Meat and meat products — Potassium supply — Value in Russian Federation
Russian Federation: Meat and meat products — Potassium supply — Value was 538 mg/cap/d in 2023. ▲ Rising
Meat and meat products — Potassium supply — Value in Russian Federation, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.
Analysis
The most recent figure for meat and meat products — potassium supply — value in Russian Federation is 538 mg/cap/d, measured in 2023. That is the highest value across all 14 years on record.
The figure is up 3.7% on the previous year and up 13.5% over ten years.
Over the whole period, meat and meat products — potassium supply — value in Russian Federation peaked at 538 mg/cap/d in 2023 and was at its lowest, 427 mg/cap/d, in 2010.
That places Russian Federation 32nd out of 163 countries with data for 2023, putting it in the top quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Meat and meat products — Potassium supply — Value in Russian Federation, year by year
| Year | mg/cap/d | Change |
|---|---|---|
| 2010 | 427 mg/cap/d | — |
| 2011 | 430 mg/cap/d | +0.7% |
| 2012 | 466 mg/cap/d | +8.4% |
| 2013 | 474 mg/cap/d | +1.7% |
| 2014 | 473 mg/cap/d | -0.2% |
| 2015 | 467 mg/cap/d | -1.3% |
| 2016 | 464 mg/cap/d | -0.6% |
| 2017 | 481 mg/cap/d | +3.7% |
| 2018 | 479 mg/cap/d | -0.4% |
| 2019 | 485 mg/cap/d | +1.3% |
| 2020 | 487 mg/cap/d | +0.4% |
| 2021 | 491 mg/cap/d | +0.8% |
| 2022 | 519 mg/cap/d | +5.7% |
| 2023 | 538 mg/cap/d | +3.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 464.6 mg/cap/d | 427 mg/cap/d | 485 mg/cap/d | 10 |
| 2020s | 508.75 mg/cap/d | 487 mg/cap/d | 538 mg/cap/d | 4 |
Countries ranked near Russian Federation
- 29 New Caledonia 546 mg/cap/d compare
- 30 Lithuania 545 mg/cap/d compare
- 31 Serbia 540 mg/cap/d compare
- 33 New Zealand 536 mg/cap/d compare
- 34 Republic of Korea 535 mg/cap/d compare
- 35 Netherlands (Kingdom of the) 532 mg/cap/d compare
More agriculture & rural data for Russian Federation
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 10.87 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 4.72 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -5.44 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 5.1 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -5.89 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 14.97 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 8.19 % change on previous year (2024)
- Unmanufactured tobacco — Production 13.9 t (2024)
- Unmanufactured tobacco — Area harvested 13 ha (2024)
- Tomatoes — Production 2.95 million t (2024)
Frequently asked questions
- What is meat and meat products — potassium supply — value in Russian Federation?
- Meat and meat products — potassium supply — value in Russian Federation was 538 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat and meat products — potassium supply — value recorded in Russian Federation?
- The highest recorded value was 538 mg/cap/d in 2023.
- What is the lowest meat and meat products — potassium supply — value recorded in Russian Federation?
- The lowest recorded value was 427 mg/cap/d in 2010.
- How does Russian Federation rank for meat and meat products — potassium supply — value?
- Russian Federation ranks 32nd out of 163 countries with data for 2023.
- Is meat and meat products — potassium supply — value rising or falling in Russian Federation?
- Over the last ten years it is up 13.5%. The long-run trend across the full record is rising.
- Where does this Russian Federation data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat and meat products — Potassium supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.