Lemons, Limes and products — Food supply in Chile
Chile: Lemons, Limes and products — Food supply was 59,399 million Kcal in 2023. ▲ Rising
Lemons, Limes and products — Food supply in Chile, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
The most recent figure for lemons, limes and products — food supply in Chile is 59,399 million Kcal, measured in 2023. That is the highest value across all 14 years on record.
Compared with earlier readings it is up 17.7% on the previous year and up 68.7% over ten years.
Over the whole period, lemons, limes and products — food supply in Chile peaked at 59,399 million Kcal in 2023 and was at its lowest, 19,290 million Kcal, in 2018.
That places Chile 14th out of 163 countries with data for 2023, putting it in the top 10%.
The long-run direction has been consistently rising across the 14 years of available data.
Lemons, Limes and products — Food supply in Chile, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 30,978 million Kcal | — |
| 2011 | 32,595 million Kcal | +5.2% |
| 2012 | 32,846 million Kcal | +0.8% |
| 2013 | 35,210 million Kcal | +7.2% |
| 2014 | 32,496 million Kcal | -7.7% |
| 2015 | 26,054 million Kcal | -19.8% |
| 2016 | 22,212 million Kcal | -14.7% |
| 2017 | 26,477 million Kcal | +19.2% |
| 2018 | 19,290 million Kcal | -27.1% |
| 2019 | 25,888 million Kcal | +34.2% |
| 2020 | 31,345 million Kcal | +21.1% |
| 2021 | 35,859 million Kcal | +14.4% |
| 2022 | 50,465 million Kcal | +40.7% |
| 2023 | 59,399 million Kcal | +17.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 28,404 million Kcal | 19,290 million Kcal | 35,210 million Kcal | 10 |
| 2020s | 44,267 million Kcal | 31,345 million Kcal | 59,399 million Kcal | 4 |
Countries ranked near Chile
- 11 Democratic Republic of the Congo 2,229 million Kcal compare
- 11 Peru 65,385 million Kcal compare
- 12 Iraq 62,684 million Kcal compare
- 13 Germany 61,249 million Kcal compare
- 15 United Kingdom of Great Britain and Northern Ireland 50,687 million Kcal compare
- 16 Saudi Arabia 48,430 million Kcal compare
- 17 Timor-Leste 12.28 million Kcal compare
- 17 France 47,524 million Kcal compare
More agriculture & rural data for Chile
- Agriculture, forestry, and fishing, value added (current US$), annual -2.03 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0345 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 621.34 current US$ per person (2025)
- Rural population, annual growth rate -1.18 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1082 units per person (2025)
- Share of GDP from agriculture 3.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.5% (2025)
- Agricultural raw materials exports 4.7% (2025)
- Agricultural raw materials imports 0.7% (2025)
Frequently asked questions
- What is lemons, limes and products — food supply in Chile?
- Lemons, limes and products — food supply in Chile was 59,399 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest lemons, limes and products — food supply recorded in Chile?
- The highest recorded value was 59,399 million Kcal in 2023.
- What is the lowest lemons, limes and products — food supply recorded in Chile?
- The lowest recorded value was 19,290 million Kcal in 2018.
- How does Chile rank for lemons, limes and products — food supply?
- Chile ranks 14th out of 163 countries with data for 2023.
- Is lemons, limes and products — food supply rising or falling in Chile?
- Over the last ten years it is up 68.7%. The long-run trend across the full record is rising.
- Where does this Chile data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Lemons, Limes and products — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.