Lentils, dry — Area harvested in Hungary

Hungary: Lentils, dry — Area harvested was 24 ha in 2017. ◆ Volatile

Latest (2017)
24 ha
Change on year
unchanged
World rank
55th
of 63 countries
All-time high
10,020 ha
in 1987
All-time low
1 ha
in 2014
Years of data
57
1961–2017

Lentils, dry — Area harvested in Hungary, 1961–2017

02.5k5.0k7.5k10.0k196119892017

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for lentils, dry — area harvested in Hungary is 24 ha, measured in 2017.

Compared with earlier readings it is down 92.0% over ten years.

Over the whole period, lentils, dry — area harvested in Hungary peaked at 10,020 ha in 1987 and was at its lowest, 1 ha, in 2014.

That places Hungary 55th out of 63 countries with data for 2017, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 3,775 ha 2,432 ha 5,791 ha 9
1970s 893.9 ha 225 ha 2,533 ha 10
1980s 2,851 ha 193 ha 10,020 ha 10
1990s 1,347 ha 800 ha 2,175 ha 10
2000s 476.2 ha 5 ha 1,085 ha 10
2010s 18.62 ha 1 ha 36 ha 8

Countries ranked near Hungary

  1. 52 Egypt 160 ha compare
  2. 53 Israel 114 ha compare
  3. 54 North Macedonia 59 ha compare
  4. 56 Croatia 22 ha compare
  5. 57 Cyprus 19 ha compare
  6. 58 Czechia 11 ha compare

See the full ranking of 89 places →

More agriculture & rural data for Hungary

All data for Hungary →

Frequently asked questions

What is lentils, dry — area harvested in Hungary?
Lentils, dry — area harvested in Hungary was 24 ha in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest lentils, dry — area harvested recorded in Hungary?
The highest recorded value was 10,020 ha in 1987.
What is the lowest lentils, dry — area harvested recorded in Hungary?
The lowest recorded value was 1 ha in 2014.
How does Hungary rank for lentils, dry — area harvested?
Hungary ranks 55th out of 63 countries with data for 2017.
Is lentils, dry — area harvested rising or falling in Hungary?
Over the last ten years it is down 92.0%. The long-run trend across the full record is volatile.
Where does this Hungary data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Lentils, dry — Area harvested. Statizoid updates them automatically from the source API.

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Lentils, dry — Area harvested in Hungary. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/lentils-dry-area-harvested/hungary/

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About this data

Indicator
Lentils, dry — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
89 places, 4,591 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.