Lettuce and chicory — Area harvested in Mexico

Mexico: Lettuce and chicory — Area harvested was 21,747 ha in 2024. ◆ Volatile

Latest (2024)
21,747 ha
Change on year
down 4.8%
World rank
7th
of 116 countries
All-time high
23,172 ha
in 2022
All-time low
650 ha
in 1961
Years of data
64
1961–2024

Lettuce and chicory — Area harvested in Mexico, 1961–2024

05.0k10.0k15.0k20.0k25.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for lettuce and chicory — area harvested in Mexico is 21,747 ha, measured in 2024.

That represents a change of down 4.8% on the previous year and up 14.6% over ten years.

Over the whole period, lettuce and chicory — area harvested in Mexico peaked at 23,172 ha in 2022 and was at its lowest, 650 ha, in 1961.

Mexico ranks 7th of 116 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 677.78 ha 650 ha 700 ha 9
1970s 1,645 ha 750 ha 3,152 ha 10
1980s 4,958 ha 2,872 ha 7,201 ha 10
1990s 7,846 ha 5,917 ha 10,676 ha 10
2000s 12,190 ha 9,350 ha 15,795 ha 10
2010s 19,127 ha 16,195 ha 21,030 ha 10
2020s 22,287 ha 21,405 ha 23,172 ha 5

Countries ranked near Mexico

  1. 4 Spain 32,940 ha compare
  2. 5 Italy 30,120 ha compare
  3. 6 Niger 28,817 ha compare
  4. 9 Japan 20,033 ha compare
  5. 10 France 16,980 ha compare

See the full ranking of 148 places →

More agriculture & rural data for Mexico

All data for Mexico →

Frequently asked questions

What is lettuce and chicory — area harvested in Mexico?
Lettuce and chicory — area harvested in Mexico was 21,747 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest lettuce and chicory — area harvested recorded in Mexico?
The highest recorded value was 23,172 ha in 2022.
What is the lowest lettuce and chicory — area harvested recorded in Mexico?
The lowest recorded value was 650 ha in 1961.
How does Mexico rank for lettuce and chicory — area harvested?
Mexico ranks 7th out of 116 countries with data for 2024.
Is lettuce and chicory — area harvested rising or falling in Mexico?
Over the last ten years it is up 14.6%. The long-run trend across the full record is volatile.
Where does this Mexico data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Lettuce and chicory — Area harvested. Statizoid updates them automatically from the source API.

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Lettuce and chicory — Area harvested in Mexico. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/stat/lettuce-and-chicory-area-harvested/mexico/

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About this data

Indicator
Lettuce and chicory — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
148 places, 7,390 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.