Leeks and other alliaceous vegetables — Gross per capita Production in Africa
Africa: Leeks and other alliaceous vegetables — Gross per capita Production was 87.78 in 2024. ◆ Volatile
Leeks and other alliaceous vegetables — Gross per capita Production in Africa, 1984–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Africa recorded 87.78 for leeks and other alliaceous vegetables — gross per capita production in 2024.
The figure is down 1.3% on the previous year and down 11.4% over ten years.
Over the whole period, leeks and other alliaceous vegetables — gross per capita production in Africa peaked at 100.78 in 2015 and was at its lowest, 0.51, in 1985.
That places Africa 16th out of 24 groups with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Leeks and other alliaceous vegetables — Gross per capita Production in Africa, year by year
| Year | Value | Change |
|---|---|---|
| 1984 | 0.53 | — |
| 1985 | 0.51 | -3.8% |
| 1986 | 3.25 | +537.3% |
| 1987 | 3.52 | +8.3% |
| 1988 | 5.38 | +52.8% |
| 1989 | 5.58 | +3.7% |
| 1990 | 26.51 | +375.1% |
| 1991 | 23.62 | -10.9% |
| 1992 | 34.55 | +46.3% |
| 1993 | 36.04 | +4.3% |
| 1994 | 42.37 | +17.6% |
| 1995 | 43.57 | +2.8% |
| 1996 | 44.67 | +2.5% |
| 1997 | 46.6 | +4.3% |
| 1998 | 48.07 | +3.2% |
| 1999 | 49.84 | +3.7% |
| 2000 | 56.73 | +13.8% |
| 2001 | 60.83 | +7.2% |
| 2002 | 65.74 | +8.1% |
| 2003 | 69.2 | +5.3% |
| 2004 | 74.17 | +7.2% |
| 2005 | 78.46 | +5.8% |
| 2006 | 80.87 | +3.1% |
| 2007 | 84.92 | +5.0% |
| 2008 | 88.12 | +3.8% |
| 2009 | 79.64 | -9.6% |
| 2010 | 91.3 | +14.6% |
| 2011 | 95.17 | +4.2% |
| 2012 | 96.98 | +1.9% |
| 2013 | 95.74 | -1.3% |
| 2014 | 99.06 | +3.5% |
| 2015 | 100.78 | +1.7% |
| 2016 | 100.16 | -0.6% |
| 2017 | 100.37 | +0.2% |
| 2018 | 100.61 | +0.2% |
| 2019 | 95.66 | -4.9% |
| 2020 | 93.49 | -2.3% |
| 2021 | 92.69 | -0.9% |
| 2022 | 90.15 | -2.7% |
| 2023 | 88.92 | -1.4% |
| 2024 | 87.78 | -1.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 3.13 | 0.51 | 5.58 | 6 |
| 1990s | 39.58 | 23.62 | 49.84 | 10 |
| 2000s | 73.87 | 56.73 | 88.12 | 10 |
| 2010s | 97.58 | 91.3 | 100.78 | 10 |
| 2020s | 90.61 | 87.78 | 93.49 | 5 |
Countries ranked near Africa
More agriculture & rural data for Africa
- Sugar Crops Primary — Area harvested, annual growth rate 0.2698 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 0.3138 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 2.05 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -0.2987 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 2.35 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 1.47 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate 1.2 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 1.94 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 2.31 % change on previous year (2024)
Frequently asked questions
- What is leeks and other alliaceous vegetables — gross per capita production in Africa?
- Leeks and other alliaceous vegetables — gross per capita production in Africa was 87.78 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest leeks and other alliaceous vegetables — gross per capita production recorded in Africa?
- The highest recorded value was 100.78 in 2015.
- What is the lowest leeks and other alliaceous vegetables — gross per capita production recorded in Africa?
- The lowest recorded value was 0.51 in 1985.
- How does Africa rank for leeks and other alliaceous vegetables — gross per capita production?
- Africa ranks 16th out of 24 groups with data for 2024.
- Is leeks and other alliaceous vegetables — gross per capita production rising or falling in Africa?
- Over the last ten years it is down 11.4%. The long-run trend across the full record is volatile.
- Where does this Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Leeks and other alliaceous vegetables — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 41 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.