Hen eggs in shell, fresh — Yield in Venezuela (Bolivarian Republic of)
Venezuela (Bolivarian Republic of): Hen eggs in shell, fresh — Yield was 293 No/An in 2024. ▲ Rising
Hen eggs in shell, fresh — Yield in Venezuela (Bolivarian Republic of), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in No/An.
Analysis
The most recent figure for hen eggs in shell, fresh — yield in Venezuela (Bolivarian Republic of) is 293 No/An, measured in 2024.
The figure is up 1.7% over ten years.
Over the whole period, hen eggs in shell, fresh — yield in Venezuela (Bolivarian Republic of) peaked at 311 No/An in 2007 and was at its lowest, 181 No/An, in 1980.
Venezuela (Bolivarian Republic of) ranks 31st of 249 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Hen eggs in shell, fresh — Yield in Venezuela (Bolivarian Republic of), year by year
| Year | No/An | Change |
|---|---|---|
| 1961 | 189 No/An | — |
| 1962 | 194 No/An | +2.6% |
| 1963 | 186 No/An | -4.1% |
| 1964 | 190 No/An | +2.2% |
| 1965 | 190 No/An | +0.0% |
| 1966 | 191 No/An | +0.5% |
| 1967 | 194 No/An | +1.6% |
| 1968 | 192 No/An | -1.0% |
| 1969 | 193 No/An | +0.5% |
| 1970 | 195 No/An | +1.0% |
| 1971 | 197 No/An | +1.0% |
| 1972 | 196 No/An | -0.5% |
| 1973 | 195 No/An | -0.5% |
| 1974 | 200 No/An | +2.6% |
| 1975 | 192 No/An | -4.0% |
| 1976 | 185 No/An | -3.6% |
| 1977 | 189 No/An | +2.2% |
| 1978 | 198 No/An | +4.8% |
| 1979 | 202 No/An | +2.0% |
| 1980 | 181 No/An | -10.4% |
| 1981 | 202 No/An | +11.6% |
| 1982 | 211 No/An | +4.5% |
| 1983 | 192 No/An | -9.0% |
| 1984 | 186 No/An | -3.1% |
| 1985 | 195 No/An | +4.8% |
| 1986 | 208 No/An | +6.7% |
| 1987 | 210 No/An | +1.0% |
| 1988 | 231 No/An | +10.0% |
| 1989 | 212 No/An | -8.2% |
| 1990 | 216 No/An | +1.9% |
| 1991 | 221 No/An | +2.3% |
| 1992 | 185 No/An | -16.3% |
| 1993 | 184 No/An | -0.5% |
| 1994 | 188 No/An | +2.2% |
| 1995 | 218 No/An | +16.0% |
| 1996 | 224 No/An | +2.8% |
| 1997 | 276 No/An | +23.2% |
| 1998 | 259 No/An | -6.2% |
| 1999 | 257 No/An | -0.8% |
| 2000 | 254 No/An | -1.2% |
| 2001 | 241 No/An | -5.1% |
| 2002 | 196 No/An | -18.7% |
| 2003 | 213 No/An | +8.7% |
| 2004 | 215 No/An | +0.9% |
| 2005 | 234 No/An | +8.8% |
| 2006 | 287 No/An | +22.6% |
| 2007 | 311 No/An | +8.4% |
| 2008 | 267 No/An | -14.1% |
| 2009 | 264 No/An | -1.1% |
| 2010 | 272 No/An | +3.0% |
| 2011 | 272 No/An | +0.0% |
| 2012 | 288 No/An | +5.9% |
| 2013 | 288 No/An | +0.0% |
| 2014 | 288 No/An | +0.0% |
| 2015 | 288 No/An | +0.0% |
| 2016 | 240 No/An | -16.7% |
| 2017 | 240 No/An | +0.0% |
| 2018 | 240 No/An | +0.0% |
| 2019 | 240 No/An | +0.0% |
| 2020 | 270 No/An | +12.5% |
| 2021 | 293 No/An | +8.5% |
| 2022 | 293 No/An | +0.0% |
| 2023 | 293 No/An | +0.0% |
| 2024 | 293 No/An | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 191 No/An | 186 No/An | 194 No/An | 9 |
| 1970s | 194.9 No/An | 185 No/An | 202 No/An | 10 |
| 1980s | 202.8 No/An | 181 No/An | 231 No/An | 10 |
| 1990s | 222.8 No/An | 184 No/An | 276 No/An | 10 |
| 2000s | 248.2 No/An | 196 No/An | 311 No/An | 10 |
| 2010s | 265.6 No/An | 240 No/An | 288 No/An | 10 |
| 2020s | 288.4 No/An | 270 No/An | 293 No/An | 5 |
Countries ranked near Venezuela (Bolivarian Republic of)
More agriculture & rural data for Venezuela (Bolivarian Republic of)
- Sugar Crops Primary — Gross Production Value (constant 2014-2016) -8.08 % change on previous year (2014)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) -1.35 % change on previous year (2014)
- Cabbages — Gross Production Value (constant 2014-2016 thousand I$) 14.47 % change on previous year (2014)
- Vegetables Primary — Gross Production Value (constant 2014-2016) 10.57 % change on previous year (2014)
- Vegetables and Fruit Primary — Gross Production Value (constant) 8.61 % change on previous year (2014)
- Non Food — Gross Production Value (constant 2014-2016 thousand I$) 15.82 % change on previous year (2014)
- Meat indigenous, total — Gross Production Value (constant 2014-2016) -1.81 % change on previous year (2014)
- Milk, Total — Gross Production Value (constant 2014-2016 thousand) 5.76 % change on previous year (2014)
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross -4.49 % change on previous year (2014)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 9.53 % change on previous year (2014)
Frequently asked questions
- What is hen eggs in shell, fresh — yield in Venezuela (Bolivarian Republic of)?
- Hen eggs in shell, fresh — yield in Venezuela (Bolivarian Republic of) was 293 No/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest hen eggs in shell, fresh — yield recorded in Venezuela (Bolivarian Republic of)?
- The highest recorded value was 311 No/An in 2007.
- What is the lowest hen eggs in shell, fresh — yield recorded in Venezuela (Bolivarian Republic of)?
- The lowest recorded value was 181 No/An in 1980.
- How does Venezuela (Bolivarian Republic of) rank for hen eggs in shell, fresh — yield?
- Venezuela (Bolivarian Republic of) ranks 31st out of 249 countries with data for 2024.
- Is hen eggs in shell, fresh — yield rising or falling in Venezuela (Bolivarian Republic of)?
- Over the last ten years it is up 1.7%. The long-run trend across the full record is rising.
- Where does this Venezuela (Bolivarian Republic of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.