Lemons, Limes and products — Food in Net Food Importing Developing Countries (NFIDCs)
Net Food Importing Developing Countries (NFIDCs): Lemons, Limes and products — Food was 1,576 1000 t in 2023. ▲ Rising
Lemons, Limes and products — Food in Net Food Importing Developing Countries (NFIDCs), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for lemons, limes and products — food in Net Food Importing Developing Countries (NFIDCs) is 1,576 1000 t, measured in 2023. That is the highest value across all 14 years on record.
That represents a change of up 7.1% on the previous year and up 28.7% over ten years.
Over the whole period, lemons, limes and products — food in Net Food Importing Developing Countries (NFIDCs) peaked at 1,576 1000 t in 2023 and was at its lowest, 891 1000 t, in 2010.
That places Net Food Importing Developing Countries (NFIDCs) 12th out of 29 groups with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Lemons, Limes and products — Food in Net Food Importing Developing Countries (NFIDCs), year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 891 1000 t | — |
| 2011 | 908 1000 t | +1.9% |
| 2012 | 1,228 1000 t | +35.2% |
| 2013 | 1,225 1000 t | -0.2% |
| 2014 | 1,275 1000 t | +4.1% |
| 2015 | 1,355 1000 t | +6.3% |
| 2016 | 1,364 1000 t | +0.7% |
| 2017 | 1,390 1000 t | +1.9% |
| 2018 | 1,404 1000 t | +1.0% |
| 2019 | 1,357 1000 t | -3.3% |
| 2020 | 1,424 1000 t | +4.9% |
| 2021 | 1,497 1000 t | +5.1% |
| 2022 | 1,472 1000 t | -1.7% |
| 2023 | 1,576 1000 t | +7.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1,240 1000 t | 891 1000 t | 1,404 1000 t | 10 |
| 2020s | 1,492 1000 t | 1,424 1000 t | 1,576 1000 t | 4 |
Countries ranked near Net Food Importing Developing Countries (NFIDCs)
More agriculture & rural data for Net Food Importing Developing Countries (NFIDCs)
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- Tomatoes — Yield, annual growth rate 1.14 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 5.3 % change on previous year (2024)
- Tomatoes — Yield 24,497 kg/ha (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 52.34 million An (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production 176,426 t (2024)
- Fat of pigs — Production 184,718 t (2024)
- Fat of pigs — Producing Animals/Slaughtered 52.34 million An (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 49 kg/An (2024)
- Swine / pigs — Stocks 66.19 million An (2024)
All data for Net Food Importing Developing Countries (NFIDCs) →
Frequently asked questions
- What is lemons, limes and products — food in Net Food Importing Developing Countries (NFIDCs)?
- Lemons, limes and products — food in Net Food Importing Developing Countries (NFIDCs) was 1,576 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest lemons, limes and products — food recorded in Net Food Importing Developing Countries (NFIDCs)?
- The highest recorded value was 1,576 1000 t in 2023.
- What is the lowest lemons, limes and products — food recorded in Net Food Importing Developing Countries (NFIDCs)?
- The lowest recorded value was 891 1000 t in 2010.
- How does Net Food Importing Developing Countries (NFIDCs) rank for lemons, limes and products — food?
- Net Food Importing Developing Countries (NFIDCs) ranks 12th out of 29 groups with data for 2023.
- Is lemons, limes and products — food rising or falling in Net Food Importing Developing Countries (NFIDCs)?
- Over the last ten years it is up 28.7%. The long-run trend across the full record is rising.
- Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Lemons, Limes and products — Food. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.