Leeks and other alliaceous vegetables — Gross per capita Production in Lithuania
Lithuania: Leeks and other alliaceous vegetables — Gross per capita Production was 80.57 in 2017. ▼ Falling
Leeks and other alliaceous vegetables — Gross per capita Production in Lithuania, 2003–2017
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for leeks and other alliaceous vegetables — gross per capita production in Lithuania is 80.57, measured in 2017. That is the lowest value across all 15 years on record.
The figure is down 22.0% on the previous year and down 43.1% over ten years.
Over the whole period, leeks and other alliaceous vegetables — gross per capita production in Lithuania peaked at 352.89 in 2003 and was at its lowest, 80.57, in 2017.
Lithuania ranks 46th of 53 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 15 years of available data.
Leeks and other alliaceous vegetables — Gross per capita Production in Lithuania, year by year
| Year | Value | Change |
|---|---|---|
| 2003 | 352.89 | — |
| 2004 | 239.67 | -32.1% |
| 2005 | 185.73 | -22.5% |
| 2006 | 132.93 | -28.4% |
| 2007 | 141.57 | +6.5% |
| 2008 | 235.68 | +66.5% |
| 2009 | 234.94 | -0.3% |
| 2010 | 91.75 | -60.9% |
| 2011 | 127.46 | +38.9% |
| 2012 | 94.6 | -25.8% |
| 2013 | 117.64 | +24.4% |
| 2014 | 105.96 | -9.9% |
| 2015 | 90.75 | -14.4% |
| 2016 | 103.29 | +13.8% |
| 2017 | 80.57 | -22.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 217.63 | 132.93 | 352.89 | 7 |
| 2010s | 101.5 | 80.57 | 127.46 | 8 |
Countries ranked near Lithuania
More agriculture & rural data for Lithuania
- Agriculture, forestry, and fishing, value added (current US$), annual 4.69 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0227 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 748.66 current US$ per person (2025)
- Rural population, annual growth rate -0.7947 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3092 units per person (2025)
- Share of GDP from agriculture 2.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.3% (2025)
- Agricultural raw materials exports 2.4% (2025)
- Agricultural raw materials imports 1.7% (2025)
Frequently asked questions
- What is leeks and other alliaceous vegetables — gross per capita production in Lithuania?
- Leeks and other alliaceous vegetables — gross per capita production in Lithuania was 80.57 in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest leeks and other alliaceous vegetables — gross per capita production recorded in Lithuania?
- The highest recorded value was 352.89 in 2003.
- What is the lowest leeks and other alliaceous vegetables — gross per capita production recorded in Lithuania?
- The lowest recorded value was 80.57 in 2017.
- How does Lithuania rank for leeks and other alliaceous vegetables — gross per capita production?
- Lithuania ranks 46th out of 53 countries with data for 2017.
- Is leeks and other alliaceous vegetables — gross per capita production rising or falling in Lithuania?
- Over the last ten years it is down 43.1%. The long-run trend across the full record is falling.
- Where does this Lithuania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Leeks and other alliaceous vegetables — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 15 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.