Lemons and limes — Area harvested in Dominica
Dominica: Lemons and limes — Area harvested was 293 ha in 2024. ◆ Volatile
Lemons and limes — Area harvested in Dominica, 1985–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, lemons and limes — area harvested in Dominica stood at 293 ha.
The figure is up 0.7% on the previous year and unchanged over ten years.
Over the whole period, lemons and limes — area harvested in Dominica peaked at 900 ha in 1985 and was at its lowest, 157 ha, in 1996.
Dominica ranks 79th of 126 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Lemons and limes — Area harvested in Dominica, year by year
| Year | ha | Change |
|---|---|---|
| 1985 | 900 ha | — |
| 1986 | 850 ha | -5.6% |
| 1987 | 850 ha | +0.0% |
| 1988 | 850 ha | +0.0% |
| 1989 | 750 ha | -11.8% |
| 1990 | 450 ha | -40.0% |
| 1991 | 300 ha | -33.3% |
| 1992 | 160 ha | -46.7% |
| 1993 | 165 ha | +3.1% |
| 1994 | 165 ha | +0.0% |
| 1995 | 161 ha | -2.4% |
| 1996 | 157 ha | -2.5% |
| 1997 | 158 ha | +0.6% |
| 1998 | 157 ha | -0.6% |
| 1999 | 157 ha | +0.0% |
| 2000 | 221 ha | +40.8% |
| 2001 | 210 ha | -5.0% |
| 2002 | 206 ha | -1.9% |
| 2003 | 184 ha | -10.7% |
| 2004 | 177 ha | -3.8% |
| 2005 | 174 ha | -1.7% |
| 2006 | 178 ha | +2.3% |
| 2007 | 181 ha | +1.7% |
| 2008 | 201 ha | +11.0% |
| 2009 | 252 ha | +25.4% |
| 2010 | 207 ha | -17.9% |
| 2011 | 229 ha | +10.6% |
| 2012 | 242 ha | +5.7% |
| 2013 | 297 ha | +22.7% |
| 2014 | 293 ha | -1.3% |
| 2015 | 283 ha | -3.4% |
| 2016 | 286 ha | +1.1% |
| 2017 | 284 ha | -0.7% |
| 2018 | 284 ha | +0.0% |
| 2019 | 284 ha | +0.0% |
| 2020 | 287 ha | +1.1% |
| 2021 | 292 ha | +1.7% |
| 2022 | 296 ha | +1.4% |
| 2023 | 291 ha | -1.7% |
| 2024 | 293 ha | +0.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 840 ha | 750 ha | 900 ha | 5 |
| 1990s | 203 ha | 157 ha | 450 ha | 10 |
| 2000s | 198.4 ha | 174 ha | 252 ha | 10 |
| 2010s | 268.9 ha | 207 ha | 297 ha | 10 |
| 2020s | 291.8 ha | 287 ha | 296 ha | 5 |
Countries ranked near Dominica
- 76 Tajikistan 340 ha compare
- 77 New Zealand 333 ha compare
- 78 Cambodia 300 ha compare
- 80 French Polynesia 289 ha compare
- 81 New Caledonia 279 ha compare
- 82 Cuba 258 ha compare
More agriculture & rural data for Dominica
- Agriculture, forestry, and fishing, value added (current US$), annual 4.04 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.121 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,330 current US$ per person (2025)
- Rural population, annual growth rate -2.16 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2601 units per person (2025)
- Agriculture share gdp 12.1 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 12.1 (2025)
- Agricultural raw materials exports 0.1% (2023)
- Agricultural raw materials imports 2.2% (2023)
Frequently asked questions
- What is lemons and limes — area harvested in Dominica?
- Lemons and limes — area harvested in Dominica was 293 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest lemons and limes — area harvested recorded in Dominica?
- The highest recorded value was 900 ha in 1985.
- What is the lowest lemons and limes — area harvested recorded in Dominica?
- The lowest recorded value was 157 ha in 1996.
- How does Dominica rank for lemons and limes — area harvested?
- Dominica ranks 79th out of 126 countries with data for 2024.
- Is lemons and limes — area harvested rising or falling in Dominica?
- Over the last ten years it is unchanged. The long-run trend across the full record is volatile.
- Where does this Dominica data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Lemons and limes — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.