Lemons and limes — Area harvested in New Caledonia
New Caledonia: Lemons and limes — Area harvested was 279 ha in 2024. ◆ Volatile
Lemons and limes — Area harvested in New Caledonia, 1980–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for lemons and limes — area harvested in New Caledonia is 279 ha, measured in 2024.
Compared with earlier readings it is up 13.9% on the previous year and up 365.0% over ten years.
Over the whole period, lemons and limes — area harvested in New Caledonia peaked at 368 ha in 2016 and was at its lowest, 15 ha, in 1980.
New Caledonia ranks 81st of 126 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Lemons and limes — Area harvested in New Caledonia, year by year
| Year | ha | Change |
|---|---|---|
| 1980 | 15 ha | — |
| 1981 | 15 ha | +0.0% |
| 1982 | 40 ha | +166.7% |
| 1983 | 70 ha | +75.0% |
| 1984 | 15 ha | -78.6% |
| 1985 | 15 ha | +0.0% |
| 1986 | 15 ha | +0.0% |
| 1987 | 15 ha | +0.0% |
| 1988 | 15 ha | +0.0% |
| 1989 | 15 ha | +0.0% |
| 1990 | 15 ha | +0.0% |
| 1991 | 15 ha | +0.0% |
| 1992 | 27 ha | +80.0% |
| 1993 | 24 ha | -11.1% |
| 1994 | 32 ha | +33.3% |
| 1995 | 52 ha | +62.5% |
| 1996 | 38 ha | -26.9% |
| 1997 | 34 ha | -10.5% |
| 1998 | 48 ha | +41.2% |
| 1999 | 45 ha | -6.2% |
| 2000 | 35 ha | -22.2% |
| 2001 | 31 ha | -11.4% |
| 2002 | 38 ha | +22.6% |
| 2003 | 28 ha | -26.3% |
| 2004 | 40 ha | +42.9% |
| 2005 | 60 ha | +50.0% |
| 2006 | 70 ha | +16.7% |
| 2007 | 80 ha | +14.3% |
| 2008 | 82 ha | +2.5% |
| 2009 | 55 ha | -32.9% |
| 2010 | 65 ha | +18.2% |
| 2011 | 74 ha | +13.8% |
| 2012 | 76 ha | +2.7% |
| 2013 | 55 ha | -27.6% |
| 2014 | 60 ha | +9.1% |
| 2015 | 240 ha | +300.0% |
| 2016 | 368 ha | +53.3% |
| 2017 | 249 ha | -32.3% |
| 2018 | 282 ha | +13.3% |
| 2019 | 276 ha | -2.1% |
| 2020 | 284 ha | +2.9% |
| 2021 | 272 ha | -4.2% |
| 2022 | 247 ha | -9.2% |
| 2023 | 245 ha | -0.8% |
| 2024 | 279 ha | +13.9% |
New Caledonia compared with similar countries
- New Caledonia's 279 ha is above the median for high income countries, which is 86 ha, 3.2× the median. (47 countries reporting)
- New Caledonia's 279 ha is below the median for East Asia & Pacific, which is 764 ha, 37% of the median. (11 countries reporting)
Biggest year-on-year movements
Years where Lemons and limes — Area harvested in New Caledonia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2015 | +300.0% | 60 ha | 240 ha |
| 1982 | +166.7% | 15 ha | 40 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 23 ha | 15 ha | 70 ha | 10 |
| 1990s | 33 ha | 15 ha | 52 ha | 10 |
| 2000s | 51.9 ha | 28 ha | 82 ha | 10 |
| 2010s | 174.5 ha | 55 ha | 368 ha | 10 |
| 2020s | 265.4 ha | 245 ha | 284 ha | 5 |
Countries ranked near New Caledonia
More agriculture & rural data for New Caledonia
- Agriculture, forestry, and fishing, value added (current US$), annual 9.8 % change on previous year (2017)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0179 current US$ per US$ of GDP (2019)
- Agriculture, forestry, and fishing, value added (current US$), per 596.77 current US$ per person (2019)
- Rural population, annual growth rate 0.2271 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2024)
- Rural population, per capita 0.3183 units per person (2025)
- Share of GDP from agriculture 1.8% (2019)
- Agriculture as a share of GDP vs. GDP per capita 1.8% (2019)
- Agricultural raw materials exports 0.4% (2015)
- Agricultural raw materials imports 0.9% (2015)
Frequently asked questions
- What is lemons and limes — area harvested in New Caledonia?
- Lemons and limes — area harvested in New Caledonia was 279 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest lemons and limes — area harvested recorded in New Caledonia?
- The highest recorded value was 368 ha in 2016.
- What is the lowest lemons and limes — area harvested recorded in New Caledonia?
- The lowest recorded value was 15 ha in 1980.
- How does New Caledonia rank for lemons and limes — area harvested?
- New Caledonia ranks 81st out of 126 countries with data for 2024.
- Is lemons and limes — area harvested rising or falling in New Caledonia?
- Over the last ten years it is up 365.0%. The long-run trend across the full record is volatile.
- Where does this New Caledonia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Lemons and limes — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 45 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.