Lemons, Limes and products — Food supply in Democratic Republic of the Congo
Democratic Republic of the Congo: Lemons, Limes and products — Food supply was 2,229 million Kcal in 2023. ▬ Flat
Lemons, Limes and products — Food supply in Democratic Republic of the Congo, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
Democratic Republic of the Congo recorded 2,229 million Kcal for lemons, limes and products — food supply in 2023.
Compared with earlier readings it is up 5.1% on the previous year and up 16.2% over ten years.
Over the whole period, lemons, limes and products — food supply in Democratic Republic of the Congo peaked at 2,314 million Kcal in 2017 and was at its lowest, 1,917 million Kcal, in 2013.
Lemons, Limes and products — Food supply in Democratic Republic of the Congo, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 2,080 million Kcal | — |
| 2011 | 2,098 million Kcal | +0.9% |
| 2012 | 2,058 million Kcal | -1.9% |
| 2013 | 1,917 million Kcal | -6.8% |
| 2014 | 2,054 million Kcal | +7.1% |
| 2015 | 2,106 million Kcal | +2.5% |
| 2016 | 2,242 million Kcal | +6.4% |
| 2017 | 2,314 million Kcal | +3.2% |
| 2018 | 2,088 million Kcal | -9.8% |
| 2019 | 1,992 million Kcal | -4.6% |
| 2020 | 1,935 million Kcal | -2.9% |
| 2021 | 1,941 million Kcal | +0.3% |
| 2022 | 2,120 million Kcal | +9.2% |
| 2023 | 2,229 million Kcal | +5.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 2,095 million Kcal | 1,917 million Kcal | 2,314 million Kcal | 10 |
| 2020s | 2,056 million Kcal | 1,935 million Kcal | 2,229 million Kcal | 4 |
Countries ranked near Democratic Republic of the Congo
- 8 Colombia 130,621 million Kcal compare
- 9 Bolivia (Plurinational State of) 5,169 million Kcal compare
- 9 Spain 120,547 million Kcal compare
- 10 Russian Federation 81,649 million Kcal compare
- 10 United Republic of Tanzania 2,900 million Kcal compare
- 11 Peru 65,385 million Kcal compare
- 12 Lao People's Democratic Republic 1,786 million Kcal compare
- 12 Iraq 62,684 million Kcal compare
- 13 Republic of Moldova 1,554 million Kcal compare
- 13 Germany 61,249 million Kcal compare
- 14 Chile 59,399 million Kcal compare
- 14 Melanesia 932.3 million Kcal compare
More agriculture & rural data for Democratic Republic of the Congo
- Roots and Tubers, Total — Yield, annual growth rate 0.0399 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate 1.91 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate -0.1387 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate 1.77 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 2.95 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 0.1711 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 0.1529 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 0.4736 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 2.99 % change on previous year (2024)
Frequently asked questions
- What is lemons, limes and products — food supply in Democratic Republic of the Congo?
- Lemons, limes and products — food supply in Democratic Republic of the Congo was 2,229 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest lemons, limes and products — food supply recorded in Democratic Republic of the Congo?
- The highest recorded value was 2,314 million Kcal in 2017.
- What is the lowest lemons, limes and products — food supply recorded in Democratic Republic of the Congo?
- The lowest recorded value was 1,917 million Kcal in 2013.
- How does Democratic Republic of the Congo rank for lemons, limes and products — food supply?
- Democratic Republic of the Congo ranks 11th out of 19 countries with data for 2023.
- Is lemons, limes and products — food supply rising or falling in Democratic Republic of the Congo?
- Over the last ten years it is up 16.2%. The long-run trend across the full record is flat.
- Where does this Democratic Republic of the Congo data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Lemons, Limes and products — Food supply (kcal). Statizoid updates them automatically from the source API.
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CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.