Leeks and other alliaceous vegetables β Yield in Indonesia
Indonesia: Leeks and other alliaceous vegetables β Yield was 10,778 kg/ha in 2024. β² Rising
Leeks and other alliaceous vegetables β Yield in Indonesia, 1961β2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, leeks and other alliaceous vegetables β yield in Indonesia stood at 10,778 kg/ha.
Compared with earlier readings it is down 1.9% on the previous year and up 7.6% over ten years.
Over the whole period, leeks and other alliaceous vegetables β yield in Indonesia peaked at 11,126 kg/ha in 2006 and was at its lowest, 3,500 kg/ha, in 1983.
That places Indonesia 46th out of 64 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3,786 kg/ha | 3,768 kg/ha | 3,800 kg/ha | 9 |
| 1970s | 3,953 kg/ha | 3,778 kg/ha | 4,300 kg/ha | 10 |
| 1980s | 5,218 kg/ha | 3,500 kg/ha | 8,377 kg/ha | 10 |
| 1990s | 8,045 kg/ha | 6,971 kg/ha | 8,781 kg/ha | 10 |
| 2000s | 9,723 kg/ha | 7,575 kg/ha | 11,126 kg/ha | 10 |
| 2010s | 9,550 kg/ha | 8,375 kg/ha | 10,215 kg/ha | 10 |
| 2020s | 10,283 kg/ha | 9,356 kg/ha | 10,990 kg/ha | 5 |
Countries ranked near Indonesia
- 43 Mauritius 12,625 kg/ha compare
- 44 Romania 11,500 kg/ha compare
- 45 Bulgaria 11,071 kg/ha compare
- 47 Kyrgyzstan 10,260 kg/ha compare
- 48 Uzbekistan 10,233 kg/ha compare
- 49 Costa Rica 9,672 kg/ha compare
More agriculture & rural data for Indonesia
- Agriculture share gdp 13.1 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 13.1 (2025)
- Agricultural raw materials exports 3.7% (2025)
- Agricultural raw materials imports 1.9% (2025)
- Rural population 40.6% (2025)
- Rural population growth -0.8% (2025)
- Rural population 116.02 million (2025)
- Agriculture, forestry, and fishing, value added 13.1% (2025)
- Agriculture, forestry, and fishing, value added 189.37 billion current US$ (2025)
- Bananas β Production 9.26 million t (2024)
Frequently asked questions
- What is leeks and other alliaceous vegetables β yield in Indonesia?
- Leeks and other alliaceous vegetables β yield in Indonesia was 10,778 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest leeks and other alliaceous vegetables β yield recorded in Indonesia?
- The highest recorded value was 11,126 kg/ha in 2006.
- What is the lowest leeks and other alliaceous vegetables β yield recorded in Indonesia?
- The lowest recorded value was 3,500 kg/ha in 1983.
- How does Indonesia rank for leeks and other alliaceous vegetables β yield?
- Indonesia ranks 46th out of 64 countries with data for 2024.
- Is leeks and other alliaceous vegetables β yield rising or falling in Indonesia?
- Over the last ten years it is up 7.6%. The long-run trend across the full record is rising.
- Where does this Indonesia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Leeks and other alliaceous vegetables β Yield. Statizoid updates them automatically from the source API.
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CSV Β· JSON β 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.