Mangoes, guavas and mangosteens — Yield in Saint Vincent and the Grenadines
Saint Vincent and the Grenadines: Mangoes, guavas and mangosteens — Yield was 20,422 kg/ha in 2024. ◆ Volatile
Mangoes, guavas and mangosteens — Yield in Saint Vincent and the Grenadines, 1985–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for mangoes, guavas and mangosteens — yield in Saint Vincent and the Grenadines is 20,422 kg/ha, measured in 2024. That is the highest value across all 40 years on record.
Compared with earlier readings it is up 1.5% on the previous year and up 130.3% over ten years.
Over the whole period, mangoes, guavas and mangosteens — yield in Saint Vincent and the Grenadines peaked at 20,422 kg/ha in 2024 and was at its lowest, 5,253 kg/ha, in 1986.
That places Saint Vincent and the Grenadines 11th out of 96 countries with data for 2024, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Mangoes, guavas and mangosteens — Yield in Saint Vincent and the Grenadines, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1985 | 7,394 kg/ha | — |
| 1986 | 5,253 kg/ha | -29.0% |
| 1987 | 6,303 kg/ha | +20.0% |
| 1988 | 6,452 kg/ha | +2.4% |
| 1989 | 6,129 kg/ha | -5.0% |
| 1990 | 6,667 kg/ha | +8.8% |
| 1991 | 6,415 kg/ha | -3.8% |
| 1992 | 6,667 kg/ha | +3.9% |
| 1993 | 6,522 kg/ha | -2.2% |
| 1994 | 6,222 kg/ha | -4.6% |
| 1995 | 6,444 kg/ha | +3.6% |
| 1996 | 6,122 kg/ha | -5.0% |
| 1997 | 6,364 kg/ha | +3.9% |
| 1998 | 5,714 kg/ha | -10.2% |
| 1999 | 5,909 kg/ha | +3.4% |
| 2000 | 5,682 kg/ha | -3.8% |
| 2001 | 6,190 kg/ha | +9.0% |
| 2002 | 6,032 kg/ha | -2.6% |
| 2003 | 5,631 kg/ha | -6.7% |
| 2004 | 7,105 kg/ha | +26.2% |
| 2005 | 5,556 kg/ha | -21.8% |
| 2006 | 5,536 kg/ha | -0.4% |
| 2007 | 5,517 kg/ha | -0.3% |
| 2008 | 6,071 kg/ha | +10.0% |
| 2009 | 6,000 kg/ha | -1.2% |
| 2010 | 7,183 kg/ha | +19.7% |
| 2011 | 6,317 kg/ha | -12.1% |
| 2012 | 5,963 kg/ha | -5.6% |
| 2013 | 6,079 kg/ha | +1.9% |
| 2014 | 8,868 kg/ha | +45.9% |
| 2015 | 10,932 kg/ha | +23.3% |
| 2016 | 15,212 kg/ha | +39.2% |
| 2017 | 20,022 kg/ha | +31.6% |
| 2018 | 19,936 kg/ha | -0.4% |
| 2019 | 19,957 kg/ha | +0.1% |
| 2020 | 19,810 kg/ha | -0.7% |
| 2021 | 20,143 kg/ha | +1.7% |
| 2022 | 19,894 kg/ha | -1.2% |
| 2023 | 20,121 kg/ha | +1.1% |
| 2024 | 20,422 kg/ha | +1.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 6,306 kg/ha | 5,253 kg/ha | 7,394 kg/ha | 5 |
| 1990s | 6,305 kg/ha | 5,714 kg/ha | 6,667 kg/ha | 10 |
| 2000s | 5,932 kg/ha | 5,517 kg/ha | 7,105 kg/ha | 10 |
| 2010s | 12,047 kg/ha | 5,963 kg/ha | 20,022 kg/ha | 10 |
| 2020s | 20,078 kg/ha | 19,810 kg/ha | 20,422 kg/ha | 5 |
Countries ranked near Saint Vincent and the Grenadines
- 8 Brazil 22,293 kg/ha compare
- 9 Sudan (former) 21,429 kg/ha compare
- 9 Timor-Leste 9,618 kg/ha compare
- 10 Cabo Verde 11,826 kg/ha compare
- 10 Sudan 20,577 kg/ha compare
- 12 Honduras 20,000 kg/ha compare
- 13 Bahamas 17,884 kg/ha compare
- 14 South Africa 17,542 kg/ha compare
More agriculture & rural data for Saint Vincent and the Grenadines
- Agriculture, forestry, and fishing, value added (current US$), annual 5.12 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0344 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 431.7 current US$ per person (2025)
- Rural population, annual growth rate -0.9414 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.5202 units per person (2025)
- Share of GDP from agriculture 3.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.4% (2025)
- Agricultural raw materials exports 0.2% (2023)
- Agricultural raw materials imports 1.9% (2023)
Frequently asked questions
- What is mangoes, guavas and mangosteens — yield in Saint Vincent and the Grenadines?
- Mangoes, guavas and mangosteens — yield in Saint Vincent and the Grenadines was 20,422 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest mangoes, guavas and mangosteens — yield recorded in Saint Vincent and the Grenadines?
- The highest recorded value was 20,422 kg/ha in 2024.
- What is the lowest mangoes, guavas and mangosteens — yield recorded in Saint Vincent and the Grenadines?
- The lowest recorded value was 5,253 kg/ha in 1986.
- How does Saint Vincent and the Grenadines rank for mangoes, guavas and mangosteens — yield?
- Saint Vincent and the Grenadines ranks 11th out of 96 countries with data for 2024.
- Is mangoes, guavas and mangosteens — yield rising or falling in Saint Vincent and the Grenadines?
- Over the last ten years it is up 130.3%. The long-run trend across the full record is volatile.
- Where does this Saint Vincent and the Grenadines data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Mangoes, guavas and mangosteens — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 40 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.