Lentils, dry — Area harvested in Croatia
Croatia: Lentils, dry — Area harvested was 22 ha in 2017. ▼ Falling
Lentils, dry — Area harvested in Croatia, 1992–2017
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Croatia recorded 22 ha for lentils, dry — area harvested in 2017.
Compared with earlier readings it is down 12.0% on the previous year and down 65.6% over ten years.
Over the whole period, lentils, dry — area harvested in Croatia peaked at 100 ha in 2006 and was at its lowest, 11 ha, in 2012.
Croatia ranks 52nd of 59 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 26 years of available data.
Lentils, dry — Area harvested in Croatia, year by year
| Year | ha | Change |
|---|---|---|
| 1992 | 92 ha | — |
| 1993 | 78 ha | -15.2% |
| 1994 | 86 ha | +10.3% |
| 1995 | 78 ha | -9.3% |
| 1996 | 89 ha | +14.1% |
| 1997 | 89 ha | +0.0% |
| 1998 | 90 ha | +1.1% |
| 1999 | 81 ha | -10.0% |
| 2000 | 78 ha | -3.7% |
| 2001 | 83 ha | +6.4% |
| 2002 | 75 ha | -9.6% |
| 2003 | 72 ha | -4.0% |
| 2004 | 71 ha | -1.4% |
| 2005 | 72 ha | +1.4% |
| 2006 | 100 ha | +38.9% |
| 2007 | 64 ha | -36.0% |
| 2008 | 41 ha | -35.9% |
| 2009 | 41 ha | +0.0% |
| 2010 | 16 ha | -61.0% |
| 2011 | 56 ha | +250.0% |
| 2012 | 11 ha | -80.4% |
| 2013 | 44 ha | +300.0% |
| 2014 | 29 ha | -34.1% |
| 2015 | 27 ha | -6.9% |
| 2016 | 25 ha | -7.4% |
| 2017 | 22 ha | -12.0% |
Croatia compared with similar countries
- Croatia's 22 ha is below the median for high income countries, which is 629 ha, 3% of the median. (17 countries reporting)
- Croatia's 22 ha is below the median for Europe & Central Asia, which is 509 ha, 4% of the median. (19 countries reporting)
Biggest year-on-year movements
Years where Lentils, dry — Area harvested in Croatia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2013 | +300.0% | 11 ha | 44 ha |
| 2011 | +250.0% | 16 ha | 56 ha |
| 2012 | -80.4% | 56 ha | 11 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 85.38 ha | 78 ha | 92 ha | 8 |
| 2000s | 69.7 ha | 41 ha | 100 ha | 10 |
| 2010s | 28.75 ha | 11 ha | 56 ha | 8 |
Countries ranked near Croatia
More agriculture & rural data for Croatia
- Agriculture, forestry, and fishing, value added (current US$), annual 10.48 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0283 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 767.57 current US$ per person (2025)
- Rural population, annual growth rate -0.4457 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4219 units per person (2025)
- Share of GDP from agriculture 2.8% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.8% (2025)
- Agricultural raw materials exports 3.5% (2024)
- Agricultural raw materials imports 0.9% (2024)
Frequently asked questions
- What is lentils, dry — area harvested in Croatia?
- Lentils, dry — area harvested in Croatia was 22 ha in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest lentils, dry — area harvested recorded in Croatia?
- The highest recorded value was 100 ha in 2006.
- What is the lowest lentils, dry — area harvested recorded in Croatia?
- The lowest recorded value was 11 ha in 2012.
- How does Croatia rank for lentils, dry — area harvested?
- Croatia ranks 52nd out of 59 countries with data for 2017.
- Is lentils, dry — area harvested rising or falling in Croatia?
- Over the last ten years it is down 65.6%. The long-run trend across the full record is falling.
- Where does this Croatia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Lentils, dry — Area harvested. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.