Horse meat, fresh or chilled — Yield/Carcass Weight in Slovakia
Slovakia: Horse meat, fresh or chilled — Yield/Carcass Weight was 300 kg/An in 2017. ▼ Falling
Horse meat, fresh or chilled — Yield/Carcass Weight in Slovakia, 1993–2017
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
In 2017, horse meat, fresh or chilled — yield/carcass weight in Slovakia stood at 300 kg/An.
That represents a change of unchanged over ten years.
Over the whole period, horse meat, fresh or chilled — yield/carcass weight in Slovakia peaked at 346 kg/An in 1994 and was at its lowest, 247 kg/An, in 1998.
That places Slovakia 6th out of 82 countries with data for 2017, putting it in the top 10%.
The long-run direction has been consistently falling across the 25 years of available data.
Horse meat, fresh or chilled — Yield/Carcass Weight in Slovakia, year by year
| Year | kg/An | Change |
|---|---|---|
| 1993 | 340 kg/An | — |
| 1994 | 346 kg/An | +1.8% |
| 1995 | 333 kg/An | -3.8% |
| 1996 | 333 kg/An | +0.0% |
| 1997 | 333 kg/An | +0.0% |
| 1998 | 247 kg/An | -25.8% |
| 1999 | 305 kg/An | +23.5% |
| 2000 | 305 kg/An | +0.0% |
| 2001 | 305 kg/An | +0.0% |
| 2002 | 305 kg/An | +0.0% |
| 2003 | 305 kg/An | +0.0% |
| 2004 | 305 kg/An | +0.0% |
| 2005 | 305 kg/An | +0.0% |
| 2006 | 306 kg/An | +0.3% |
| 2007 | 300 kg/An | -2.0% |
| 2008 | 300 kg/An | +0.0% |
| 2009 | 300 kg/An | +0.0% |
| 2010 | 300 kg/An | +0.0% |
| 2011 | 301 kg/An | +0.3% |
| 2012 | 300 kg/An | -0.3% |
| 2013 | 300 kg/An | +0.0% |
| 2014 | 297 kg/An | -1.0% |
| 2015 | 298 kg/An | +0.3% |
| 2016 | 300 kg/An | +0.7% |
| 2017 | 300 kg/An | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 319.57 kg/An | 247 kg/An | 346 kg/An | 7 |
| 2000s | 303.6 kg/An | 300 kg/An | 306 kg/An | 10 |
| 2010s | 299.5 kg/An | 297 kg/An | 301 kg/An | 8 |
Countries ranked near Slovakia
More agriculture & rural data for Slovakia
- Agriculture, forestry, and fishing, value added (current US$), annual 10.35 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0159 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 454.7 current US$ per person (2025)
- Rural population, annual growth rate -0.1564 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4681 units per person (2025)
- Share of GDP from agriculture 1.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.6% (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 1.0% (2024)
Frequently asked questions
- What is horse meat, fresh or chilled — yield/carcass weight in Slovakia?
- Horse meat, fresh or chilled — yield/carcass weight in Slovakia was 300 kg/An in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest horse meat, fresh or chilled — yield/carcass weight recorded in Slovakia?
- The highest recorded value was 346 kg/An in 1994.
- What is the lowest horse meat, fresh or chilled — yield/carcass weight recorded in Slovakia?
- The lowest recorded value was 247 kg/An in 1998.
- How does Slovakia rank for horse meat, fresh or chilled — yield/carcass weight?
- Slovakia ranks 6th out of 82 countries with data for 2017.
- Is horse meat, fresh or chilled — yield/carcass weight rising or falling in Slovakia?
- Over the last ten years it is unchanged. The long-run trend across the full record is falling.
- Where does this Slovakia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Horse meat, fresh or chilled — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.