Hen eggs in shell, fresh — Yield in Réunion

Réunion: Hen eggs in shell, fresh — Yield was 228 No/An in 1990. ▲ Rising

Latest (1990)
228 No/An
Change on year
up 14.0%
Rank
14th
of 33 groups
All-time high
228 No/An
in 1990
All-time low
123 No/An
in 1966
Years of data
30
1961–1990

Hen eggs in shell, fresh — Yield in Réunion, 1961–1990

0501001502002501961197519901961: 126 No/An1962: 126 No/An1963: 133 No/An1964: 130 No/An1965: 126 No/An1966: 123 No/An1967: 124 No/An1968: 129 No/An1969: 127 No/An1970: 133 No/An1971: 129 No/An1972: 128 No/An1973: 129 No/An1974: 193 No/An1975: 187 No/An1976: 191 No/An1977: 225 No/An1978: 200 No/An1979: 202 No/An1980: 198 No/An1981: 198 No/An1982: 202 No/An1983: 201 No/An1984: 203 No/An1985: 204 No/An1986: 209 No/An1987: 210 No/An1988: 215 No/An1989: 200 No/An1990: 228 No/An

Source: Food and Agriculture Organization of the United Nations. Measured in No/An.

Analysis

In 1990, hen eggs in shell, fresh — yield in Réunion stood at 228 No/An. That is the highest value across all 30 years on record.

That represents a change of up 14.0% on the previous year and up 15.2% over ten years.

Over the whole period, hen eggs in shell, fresh — yield in Réunion peaked at 228 No/An in 1990 and was at its lowest, 123 No/An, in 1966.

Réunion ranks 14th of 33 groups on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 30 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 127.11 No/An 123 No/An 133 No/An 9
1970s 171.7 No/An 128 No/An 225 No/An 10
1980s 204 No/An 198 No/An 215 No/An 10
1990s 228 No/An 228 No/An 228 No/An 1

Countries ranked near Réunion

  1. 12 Belgium-Luxembourg 321 No/An compare
  2. 13 Panama 320 No/An compare
  3. 14 Japan 319 No/An compare
  4. 15 Hungary 314 No/An compare
  5. 16 Portugal 311 No/An compare
  6. 17 Austria 306 No/An compare
  7. 17 Uruguay 306 No/An compare

See the full ranking of 238 places →

More agriculture & rural data for Réunion

All data for Réunion →

Frequently asked questions

What is hen eggs in shell, fresh — yield in Réunion?
Hen eggs in shell, fresh — yield in Réunion was 228 No/An in 1990, according to Food and Agriculture Organization of the United Nations.
What is the highest hen eggs in shell, fresh — yield recorded in Réunion?
The highest recorded value was 228 No/An in 1990.
What is the lowest hen eggs in shell, fresh — yield recorded in Réunion?
The lowest recorded value was 123 No/An in 1966.
How does Réunion rank for hen eggs in shell, fresh — yield?
Réunion ranks 14th out of 33 groups with data for 1990.
Is hen eggs in shell, fresh — yield rising or falling in Réunion?
Over the last ten years it is up 15.2%. The long-run trend across the full record is rising.
Where does this Réunion data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Hen eggs in shell, fresh — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 30 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Hen eggs in shell, fresh — Yield
Unit
No/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
238 places, 13,705 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.