Hen eggs in shell, fresh — Yield in Greece

Greece: Hen eggs in shell, fresh — Yield was 227 No/An in 2023. ▲ Rising

Latest (2023)
227 No/An
Change on year
up 29.7%
World rank
71st
of 189 countries
All-time high
227 No/An
in 2023
All-time low
102 No/An
in 1961
Years of data
63
1961–2023

Hen eggs in shell, fresh — Yield in Greece, 1961–2023

050100150200250196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in No/An.

Analysis

The most recent figure for hen eggs in shell, fresh — yield in Greece is 227 No/An, measured in 2023. That is the highest value across all 63 years on record.

The figure is up 29.7% on the previous year and up 31.2% over ten years.

Over the whole period, hen eggs in shell, fresh — yield in Greece peaked at 227 No/An in 2023 and was at its lowest, 102 No/An, in 1961.

Greece ranks 71st of 189 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 63 years of available data.

Hen eggs in shell, fresh — Yield in Greece, year by year

Annual values for Hen eggs in shell, fresh — Yield in Greece, 1961 to 2023.
Year No/An Change
1961 102 No/An —
1962 102 No/An +0.0%
1963 115 No/An +12.7%
1964 117 No/An +1.7%
1965 131 No/An +12.0%
1966 134 No/An +2.3%
1967 132 No/An -1.5%
1968 132 No/An +0.0%
1969 127 No/An -3.8%
1970 129 No/An +1.6%
1971 139 No/An +7.8%
1972 136 No/An -2.2%
1973 134 No/An -1.5%
1974 135 No/An +0.7%
1975 136 No/An +0.7%
1976 146 No/An +7.4%
1977 142 No/An -2.7%
1978 151 No/An +6.3%
1979 160 No/An +6.0%
1980 144 No/An -10.0%
1981 143 No/An -0.7%
1982 145 No/An +1.4%
1983 142 No/An -2.1%
1984 131 No/An -7.7%
1985 144 No/An +9.9%
1986 143 No/An -0.7%
1987 128 No/An -10.5%
1988 134 No/An +4.7%
1989 135 No/An +0.7%
1990 134 No/An -0.7%
1991 188 No/An +40.3%
1992 185 No/An -1.6%
1993 151 No/An -18.4%
1994 152 No/An +0.7%
1995 150 No/An -1.3%
1996 160 No/An +6.7%
1997 157 No/An -1.9%
1998 155 No/An -1.3%
1999 151 No/An -2.6%
2000 155 No/An +2.6%
2001 145 No/An -6.5%
2002 143 No/An -1.4%
2003 135 No/An -5.6%
2004 141 No/An +4.4%
2005 145 No/An +2.8%
2006 156 No/An +7.6%
2007 149 No/An -4.5%
2008 152 No/An +2.0%
2009 147 No/An -3.3%
2010 158 No/An +7.5%
2011 169 No/An +7.0%
2012 158 No/An -6.5%
2013 173 No/An +9.5%
2014 182 No/An +5.2%
2015 173 No/An -4.9%
2016 175 No/An +1.2%
2017 173 No/An -1.1%
2018 175 No/An +1.2%
2019 180 No/An +2.9%
2020 174 No/An -3.3%
2021 165 No/An -5.2%
2022 175 No/An +6.1%
2023 227 No/An +29.7%

Greece compared with similar countries

  • Greece's 227 No/An is below the median for high income countries, which is 255.5 No/An, 89% of the median. (56 countries reporting)
  • Greece's 227 No/An is below the median for Europe & Central Asia, which is 243 No/An, 93% of the median. (43 countries reporting)

Biggest year-on-year movements

Years where Hen eggs in shell, fresh — Yield in Greece changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1991 +40.3% 134 No/An 188 No/An

Averages by decade

DecadeAverage LowestHighest Years
1960s 121.33 No/An 102 No/An 134 No/An 9
1970s 140.8 No/An 129 No/An 160 No/An 10
1980s 138.9 No/An 128 No/An 145 No/An 10
1990s 158.3 No/An 134 No/An 188 No/An 10
2000s 146.8 No/An 135 No/An 156 No/An 10
2010s 171.6 No/An 158 No/An 182 No/An 10
2020s 185.25 No/An 165 No/An 227 No/An 4

Countries ranked near Greece

  1. 70 Réunion 228 No/An compare
  2. 72 Guadeloupe 226 No/An compare
  3. 73 Montenegro 221 No/An compare
  4. 74 Czechia 220 No/An compare
  5. 74 USSR 220 No/An compare

See the full ranking of 238 places →

More agriculture & rural data for Greece

All data for Greece →

Frequently asked questions

What is hen eggs in shell, fresh — yield in Greece?
Hen eggs in shell, fresh — yield in Greece was 227 No/An in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest hen eggs in shell, fresh — yield recorded in Greece?
The highest recorded value was 227 No/An in 2023.
What is the lowest hen eggs in shell, fresh — yield recorded in Greece?
The lowest recorded value was 102 No/An in 1961.
How does Greece rank for hen eggs in shell, fresh — yield?
Greece ranks 71st out of 189 countries with data for 2023.
Is hen eggs in shell, fresh — yield rising or falling in Greece?
Over the last ten years it is up 31.2%. The long-run trend across the full record is rising.
Where does this Greece data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Yield. Statizoid updates them automatically from the source API.

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Hen eggs in shell, fresh — Yield in Greece. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/hen-eggs-in-shell-fresh-yield/greece/

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About this data

Indicator
Hen eggs in shell, fresh — Yield
Unit
No/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
238 places, 13,705 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.