France vs Mexico: Lettuce and chicory — Area harvested

France
16,980 ha
in 2024
Mexico
21,747 ha
in 2024
France rank
9th
Mexico rank
7th

Lettuce and chicory — Area harvested over time

  • France
  • Mexico
010.0k20.0k30.0k196119922024

How they compare

Mexico currently reports 21,747 ha against 16,980 ha in France, a difference of 4,767 ha.

That makes Mexico's figure about 1.3 times France's.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was France ahead.

France ranks 9th and Mexico ranks 7th of 108 countries.

Across the 7 decades both report, France averaged higher in 5 and Mexico in 2.

Head to head by decade

Decade France Mexico Difference Ahead
1960s 25,989 ha 677.78 ha 25,311 ha France
1970s 23,976 ha 1,645 ha 22,331 ha France
1980s 19,930 ha 4,958 ha 14,972 ha France
1990s 19,140 ha 7,846 ha 11,294 ha France
2000s 17,155 ha 12,190 ha 4,965 ha France
2010s 11,964 ha 19,127 ha 7,163 ha Mexico
2020s 17,002 ha 22,287 ha 5,285 ha Mexico

Averages of every year both report within each decade.

Frequently asked questions

Which has higher lettuce and chicory — area harvested, France or Mexico?
Mexico, at 21,747 ha against 16,980 ha in France as of 2024.
What is the difference in lettuce and chicory — area harvested between France and Mexico?
4,767 ha, with Mexico ahead.
How many years of comparable data are there for France and Mexico?
64 years are reported by both, from 1961 to 2024.
How do France and Mexico rank globally for lettuce and chicory — area harvested?
France ranks 9th and Mexico ranks 7th of 108 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Lettuce and chicory — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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France vs Mexico: Lettuce and chicory — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://agriculture.statizoid.com/compare/lettuce-and-chicory-area-harvested/france/mexico/

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About this data

Indicator
Lettuce and chicory — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
148 places, 7,390 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.