Hen eggs in shell, fresh — Yield in Iceland

Iceland: Hen eggs in shell, fresh — Yield was 362 No/An in 2024. ▲ Rising

Latest (2024)
362 No/An
Change on year
down 4.0%
World rank
4th
of 189 countries
All-time high
411 No/An
in 2019
All-time low
169 No/An
in 1985
Years of data
64
1961–2024

Hen eggs in shell, fresh — Yield in Iceland, 1961–2024

0100200300400196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in No/An.

Analysis

The most recent figure for hen eggs in shell, fresh — yield in Iceland is 362 No/An, measured in 2024.

The figure is down 4.0% on the previous year and up 31.6% over ten years.

Over the whole period, hen eggs in shell, fresh — yield in Iceland peaked at 411 No/An in 2019 and was at its lowest, 169 No/An, in 1985.

That places Iceland 4th out of 189 countries with data for 2024, putting it in the top 10%.

The long-run direction has been consistently rising across the 64 years of available data.

Hen eggs in shell, fresh — Yield in Iceland, year by year

Annual values for Hen eggs in shell, fresh — Yield in Iceland, 1961 to 2024.
Year No/An Change
1961 200 No/An —
1962 197 No/An -1.5%
1963 216 No/An +9.6%
1964 225 No/An +4.2%
1965 249 No/An +10.7%
1966 269 No/An +8.0%
1967 254 No/An -5.6%
1968 271 No/An +6.7%
1969 222 No/An -18.1%
1970 241 No/An +8.6%
1971 261 No/An +8.3%
1972 243 No/An -6.9%
1973 243 No/An +0.0%
1974 248 No/An +2.1%
1975 222 No/An -10.5%
1976 261 No/An +17.6%
1977 178 No/An -31.8%
1978 206 No/An +15.7%
1979 170 No/An -17.5%
1980 170 No/An +0.0%
1981 170 No/An +0.0%
1982 172 No/An +1.2%
1983 173 No/An +0.6%
1984 175 No/An +1.2%
1985 169 No/An -3.4%
1986 186 No/An +10.1%
1987 208 No/An +11.8%
1988 217 No/An +4.3%
1989 199 No/An -8.3%
1990 200 No/An +0.5%
1991 219 No/An +9.5%
1992 233 No/An +6.4%
1993 239 No/An +2.6%
1994 225 No/An -5.9%
1995 222 No/An -1.3%
1996 221 No/An -0.5%
1997 253 No/An +14.5%
1998 231 No/An -8.7%
1999 221 No/An -4.3%
2000 224 No/An +1.4%
2001 358 No/An +59.8%
2002 276 No/An -22.9%
2003 268 No/An -2.9%
2004 264 No/An -1.5%
2005 281 No/An +6.4%
2006 241 No/An -14.2%
2007 264 No/An +9.5%
2008 282 No/An +6.8%
2009 252 No/An -10.6%
2010 261 No/An +3.6%
2011 257 No/An -1.5%
2012 225 No/An -12.5%
2013 250 No/An +11.1%
2014 275 No/An +10.0%
2015 267 No/An -2.9%
2016 280 No/An +4.9%
2017 280 No/An +0.0%
2018 316 No/An +12.9%
2019 411 No/An +30.1%
2020 350 No/An -14.8%
2021 374 No/An +6.9%
2022 299 No/An -20.1%
2023 377 No/An +26.1%
2024 362 No/An -4.0%

Iceland compared with similar countries

  • Iceland's 362 No/An is above the median for high income countries, which is 255.5 No/An, 1.4× the median. (56 countries reporting)
  • Iceland's 362 No/An is above the median for Europe & Central Asia, which is 243 No/An, 1.5× the median. (43 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 233.67 No/An 197 No/An 271 No/An 9
1970s 227.3 No/An 170 No/An 261 No/An 10
1980s 183.9 No/An 169 No/An 217 No/An 10
1990s 226.4 No/An 200 No/An 253 No/An 10
2000s 271 No/An 224 No/An 358 No/An 10
2010s 282.2 No/An 225 No/An 411 No/An 10
2020s 352.4 No/An 299 No/An 377 No/An 5

Countries ranked near Iceland

  1. 1 Martinique 434 No/An compare
  2. 1 Venezuela (Bolivarian Republic of) 293 No/An compare
  3. 2 Iran (Islamic Republic of) 249 No/An compare
  4. 2 Peru 366 No/An compare
  5. 3 Oman 364 No/An compare
  6. 3 Syrian Arab Republic 209 No/An compare
  7. 4 Finland 362 No/An compare
  8. 4 Republic of Moldova 202 No/An compare
  9. 5 Türkiye 194 No/An compare
  10. 6 Chile 359 No/An compare
  11. 7 Egypt 356 No/An compare
  12. 7 Timor-Leste 189 No/An compare

See the full ranking of 238 places →

More agriculture & rural data for Iceland

All data for Iceland →

Frequently asked questions

What is hen eggs in shell, fresh — yield in Iceland?
Hen eggs in shell, fresh — yield in Iceland was 362 No/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest hen eggs in shell, fresh — yield recorded in Iceland?
The highest recorded value was 411 No/An in 2019.
What is the lowest hen eggs in shell, fresh — yield recorded in Iceland?
The lowest recorded value was 169 No/An in 1985.
How does Iceland rank for hen eggs in shell, fresh — yield?
Iceland ranks 4th out of 189 countries with data for 2024.
Is hen eggs in shell, fresh — yield rising or falling in Iceland?
Over the last ten years it is up 31.6%. The long-run trend across the full record is rising.
Where does this Iceland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Yield. Statizoid updates them automatically from the source API.

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Hen eggs in shell, fresh — Yield in Iceland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/hen-eggs-in-shell-fresh-yield/iceland/

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About this data

Indicator
Hen eggs in shell, fresh — Yield
Unit
No/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
238 places, 13,705 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.