Kiwi fruit — Area harvested in Southern Europe
Southern Europe: Kiwi fruit — Area harvested was 43,275 ha in 2024. ◆ Volatile
Kiwi fruit — Area harvested in Southern Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, kiwi fruit — area harvested in Southern Europe stood at 43,275 ha. That is the highest value across all 64 years on record.
The figure is up 0.1% on the previous year and up 22.5% over ten years.
Over the whole period, kiwi fruit — area harvested in Southern Europe peaked at 43,275 ha in 2024 and was at its lowest, 0 ha, in 1961.
That places Southern Europe 5th out of 21 groups with data for 2024, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Kiwi fruit — Area harvested in Southern Europe, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 0 ha | — |
| 1962 | 0 ha | — |
| 1963 | 0 ha | — |
| 1964 | 0 ha | — |
| 1965 | 0 ha | — |
| 1966 | 0 ha | — |
| 1967 | 0 ha | — |
| 1968 | 0 ha | — |
| 1969 | 0 ha | — |
| 1970 | 0 ha | — |
| 1971 | 0 ha | — |
| 1972 | 0 ha | — |
| 1973 | 0 ha | — |
| 1974 | 0 ha | — |
| 1975 | 0 ha | — |
| 1976 | 0 ha | — |
| 1977 | 0 ha | — |
| 1978 | 0 ha | — |
| 1979 | 0 ha | — |
| 1980 | 148 ha | — |
| 1981 | 171 ha | +15.5% |
| 1982 | 241 ha | +40.9% |
| 1983 | 277 ha | +14.9% |
| 1984 | 2,512 ha | +806.9% |
| 1985 | 4,786 ha | +90.5% |
| 1986 | 5,633 ha | +17.7% |
| 1987 | 10,042 ha | +78.3% |
| 1988 | 15,053 ha | +49.9% |
| 1989 | 18,922 ha | +25.7% |
| 1990 | 23,000 ha | +21.6% |
| 1991 | 22,811 ha | -0.8% |
| 1992 | 24,128 ha | +5.8% |
| 1993 | 22,237 ha | -7.8% |
| 1994 | 25,405 ha | +14.2% |
| 1995 | 24,417 ha | -3.9% |
| 1996 | 23,365 ha | -4.3% |
| 1997 | 23,051 ha | -1.3% |
| 1998 | 22,584 ha | -2.0% |
| 1999 | 22,669 ha | +0.4% |
| 2000 | 23,433 ha | +3.4% |
| 2001 | 23,919 ha | +2.1% |
| 2002 | 25,362 ha | +6.0% |
| 2003 | 25,176 ha | -0.7% |
| 2004 | 27,149 ha | +7.8% |
| 2005 | 28,170 ha | +3.8% |
| 2006 | 28,094 ha | -0.3% |
| 2007 | 28,639 ha | +1.9% |
| 2008 | 29,624 ha | +3.4% |
| 2009 | 32,012 ha | +8.1% |
| 2010 | 32,407 ha | +1.2% |
| 2011 | 32,904 ha | +1.5% |
| 2012 | 32,718 ha | -0.6% |
| 2013 | 34,797 ha | +6.4% |
| 2014 | 35,328 ha | +1.5% |
| 2015 | 38,719 ha | +9.6% |
| 2016 | 36,641 ha | -5.4% |
| 2017 | 37,188 ha | +1.5% |
| 2018 | 40,425 ha | +8.7% |
| 2019 | 40,385 ha | -0.1% |
| 2020 | 41,065 ha | +1.7% |
| 2021 | 42,575 ha | +3.7% |
| 2022 | 42,855 ha | +0.7% |
| 2023 | 43,215 ha | +0.8% |
| 2024 | 43,275 ha | +0.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0 ha | 0 ha | 0 ha | 9 |
| 1970s | 0 ha | 0 ha | 0 ha | 10 |
| 1980s | 5,778 ha | 148 ha | 18,922 ha | 10 |
| 1990s | 23,367 ha | 22,237 ha | 25,405 ha | 10 |
| 2000s | 27,158 ha | 23,433 ha | 32,012 ha | 10 |
| 2010s | 36,151 ha | 32,407 ha | 40,425 ha | 10 |
| 2020s | 42,597 ha | 41,065 ha | 43,275 ha | 5 |
Countries ranked near Southern Europe
More agriculture & rural data for Southern Europe
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- Tomatoes — Area harvested, annual growth rate 5.16 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate -0.5386 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 0.8895 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 2.08 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 1.1 % change on previous year (2024)
- Unmanufactured tobacco — Area harvested 45,919 ha (2024)
- Unmanufactured tobacco — Production 103,293 t (2024)
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Frequently asked questions
- What is kiwi fruit — area harvested in Southern Europe?
- Kiwi fruit — area harvested in Southern Europe was 43,275 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest kiwi fruit — area harvested recorded in Southern Europe?
- The highest recorded value was 43,275 ha in 2024.
- What is the lowest kiwi fruit — area harvested recorded in Southern Europe?
- The lowest recorded value was 0 ha in 1961.
- How does Southern Europe rank for kiwi fruit — area harvested?
- Southern Europe ranks 5th out of 21 groups with data for 2024.
- Is kiwi fruit — area harvested rising or falling in Southern Europe?
- Over the last ten years it is up 22.5%. The long-run trend across the full record is volatile.
- Where does this Southern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Kiwi fruit — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.