Hen eggs in shell, fresh — Yield in Canada
Canada: Hen eggs in shell, fresh — Yield was 296 No/An in 2024. ▲ Rising
Hen eggs in shell, fresh — Yield in Canada, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in No/An.
Analysis
The most recent figure for hen eggs in shell, fresh — yield in Canada is 296 No/An, measured in 2024. That is the highest value across all 64 years on record.
That represents a change of up 1.4% over ten years.
Over the whole period, hen eggs in shell, fresh — yield in Canada peaked at 296 No/An in 2023 and was at its lowest, 195 No/An, in 1961.
Canada ranks 25th of 189 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Hen eggs in shell, fresh — Yield in Canada, year by year
| Year | No/An | Change |
|---|---|---|
| 1961 | 195 No/An | — |
| 1962 | 198 No/An | +1.5% |
| 1963 | 198 No/An | +0.0% |
| 1964 | 200 No/An | +1.0% |
| 1965 | 199 No/An | -0.5% |
| 1966 | 197 No/An | -1.0% |
| 1967 | 202 No/An | +2.5% |
| 1968 | 200 No/An | -1.0% |
| 1969 | 206 No/An | +3.0% |
| 1970 | 209 No/An | +1.5% |
| 1971 | 209 No/An | +0.0% |
| 1972 | 213 No/An | +1.9% |
| 1973 | 215 No/An | +0.9% |
| 1974 | 218 No/An | +1.4% |
| 1975 | 223 No/An | +2.3% |
| 1976 | 229 No/An | +2.7% |
| 1977 | 231 No/An | +0.9% |
| 1978 | 236 No/An | +2.2% |
| 1979 | 235 No/An | -0.4% |
| 1980 | 236 No/An | +0.4% |
| 1981 | 241 No/An | +2.1% |
| 1982 | 244 No/An | +1.2% |
| 1983 | 249 No/An | +2.0% |
| 1984 | 250 No/An | +0.4% |
| 1985 | 249 No/An | -0.4% |
| 1986 | 252 No/An | +1.2% |
| 1987 | 255 No/An | +1.2% |
| 1988 | 257 No/An | +0.8% |
| 1989 | 260 No/An | +1.2% |
| 1990 | 265 No/An | +1.9% |
| 1991 | 268 No/An | +1.1% |
| 1992 | 262 No/An | -2.2% |
| 1993 | 264 No/An | +0.8% |
| 1994 | 263 No/An | -0.4% |
| 1995 | 265 No/An | +0.8% |
| 1996 | 269 No/An | +1.5% |
| 1997 | 273 No/An | +1.5% |
| 1998 | 272 No/An | -0.4% |
| 1999 | 265 No/An | -2.6% |
| 2000 | 267 No/An | +0.8% |
| 2001 | 269 No/An | +0.7% |
| 2002 | 270 No/An | +0.4% |
| 2003 | 272 No/An | +0.7% |
| 2004 | 270 No/An | -0.7% |
| 2005 | 274 No/An | +1.5% |
| 2006 | 280 No/An | +2.2% |
| 2007 | 282 No/An | +0.7% |
| 2008 | 285 No/An | +1.1% |
| 2009 | 283 No/An | -0.7% |
| 2010 | 287 No/An | +1.4% |
| 2011 | 289 No/An | +0.7% |
| 2012 | 291 No/An | +0.7% |
| 2013 | 291 No/An | +0.0% |
| 2014 | 292 No/An | +0.3% |
| 2015 | 293 No/An | +0.3% |
| 2016 | 294 No/An | +0.3% |
| 2017 | 294 No/An | +0.0% |
| 2018 | 294 No/An | +0.0% |
| 2019 | 294 No/An | +0.0% |
| 2020 | 295 No/An | +0.3% |
| 2021 | 295 No/An | +0.0% |
| 2022 | 295 No/An | +0.0% |
| 2023 | 296 No/An | +0.3% |
| 2024 | 296 No/An | +0.0% |
Canada compared with similar countries
- Canada's 296 No/An is above the median for high income countries, which is 255.5 No/An, 1.2× the median. (56 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 199.44 No/An | 195 No/An | 206 No/An | 9 |
| 1970s | 221.8 No/An | 209 No/An | 236 No/An | 10 |
| 1980s | 249.3 No/An | 236 No/An | 260 No/An | 10 |
| 1990s | 266.6 No/An | 262 No/An | 273 No/An | 10 |
| 2000s | 275.2 No/An | 267 No/An | 285 No/An | 10 |
| 2010s | 291.9 No/An | 287 No/An | 294 No/An | 10 |
| 2020s | 295.4 No/An | 295 No/An | 296 No/An | 5 |
Countries ranked near Canada
- 24 Cabo Verde 143 No/An compare
- 24 New Zealand 299 No/An compare
- 25 Slovenia 296 No/An compare
- 27 Spain 294 No/An compare
- 28 Antigua and Barbuda 291 No/An compare
More agriculture & rural data for Canada
- Agriculture, forestry, and fishing, value added (current US$), annual 31.61 % change on previous year (2022)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0193 current US$ per US$ of GDP (2022)
- Agriculture, forestry, and fishing, value added (current US$), per 1,092 current US$ per person (2022)
- Rural population, annual growth rate -0.0803 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1712 units per person (2025)
- Share of GDP from agriculture 1.9% (2022)
- Agriculture as a share of GDP vs. GDP per capita 1.9% (2022)
- Agricultural raw materials exports 2.9% (2024)
- Agricultural raw materials imports 0.7% (2024)
Frequently asked questions
- What is hen eggs in shell, fresh — yield in Canada?
- Hen eggs in shell, fresh — yield in Canada was 296 No/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest hen eggs in shell, fresh — yield recorded in Canada?
- The highest recorded value was 296 No/An in 2023.
- What is the lowest hen eggs in shell, fresh — yield recorded in Canada?
- The lowest recorded value was 195 No/An in 1961.
- How does Canada rank for hen eggs in shell, fresh — yield?
- Canada ranks 25th out of 189 countries with data for 2024.
- Is hen eggs in shell, fresh — yield rising or falling in Canada?
- Over the last ten years it is up 1.4%. The long-run trend across the full record is rising.
- Where does this Canada data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.