Leeks and other alliaceous vegetables — Gross per capita Production in Ethiopia
Ethiopia: Leeks and other alliaceous vegetables — Gross per capita Production was 80.28 in 2024. ▲ Rising
Leeks and other alliaceous vegetables — Gross per capita Production in Ethiopia, 1994–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Ethiopia recorded 80.28 for leeks and other alliaceous vegetables — gross per capita production in 2024.
The figure is down 2.2% on the previous year and down 18.9% over ten years.
Over the whole period, leeks and other alliaceous vegetables — gross per capita production in Ethiopia peaked at 112.98 in 2010 and was at its lowest, 26.1, in 1995.
That places Ethiopia 47th out of 53 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 31 years of available data.
Leeks and other alliaceous vegetables — Gross per capita Production in Ethiopia, year by year
| Year | Value | Change |
|---|---|---|
| 1994 | 28 | — |
| 1995 | 26.1 | -6.8% |
| 1996 | 26.2 | +0.4% |
| 1997 | 27.26 | +4.0% |
| 1998 | 29.65 | +8.8% |
| 1999 | 33.8 | +14.0% |
| 2000 | 40.23 | +19.0% |
| 2001 | 44.82 | +11.4% |
| 2002 | 65.21 | +45.5% |
| 2003 | 78.02 | +19.6% |
| 2004 | 88.65 | +13.6% |
| 2005 | 96.38 | +8.7% |
| 2006 | 101.85 | +5.7% |
| 2007 | 105.55 | +3.6% |
| 2008 | 110.36 | +4.6% |
| 2009 | 110.31 | -0.0% |
| 2010 | 112.98 | +2.4% |
| 2011 | 106.71 | -5.5% |
| 2012 | 104.03 | -2.5% |
| 2013 | 101.24 | -2.7% |
| 2014 | 98.93 | -2.3% |
| 2015 | 104.73 | +5.9% |
| 2016 | 96.35 | -8.0% |
| 2017 | 93.07 | -3.4% |
| 2018 | 90.04 | -3.3% |
| 2019 | 87.12 | -3.2% |
| 2020 | 84.82 | -2.6% |
| 2021 | 86.04 | +1.4% |
| 2022 | 83.94 | -2.4% |
| 2023 | 82.08 | -2.2% |
| 2024 | 80.28 | -2.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 28.5 | 26.1 | 33.8 | 6 |
| 2000s | 84.14 | 40.23 | 110.36 | 10 |
| 2010s | 99.52 | 87.12 | 112.98 | 10 |
| 2020s | 83.43 | 80.28 | 86.04 | 5 |
Countries ranked near Ethiopia
More agriculture & rural data for Ethiopia
- Agriculture, forestry, and fishing, value added (current US$), annual -20.36 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3282 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 306.11 current US$ per person (2025)
- Rural population, annual growth rate 1.93 % change on previous year (2025)
- Rural population, per unit of GDP 0.0008 units per US$ of GDP (2025)
- Rural population, per capita 0.7589 units per person (2025)
- Share of GDP from agriculture 32.8% (2025)
- Agriculture as a share of GDP vs. GDP per capita 32.8% (2025)
- Agricultural raw materials exports 9.7% (2023)
- Agricultural raw materials imports 0.5% (2023)
Frequently asked questions
- What is leeks and other alliaceous vegetables — gross per capita production in Ethiopia?
- Leeks and other alliaceous vegetables — gross per capita production in Ethiopia was 80.28 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest leeks and other alliaceous vegetables — gross per capita production recorded in Ethiopia?
- The highest recorded value was 112.98 in 2010.
- What is the lowest leeks and other alliaceous vegetables — gross per capita production recorded in Ethiopia?
- The lowest recorded value was 26.1 in 1995.
- How does Ethiopia rank for leeks and other alliaceous vegetables — gross per capita production?
- Ethiopia ranks 47th out of 53 countries with data for 2024.
- Is leeks and other alliaceous vegetables — gross per capita production rising or falling in Ethiopia?
- Over the last ten years it is down 18.9%. The long-run trend across the full record is rising.
- Where does this Ethiopia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Leeks and other alliaceous vegetables — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.