Horse meat, fresh or chilled — Yield/Carcass Weight in Bosnia and Herzegovina
Bosnia and Herzegovina: Horse meat, fresh or chilled — Yield/Carcass Weight was 286 kg/An in 2022. ▲ Rising
Horse meat, fresh or chilled — Yield/Carcass Weight in Bosnia and Herzegovina, 2014–2022
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
In 2022, horse meat, fresh or chilled — yield/carcass weight in Bosnia and Herzegovina stood at 286 kg/An. That is the highest value across all 9 years on record.
Compared with earlier readings it is up 22.7% on the previous year and up 43.0% over ten years.
Over the whole period, horse meat, fresh or chilled — yield/carcass weight in Bosnia and Herzegovina peaked at 286 kg/An in 2022 and was at its lowest, 200 kg/An, in 2014.
That places Bosnia and Herzegovina 8th out of 82 countries with data for 2022, putting it in the top 10%.
Horse meat, fresh or chilled — Yield/Carcass Weight in Bosnia and Herzegovina, year by year
| Year | kg/An | Change |
|---|---|---|
| 2014 | 200 kg/An | — |
| 2015 | 226 kg/An | +13.0% |
| 2016 | 213 kg/An | -5.8% |
| 2017 | 217 kg/An | +1.9% |
| 2018 | 219 kg/An | +0.9% |
| 2019 | 220 kg/An | +0.5% |
| 2020 | 243 kg/An | +10.5% |
| 2021 | 233 kg/An | -4.1% |
| 2022 | 286 kg/An | +22.7% |
Bosnia and Herzegovina compared with similar countries
- Bosnia and Herzegovina's 286 kg/An is above the median for upper middle income countries, which is 132 kg/An, 2.2× the median. (21 countries reporting)
- Bosnia and Herzegovina's 286 kg/An is above the median for Europe & Central Asia, which is 244 kg/An, 1.2× the median. (33 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 215.83 kg/An | 200 kg/An | 226 kg/An | 6 |
| 2020s | 254 kg/An | 233 kg/An | 286 kg/An | 3 |
Countries ranked near Bosnia and Herzegovina
More agriculture & rural data for Bosnia and Herzegovina
- Agriculture, forestry, and fishing, value added (current US$), annual 6.21 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0436 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 452.22 current US$ per person (2025)
- Rural population, annual growth rate -1.94 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4731 units per person (2025)
- Share of GDP from agriculture 4.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 4.4% (2025)
- Agricultural raw materials exports 4.2% (2025)
- Agricultural raw materials imports 0.9% (2025)
Frequently asked questions
- What is horse meat, fresh or chilled — yield/carcass weight in Bosnia and Herzegovina?
- Horse meat, fresh or chilled — yield/carcass weight in Bosnia and Herzegovina was 286 kg/An in 2022, according to Food and Agriculture Organization of the United Nations.
- What is the highest horse meat, fresh or chilled — yield/carcass weight recorded in Bosnia and Herzegovina?
- The highest recorded value was 286 kg/An in 2022.
- What is the lowest horse meat, fresh or chilled — yield/carcass weight recorded in Bosnia and Herzegovina?
- The lowest recorded value was 200 kg/An in 2014.
- How does Bosnia and Herzegovina rank for horse meat, fresh or chilled — yield/carcass weight?
- Bosnia and Herzegovina ranks 8th out of 82 countries with data for 2022.
- Is horse meat, fresh or chilled — yield/carcass weight rising or falling in Bosnia and Herzegovina?
- Over the last ten years it is up 43.0%. The long-run trend across the full record is rising.
- Where does this Bosnia and Herzegovina data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Horse meat, fresh or chilled — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
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CSV · JSON — 9 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.