Lentils, dry — Area harvested in Croatia, Republic of

Croatia, Republic of: Lentils, dry — Area harvested was 22 ha in 2017. ▼ Falling

Latest (2017)
22 ha
Change on year
down 12.0%
World rank
52nd
of 59 countries
All-time high
100 ha
in 2006
All-time low
11 ha
in 2012
Years of data
26
1992–2017

Lentils, dry — Area harvested in Croatia, Republic of, 1992–2017

204060801001992200420171992: 92 ha1993: 78 ha1994: 86 ha1995: 78 ha1996: 89 ha1997: 89 ha1998: 90 ha1999: 81 ha2000: 78 ha2001: 83 ha2002: 75 ha2003: 72 ha2004: 71 ha2005: 72 ha2006: 100 ha2007: 64 ha2008: 41 ha2009: 41 ha2010: 16 ha2011: 56 ha2012: 11 ha2013: 44 ha2014: 29 ha2015: 27 ha2016: 25 ha2017: 22 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Croatia, Republic of recorded 22 ha for lentils, dry — area harvested in 2017.

Compared with earlier readings it is down 12.0% on the previous year and down 65.6% over ten years.

Over the whole period, lentils, dry — area harvested in Croatia, Republic of peaked at 100 ha in 2006 and was at its lowest, 11 ha, in 2012.

Croatia, Republic of ranks 52nd of 59 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 26 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 85.38 ha 78 ha 92 ha 8
2000s 69.7 ha 41 ha 100 ha 10
2010s 28.75 ha 11 ha 56 ha 8

Countries ranked near Croatia, Republic of

  1. 49 Israel 114 ha compare
  2. 50 North Macedonia, Republic of 59 ha compare
  3. 51 Hungary 24 ha compare
  4. 53 Cyprus 19 ha compare
  5. 54 Czech Republic 11 ha compare
  6. 55 Bhutan 3 ha compare
  7. 55 Iraq 3 ha compare

See the full ranking of 89 places →

More agriculture & rural data for Croatia, Republic of

All data for Croatia, Republic of →

Frequently asked questions

What is lentils, dry — area harvested in Croatia, Republic of?
Lentils, dry — area harvested in Croatia, Republic of was 22 ha in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest lentils, dry — area harvested recorded in Croatia, Republic of?
The highest recorded value was 100 ha in 2006.
What is the lowest lentils, dry — area harvested recorded in Croatia, Republic of?
The lowest recorded value was 11 ha in 2012.
How does Croatia, Republic of rank for lentils, dry — area harvested?
Croatia, Republic of ranks 52nd out of 59 countries with data for 2017.
Is lentils, dry — area harvested rising or falling in Croatia, Republic of?
Over the last ten years it is down 65.6%. The long-run trend across the full record is falling.
Where does this Croatia, Republic of data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Lentils, dry — Area harvested. Statizoid updates them automatically from the source API.

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Lentils, dry — Area harvested in Croatia, Republic of. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/stat/lentils-dry-area-harvested/croatia/

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About this data

Indicator
Lentils, dry — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
89 places, 4,591 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.