Leeks and other alliaceous vegetables — Gross per capita Production in Kenya
Kenya: Leeks and other alliaceous vegetables — Gross per capita Production was 80.92 in 2024. ◆ Volatile
Leeks and other alliaceous vegetables — Gross per capita Production in Kenya, 1986–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for leeks and other alliaceous vegetables — gross per capita production in Kenya is 80.92, measured in 2024.
The figure is down 1.2% on the previous year and down 21.1% over ten years.
Over the whole period, leeks and other alliaceous vegetables — gross per capita production in Kenya peaked at 442.64 in 1990 and was at its lowest, 70.22, in 1987.
That places Kenya 45th out of 53 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Leeks and other alliaceous vegetables — Gross per capita Production in Kenya, year by year
| Year | Value | Change |
|---|---|---|
| 1986 | 72.74 | — |
| 1987 | 70.22 | -3.5% |
| 1988 | 135.57 | +93.1% |
| 1989 | 130.9 | -3.4% |
| 1990 | 442.64 | +238.2% |
| 1991 | 306.09 | -30.8% |
| 1992 | 322.98 | +5.5% |
| 1993 | 288.17 | -10.8% |
| 1994 | 258.09 | -10.4% |
| 1995 | 272.09 | +5.4% |
| 1996 | 242.3 | -10.9% |
| 1997 | 225.51 | -6.9% |
| 1998 | 214.47 | -4.9% |
| 1999 | 194.75 | -9.2% |
| 2000 | 141.72 | -27.2% |
| 2001 | 173.63 | +22.5% |
| 2002 | 170.47 | -1.8% |
| 2003 | 163.14 | -4.3% |
| 2004 | 160.01 | -1.9% |
| 2005 | 161.76 | +1.1% |
| 2006 | 117.68 | -27.3% |
| 2007 | 132.05 | +12.2% |
| 2008 | 128.36 | -2.8% |
| 2009 | 122.26 | -4.8% |
| 2010 | 119.28 | -2.4% |
| 2011 | 115.08 | -3.5% |
| 2012 | 115.44 | +0.3% |
| 2013 | 112.63 | -2.4% |
| 2014 | 102.56 | -8.9% |
| 2015 | 97.77 | -4.7% |
| 2016 | 99.67 | +1.9% |
| 2017 | 93.15 | -6.5% |
| 2018 | 92.84 | -0.3% |
| 2019 | 91.41 | -1.5% |
| 2020 | 85 | -7.0% |
| 2021 | 86.31 | +1.5% |
| 2022 | 84.25 | -2.4% |
| 2023 | 81.94 | -2.7% |
| 2024 | 80.92 | -1.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 102.36 | 70.22 | 135.57 | 4 |
| 1990s | 276.71 | 194.75 | 442.64 | 10 |
| 2000s | 147.11 | 117.68 | 173.63 | 10 |
| 2010s | 103.98 | 91.41 | 119.28 | 10 |
| 2020s | 83.68 | 80.92 | 86.31 | 5 |
Countries ranked near Kenya
More agriculture & rural data for Kenya
- Agriculture, forestry, and fishing, value added (current US$), annual 16.52 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2316 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 547.24 current US$ per person (2025)
- Rural population, annual growth rate 1.47 % change on previous year (2025)
- Rural population, per unit of GDP 0.0003 units per US$ of GDP (2025)
- Rural population, per capita 0.6779 units per person (2025)
- Share of GDP from agriculture 23.2% (2025)
- Agriculture as a share of GDP vs. GDP per capita 23.2% (2025)
- Agricultural raw materials exports 12.9% (2024)
- Agricultural raw materials imports 2.0% (2024)
Frequently asked questions
- What is leeks and other alliaceous vegetables — gross per capita production in Kenya?
- Leeks and other alliaceous vegetables — gross per capita production in Kenya was 80.92 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest leeks and other alliaceous vegetables — gross per capita production recorded in Kenya?
- The highest recorded value was 442.64 in 1990.
- What is the lowest leeks and other alliaceous vegetables — gross per capita production recorded in Kenya?
- The lowest recorded value was 70.22 in 1987.
- How does Kenya rank for leeks and other alliaceous vegetables — gross per capita production?
- Kenya ranks 45th out of 53 countries with data for 2024.
- Is leeks and other alliaceous vegetables — gross per capita production rising or falling in Kenya?
- Over the last ten years it is down 21.1%. The long-run trend across the full record is volatile.
- Where does this Kenya data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Leeks and other alliaceous vegetables — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 39 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.