Hen eggs in shell, fresh — Yield in Montenegro
Montenegro: Hen eggs in shell, fresh — Yield was 221 No/An in 2024. ▲ Rising
Hen eggs in shell, fresh — Yield in Montenegro, 2006–2024
Source: Food and Agriculture Organization of the United Nations. Measured in No/An.
Analysis
In 2024, hen eggs in shell, fresh — yield in Montenegro stood at 221 No/An.
Compared with earlier readings it is down 3.5% on the previous year and up 30.0% over ten years.
Over the whole period, hen eggs in shell, fresh — yield in Montenegro peaked at 229 No/An in 2023 and was at its lowest, 114 No/An, in 2006.
That places Montenegro 89th out of 249 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 19 years of available data.
Hen eggs in shell, fresh — Yield in Montenegro, year by year
| Year | No/An | Change |
|---|---|---|
| 2006 | 114 No/An | — |
| 2007 | 143 No/An | +25.4% |
| 2008 | 147 No/An | +2.8% |
| 2009 | 152 No/An | +3.4% |
| 2010 | 132 No/An | -13.2% |
| 2011 | 169 No/An | +28.0% |
| 2012 | 154 No/An | -8.9% |
| 2013 | 168 No/An | +9.1% |
| 2014 | 170 No/An | +1.2% |
| 2015 | 178 No/An | +4.7% |
| 2016 | 179 No/An | +0.6% |
| 2017 | 177 No/An | -1.1% |
| 2018 | 216 No/An | +22.0% |
| 2019 | 197 No/An | -8.8% |
| 2020 | 211 No/An | +7.1% |
| 2021 | 216 No/An | +2.4% |
| 2022 | 194 No/An | -10.2% |
| 2023 | 229 No/An | +18.0% |
| 2024 | 221 No/An | -3.5% |
Montenegro compared with similar countries
- Montenegro's 221 No/An is above the median for upper middle income countries, which is 194.5 No/An, 1.1× the median. (52 countries reporting)
- Montenegro's 221 No/An is below the median for Europe & Central Asia, which is 243 No/An, 91% of the median. (45 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 139 No/An | 114 No/An | 152 No/An | 4 |
| 2010s | 174 No/An | 132 No/An | 216 No/An | 10 |
| 2020s | 214.2 No/An | 194 No/An | 229 No/An | 5 |
Countries ranked near Montenegro
More agriculture & rural data for Montenegro
- Agriculture, forestry, and fishing, value added (current US$), annual 7.54 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0337 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 498.87 current US$ per person (2025)
- Rural population, annual growth rate -0.256 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3439 units per person (2025)
- Agriculture share gdp 3.37 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 3.37 (2025)
- Rural population 34.4% (2025)
- Rural population growth -0.3% (2025)
Frequently asked questions
- What is hen eggs in shell, fresh — yield in Montenegro?
- Hen eggs in shell, fresh — yield in Montenegro was 221 No/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest hen eggs in shell, fresh — yield recorded in Montenegro?
- The highest recorded value was 229 No/An in 2023.
- What is the lowest hen eggs in shell, fresh — yield recorded in Montenegro?
- The lowest recorded value was 114 No/An in 2006.
- How does Montenegro rank for hen eggs in shell, fresh — yield?
- Montenegro ranks 89th out of 249 countries with data for 2024.
- Is hen eggs in shell, fresh — yield rising or falling in Montenegro?
- Over the last ten years it is up 30.0%. The long-run trend across the full record is rising.
- Where does this Montenegro data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 19 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.