Leeks and other alliaceous vegetables β Yield in Albania
Albania: Leeks and other alliaceous vegetables β Yield was 27,990 kg/ha in 2024. β² Rising
Leeks and other alliaceous vegetables β Yield in Albania, 1990β2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for leeks and other alliaceous vegetables β yield in Albania is 27,990 kg/ha, measured in 2024.
Compared with earlier readings it is up 5.2% on the previous year and up 37.7% over ten years.
Over the whole period, leeks and other alliaceous vegetables β yield in Albania peaked at 38,749 kg/ha in 2009 and was at its lowest, 14,402 kg/ha, in 2010.
That places Albania 19th out of 64 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 35 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 16,703 kg/ha | 16,316 kg/ha | 17,273 kg/ha | 10 |
| 2000s | 21,413 kg/ha | 16,667 kg/ha | 38,749 kg/ha | 10 |
| 2010s | 20,408 kg/ha | 14,402 kg/ha | 24,098 kg/ha | 10 |
| 2020s | 25,716 kg/ha | 24,202 kg/ha | 27,990 kg/ha | 5 |
Countries ranked near Albania
More agriculture & rural data for Albania
- Agriculture share gdp 14.8 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 14.8 (2025)
- Agricultural raw materials exports 0.5% (2024)
- Agricultural raw materials imports 0.8% (2024)
- Rural population 41.1% (2025)
- Rural population growth -2.0% (2025)
- Rural population 966,348 (2025)
- Agriculture, forestry, and fishing, value added 14.8% (2025)
- Agriculture, forestry, and fishing, value added 4.52 billion current US$ (2025)
- Unmanufactured tobacco β Production 1,861 t (2024)
Frequently asked questions
- What is leeks and other alliaceous vegetables β yield in Albania?
- Leeks and other alliaceous vegetables β yield in Albania was 27,990 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest leeks and other alliaceous vegetables β yield recorded in Albania?
- The highest recorded value was 38,749 kg/ha in 2009.
- What is the lowest leeks and other alliaceous vegetables β yield recorded in Albania?
- The lowest recorded value was 14,402 kg/ha in 2010.
- How does Albania rank for leeks and other alliaceous vegetables β yield?
- Albania ranks 19th out of 64 countries with data for 2024.
- Is leeks and other alliaceous vegetables β yield rising or falling in Albania?
- Over the last ten years it is up 37.7%. The long-run trend across the full record is rising.
- Where does this Albania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Leeks and other alliaceous vegetables β Yield. Statizoid updates them automatically from the source API.
Download this data
CSV Β· JSON β 35 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.