68 in 1971.
- What is the lowest meat of asses, fresh or chilled (indigenous) — gross per capita recorded in Low Income Food Deficit Countries (LIFDCs)?
- The lowest recorded value was 70.92 in 1996.
- How does Low Income Food Deficit Countries (LIFDCs) rank for meat of asses, fresh or chilled (indigenous) — gross per capita?
- Low Income Food Deficit Countries (LIFDCs) ranks 5th out of 11 groups with data for 2024.
- Is meat of asses, fresh or chilled (indigenous) — gross per capita rising or falling in Low Income Food Deficit Countries (LIFDCs)?
- Over the last ten years it is up 5.7%. The long-run trend across the full record is falling.
- Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of asses, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.