Hungary vs Israel: Lentils, dry — Area harvested

Hungary
24 ha
in 2017
Israel
114 ha
in 2024
Hungary rank
51st
Israel rank
49th

Lentils, dry — Area harvested over time

  • Hungary
  • Israel
02.5k5.0k7.5k10.0k196119922024

How they compare

Israel currently reports 114 ha against 24 ha in Hungary, a difference of 90 ha.

That makes Israel's figure about 4.8 times Hungary's.

The two have swapped places 1 time across 57 shared years of data; in 1961 it was Hungary ahead.

Hungary ranks 51st and Israel ranks 49th of 59 countries.

Across the 6 decades both report, Hungary averaged higher in 5 and Israel in 1.

Head to head by decade

Decade Hungary Israel Difference Ahead
1960s 3,775 ha 463.89 ha 3,311 ha Hungary
1970s 893.9 ha 222.3 ha 671.6 ha Hungary
1980s 2,851 ha 170.8 ha 2,680 ha Hungary
1990s 1,347 ha 166.1 ha 1,181 ha Hungary
2000s 476.2 ha 111.2 ha 365 ha Hungary
2010s 18.62 ha 112.38 ha 93.75 ha Israel

Averages of every year both report within each decade.

Frequently asked questions

Which has higher lentils, dry — area harvested, Hungary or Israel?
Israel, at 114 ha against 24 ha in Hungary as of 2024.
What is the difference in lentils, dry — area harvested between Hungary and Israel?
90 ha, with Israel ahead.
How many years of comparable data are there for Hungary and Israel?
57 years are reported by both, from 1961 to 2017.
How do Hungary and Israel rank globally for lentils, dry — area harvested?
Hungary ranks 51st and Israel ranks 49th of 59 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Lentils, dry — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Hungary vs Israel: Lentils, dry — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://agriculture.statizoid.com/compare/lentils-dry-area-harvested/hungary/israel/

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About this data

Indicator
Lentils, dry — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
89 places, 4,591 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.