Hen eggs in shell, fresh — Yield in Least Developed Countries (LDCs)
Least Developed Countries (LDCs): Hen eggs in shell, fresh — Yield was 85 No/An in 2024. ▲ Rising
Hen eggs in shell, fresh — Yield in Least Developed Countries (LDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in No/An.
Analysis
In 2024, hen eggs in shell, fresh — yield in Least Developed Countries (LDCs) stood at 85 No/An.
That represents a change of up 1.2% on the previous year and up 14.9% over ten years.
Over the whole period, hen eggs in shell, fresh — yield in Least Developed Countries (LDCs) peaked at 92 No/An in 2019 and was at its lowest, 54 No/An, in 1991.
Least Developed Countries (LDCs) ranks 30th of 30 groups on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Hen eggs in shell, fresh — Yield in Least Developed Countries (LDCs), year by year
| Year | No/An | Change |
|---|---|---|
| 1961 | 58 No/An | — |
| 1962 | 58 No/An | +0.0% |
| 1963 | 57 No/An | -1.7% |
| 1964 | 57 No/An | +0.0% |
| 1965 | 57 No/An | +0.0% |
| 1966 | 58 No/An | +1.8% |
| 1967 | 59 No/An | +1.7% |
| 1968 | 58 No/An | -1.7% |
| 1969 | 58 No/An | +0.0% |
| 1970 | 58 No/An | +0.0% |
| 1971 | 58 No/An | +0.0% |
| 1972 | 58 No/An | +0.0% |
| 1973 | 60 No/An | +3.4% |
| 1974 | 60 No/An | +0.0% |
| 1975 | 61 No/An | +1.7% |
| 1976 | 61 No/An | +0.0% |
| 1977 | 60 No/An | -1.6% |
| 1978 | 59 No/An | -1.7% |
| 1979 | 59 No/An | +0.0% |
| 1980 | 61 No/An | +3.4% |
| 1981 | 60 No/An | -1.6% |
| 1982 | 60 No/An | +0.0% |
| 1983 | 60 No/An | +0.0% |
| 1984 | 60 No/An | +0.0% |
| 1985 | 59 No/An | -1.7% |
| 1986 | 60 No/An | +1.7% |
| 1987 | 61 No/An | +1.7% |
| 1988 | 62 No/An | +1.6% |
| 1989 | 63 No/An | +1.6% |
| 1990 | 66 No/An | +4.8% |
| 1991 | 54 No/An | -18.2% |
| 1992 | 54 No/An | +0.0% |
| 1993 | 68 No/An | +25.9% |
| 1994 | 67 No/An | -1.5% |
| 1995 | 66 No/An | -1.5% |
| 1996 | 64 No/An | -3.0% |
| 1997 | 63 No/An | -1.6% |
| 1998 | 63 No/An | +0.0% |
| 1999 | 67 No/An | +6.3% |
| 2000 | 69 No/An | +3.0% |
| 2001 | 64 No/An | -7.2% |
| 2002 | 62 No/An | -3.1% |
| 2003 | 65 No/An | +4.8% |
| 2004 | 67 No/An | +3.1% |
| 2005 | 66 No/An | -1.5% |
| 2006 | 68 No/An | +3.0% |
| 2007 | 68 No/An | +0.0% |
| 2008 | 69 No/An | +1.5% |
| 2009 | 75 No/An | +8.7% |
| 2010 | 71 No/An | -5.3% |
| 2011 | 71 No/An | +0.0% |
| 2012 | 71 No/An | +0.0% |
| 2013 | 68 No/An | -4.2% |
| 2014 | 74 No/An | +8.8% |
| 2015 | 74 No/An | +0.0% |
| 2016 | 79 No/An | +6.8% |
| 2017 | 81 No/An | +2.5% |
| 2018 | 77 No/An | -4.9% |
| 2019 | 92 No/An | +19.5% |
| 2020 | 83 No/An | -9.8% |
| 2021 | 84 No/An | +1.2% |
| 2022 | 86 No/An | +2.4% |
| 2023 | 84 No/An | -2.3% |
| 2024 | 85 No/An | +1.2% |
Biggest year-on-year movements
Years where Hen eggs in shell, fresh — Yield in Least Developed Countries (LDCs) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1993 | +25.9% | 54 No/An | 68 No/An |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 57.78 No/An | 57 No/An | 59 No/An | 9 |
| 1970s | 59.4 No/An | 58 No/An | 61 No/An | 10 |
| 1980s | 60.6 No/An | 59 No/An | 63 No/An | 10 |
| 1990s | 63.2 No/An | 54 No/An | 68 No/An | 10 |
| 2000s | 67.3 No/An | 62 No/An | 75 No/An | 10 |
| 2010s | 75.8 No/An | 68 No/An | 92 No/An | 10 |
| 2020s | 84.4 No/An | 83 No/An | 86 No/An | 5 |
Countries ranked near Least Developed Countries (LDCs)
- 27 New Zealand 299 No/An compare
- 28 Canada 296 No/An compare
- 28 Slovenia 296 No/An compare
- 30 Spain 294 No/An compare
- 31 Venezuela (Bolivarian Republic of) 293 No/An compare
- 32 Antigua and Barbuda 291 No/An compare
- 33 Morocco 289 No/An compare
More agriculture & rural data for Least Developed Countries (LDCs)
- Hen eggs in shell, fresh — Yield/Carcass Weight, annual growth rate 1.26 % change on previous year (2024)
- Goat fat, unrendered — Production, annual growth rate 4.2 % change on previous year (2024)
- Goat fat, unrendered — Producing Animals/Slaughtered, annual growth 2 % change on previous year (2024)
- Goats — Stocks, annual growth rate 3.56 % change on previous year (2024)
- Hen eggs in shell, fresh — Yield, annual growth rate 1.19 % change on previous year (2024)
- Hen eggs in shell, fresh — Laying, annual growth rate 0.7439 % change on previous year (2024)
- Maize (corn) — Area harvested, annual growth rate 1.13 % change on previous year (2024)
- Horses — Stocks, annual growth rate 2.66 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Producing -0.4713 % change on previous year (2024)
- Hen eggs in shell, fresh — Production, annual growth rate 2.22 % change on previous year (2024)
Frequently asked questions
- What is hen eggs in shell, fresh — yield in Least Developed Countries (LDCs)?
- Hen eggs in shell, fresh — yield in Least Developed Countries (LDCs) was 85 No/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest hen eggs in shell, fresh — yield recorded in Least Developed Countries (LDCs)?
- The highest recorded value was 92 No/An in 2019.
- What is the lowest hen eggs in shell, fresh — yield recorded in Least Developed Countries (LDCs)?
- The lowest recorded value was 54 No/An in 1991.
- How does Least Developed Countries (LDCs) rank for hen eggs in shell, fresh — yield?
- Least Developed Countries (LDCs) ranks 30th out of 30 groups with data for 2024.
- Is hen eggs in shell, fresh — yield rising or falling in Least Developed Countries (LDCs)?
- Over the last ten years it is up 14.9%. The long-run trend across the full record is rising.
- Where does this Least Developed Countries (LDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.