Mangoes, guavas and mangosteens — Yield in Eastern Asia
Eastern Asia: Mangoes, guavas and mangosteens — Yield was 10,106 kg/ha in 2024. ▲ Rising
Mangoes, guavas and mangosteens — Yield in Eastern Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, mangoes, guavas and mangosteens — yield in Eastern Asia stood at 10,106 kg/ha.
That represents a change of up 1.5% on the previous year and up 16.5% over ten years.
Over the whole period, mangoes, guavas and mangosteens — yield in Eastern Asia peaked at 10,552 kg/ha in 2020 and was at its lowest, 3,902 kg/ha, in 1968.
Eastern Asia ranks 14th of 22 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Mangoes, guavas and mangosteens — Yield in Eastern Asia, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 6,413 kg/ha | — |
| 1962 | 5,831 kg/ha | -9.1% |
| 1963 | 6,155 kg/ha | +5.6% |
| 1964 | 5,790 kg/ha | -5.9% |
| 1965 | 6,412 kg/ha | +10.7% |
| 1966 | 4,537 kg/ha | -29.2% |
| 1967 | 4,859 kg/ha | +7.1% |
| 1968 | 3,902 kg/ha | -19.7% |
| 1969 | 4,228 kg/ha | +8.4% |
| 1970 | 3,971 kg/ha | -6.1% |
| 1971 | 4,120 kg/ha | +3.8% |
| 1972 | 5,020 kg/ha | +21.8% |
| 1973 | 6,190 kg/ha | +23.3% |
| 1974 | 4,782 kg/ha | -22.7% |
| 1975 | 4,316 kg/ha | -9.7% |
| 1976 | 4,346 kg/ha | +0.7% |
| 1977 | 4,176 kg/ha | -3.9% |
| 1978 | 4,120 kg/ha | -1.3% |
| 1979 | 5,882 kg/ha | +42.7% |
| 1980 | 5,986 kg/ha | +1.8% |
| 1981 | 6,711 kg/ha | +12.1% |
| 1982 | 5,744 kg/ha | -14.4% |
| 1983 | 5,452 kg/ha | -5.1% |
| 1984 | 5,552 kg/ha | +1.8% |
| 1985 | 5,770 kg/ha | +3.9% |
| 1986 | 6,108 kg/ha | +5.9% |
| 1987 | 7,074 kg/ha | +15.8% |
| 1988 | 6,823 kg/ha | -3.6% |
| 1989 | 6,662 kg/ha | -2.4% |
| 1990 | 8,124 kg/ha | +22.0% |
| 1991 | 9,260 kg/ha | +14.0% |
| 1992 | 7,617 kg/ha | -17.7% |
| 1993 | 8,454 kg/ha | +11.0% |
| 1994 | 8,501 kg/ha | +0.5% |
| 1995 | 7,018 kg/ha | -17.4% |
| 1996 | 6,492 kg/ha | -7.5% |
| 1997 | 7,696 kg/ha | +18.5% |
| 1998 | 6,421 kg/ha | -16.6% |
| 1999 | 7,468 kg/ha | +16.3% |
| 2000 | 6,704 kg/ha | -10.2% |
| 2001 | 8,423 kg/ha | +25.6% |
| 2002 | 8,917 kg/ha | +5.9% |
| 2003 | 8,730 kg/ha | -2.1% |
| 2004 | 9,178 kg/ha | +5.1% |
| 2005 | 9,816 kg/ha | +7.0% |
| 2006 | 9,390 kg/ha | -4.3% |
| 2007 | 8,389 kg/ha | -10.7% |
| 2008 | 8,643 kg/ha | +3.0% |
| 2009 | 8,472 kg/ha | -2.0% |
| 2010 | 8,374 kg/ha | -1.1% |
| 2011 | 8,388 kg/ha | +0.2% |
| 2012 | 8,249 kg/ha | -1.7% |
| 2013 | 9,155 kg/ha | +11.0% |
| 2014 | 8,674 kg/ha | -5.3% |
| 2015 | 9,114 kg/ha | +5.1% |
| 2016 | 9,108 kg/ha | -0.1% |
| 2017 | 9,282 kg/ha | +1.9% |
| 2018 | 9,414 kg/ha | +1.4% |
| 2019 | 9,698 kg/ha | +3.0% |
| 2020 | 10,552 kg/ha | +8.8% |
| 2021 | 10,256 kg/ha | -2.8% |
| 2022 | 9,850 kg/ha | -4.0% |
| 2023 | 9,959 kg/ha | +1.1% |
| 2024 | 10,106 kg/ha | +1.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 5,348 kg/ha | 3,902 kg/ha | 6,413 kg/ha | 9 |
| 1970s | 4,692 kg/ha | 3,971 kg/ha | 6,190 kg/ha | 10 |
| 1980s | 6,188 kg/ha | 5,452 kg/ha | 7,074 kg/ha | 10 |
| 1990s | 7,705 kg/ha | 6,421 kg/ha | 9,260 kg/ha | 10 |
| 2000s | 8,666 kg/ha | 6,704 kg/ha | 9,816 kg/ha | 10 |
| 2010s | 8,946 kg/ha | 8,249 kg/ha | 9,698 kg/ha | 10 |
| 2020s | 10,145 kg/ha | 9,850 kg/ha | 10,552 kg/ha | 5 |
Countries ranked near Eastern Asia
- 11 Saint Vincent and the Grenadines 20,422 kg/ha compare
- 12 Honduras 20,000 kg/ha compare
- 13 Bahamas 17,884 kg/ha compare
- 14 South Africa 17,542 kg/ha compare
- 15 Dominican Republic 14,766 kg/ha compare
- 16 Trinidad and Tobago 14,498 kg/ha compare
- 17 Ghana 14,439 kg/ha compare
More agriculture & rural data for Eastern Asia
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 1.25 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual -1.47 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -3.14 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 0.2031 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.5024 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate -1.56 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -0.2976 % change on previous year (2024)
- Tomatoes — Production 62.75 million t (2024)
- Unmanufactured tobacco — Area harvested 1.10 million ha (2024)
- Unmanufactured tobacco — Production 2.38 million t (2024)
Frequently asked questions
- What is mangoes, guavas and mangosteens — yield in Eastern Asia?
- Mangoes, guavas and mangosteens — yield in Eastern Asia was 10,106 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest mangoes, guavas and mangosteens — yield recorded in Eastern Asia?
- The highest recorded value was 10,552 kg/ha in 2020.
- What is the lowest mangoes, guavas and mangosteens — yield recorded in Eastern Asia?
- The lowest recorded value was 3,902 kg/ha in 1968.
- How does Eastern Asia rank for mangoes, guavas and mangosteens — yield?
- Eastern Asia ranks 14th out of 22 groups with data for 2024.
- Is mangoes, guavas and mangosteens — yield rising or falling in Eastern Asia?
- Over the last ten years it is up 16.5%. The long-run trend across the full record is rising.
- Where does this Eastern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Mangoes, guavas and mangosteens — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.