Leeks and other alliaceous vegetables — Gross per capita Production in Australia and New Zealand
Australia and New Zealand: Leeks and other alliaceous vegetables — Gross per capita Production was 94.23 in 2024. ▬ Flat
Leeks and other alliaceous vegetables — Gross per capita Production in Australia and New Zealand, 1978–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for leeks and other alliaceous vegetables — gross per capita production in Australia and New Zealand is 94.23, measured in 2024.
The figure is down 1.6% on the previous year and down 6.3% over ten years.
Over the whole period, leeks and other alliaceous vegetables — gross per capita production in Australia and New Zealand peaked at 135.41 in 1990 and was at its lowest, 69.88, in 1979.
That places Australia and New Zealand 30th out of 53 countries with data for 2024, putting it in the middle of the range.
Leeks and other alliaceous vegetables — Gross per capita Production in Australia and New Zealand, year by year
| Year | Value | Change |
|---|---|---|
| 1978 | 90.09 | — |
| 1979 | 69.88 | -22.4% |
| 1980 | 82.68 | +18.3% |
| 1981 | 97.85 | +18.3% |
| 1982 | 78.82 | -19.4% |
| 1983 | 85.9 | +9.0% |
| 1984 | 91.31 | +6.3% |
| 1985 | 102.99 | +12.8% |
| 1986 | 110.29 | +7.1% |
| 1987 | 129.17 | +17.1% |
| 1988 | 108.87 | -15.7% |
| 1989 | 122.15 | +12.2% |
| 1990 | 135.41 | +10.9% |
| 1991 | 106.71 | -21.2% |
| 1992 | 115.77 | +8.5% |
| 1993 | 114.78 | -0.9% |
| 1994 | 113.83 | -0.8% |
| 1995 | 112.79 | -0.9% |
| 1996 | 111.75 | -0.9% |
| 1997 | 110.84 | -0.8% |
| 1998 | 110.06 | -0.7% |
| 1999 | 109.29 | -0.7% |
| 2000 | 108.49 | -0.7% |
| 2001 | 95.59 | -11.9% |
| 2002 | 107.2 | +12.1% |
| 2003 | 106.76 | -0.4% |
| 2004 | 106.36 | -0.4% |
| 2005 | 105.91 | -0.4% |
| 2006 | 105.28 | -0.6% |
| 2007 | 104.4 | -0.8% |
| 2008 | 103.35 | -1.0% |
| 2009 | 102.32 | -1.0% |
| 2010 | 101.53 | -0.8% |
| 2011 | 100.88 | -0.6% |
| 2012 | 118.24 | +17.2% |
| 2013 | 97.67 | -17.4% |
| 2014 | 100.57 | +3.0% |
| 2015 | 100.43 | -0.1% |
| 2016 | 99 | -1.4% |
| 2017 | 98.11 | -0.9% |
| 2018 | 97.22 | -0.9% |
| 2019 | 96.46 | -0.8% |
| 2020 | 96.11 | -0.4% |
| 2021 | 96.21 | +0.1% |
| 2022 | 96.01 | -0.2% |
| 2023 | 95.78 | -0.2% |
| 2024 | 94.23 | -1.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1970s | 79.98 | 69.88 | 90.09 | 2 |
| 1980s | 101 | 78.82 | 129.17 | 10 |
| 1990s | 114.12 | 106.71 | 135.41 | 10 |
| 2000s | 104.57 | 95.59 | 108.49 | 10 |
| 2010s | 101.01 | 96.46 | 118.24 | 10 |
| 2020s | 95.67 | 94.23 | 96.21 | 5 |
Countries ranked near Australia and New Zealand
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Frequently asked questions
- What is leeks and other alliaceous vegetables — gross per capita production in Australia and New Zealand?
- Leeks and other alliaceous vegetables — gross per capita production in Australia and New Zealand was 94.23 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest leeks and other alliaceous vegetables — gross per capita production recorded in Australia and New Zealand?
- The highest recorded value was 135.41 in 1990.
- What is the lowest leeks and other alliaceous vegetables — gross per capita production recorded in Australia and New Zealand?
- The lowest recorded value was 69.88 in 1979.
- How does Australia and New Zealand rank for leeks and other alliaceous vegetables — gross per capita production?
- Australia and New Zealand ranks 30th out of 53 countries with data for 2024.
- Is leeks and other alliaceous vegetables — gross per capita production rising or falling in Australia and New Zealand?
- Over the last ten years it is down 6.3%. The long-run trend across the full record is flat.
- Where does this Australia and New Zealand data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Leeks and other alliaceous vegetables — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
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About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.