Groundnuts, excluding shelled — Yield in South Africa

South Africa: Groundnuts, excluding shelled — Yield was 1,262 kg/ha in 2024. ▲ Rising

Latest (2024)
1,262 kg/ha
Change on year
down 25.5%
World rank
56th
of 112 countries
All-time high
1,838 kg/ha
in 1998
All-time low
315.4 kg/ha
in 1984
Years of data
64
1961–2024

Groundnuts, excluding shelled — Yield in South Africa, 1961–2024

5001.0k1.5k2.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for groundnuts, excluding shelled — yield in South Africa is 1,262 kg/ha, measured in 2024.

Compared with earlier readings it is down 25.5% on the previous year and down 11.7% over ten years.

Over the whole period, groundnuts, excluding shelled — yield in South Africa peaked at 1,838 kg/ha in 1998 and was at its lowest, 315.4 kg/ha, in 1984.

That places South Africa 56th out of 112 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Groundnuts, excluding shelled — Yield in South Africa, year by year

Annual values for Groundnuts, excluding shelled — Yield in South Africa, 1961 to 2024.
Year kg/ha Change
1961 878.1 kg/ha —
1962 761 kg/ha -13.3%
1963 850.2 kg/ha +11.7%
1964 631.6 kg/ha -25.7%
1965 804.7 kg/ha +27.4%
1966 833.6 kg/ha +3.6%
1967 1,636 kg/ha +96.2%
1968 737.2 kg/ha -54.9%
1969 1,072 kg/ha +45.5%
1970 828 kg/ha -22.8%
1971 1,072 kg/ha +29.5%
1972 1,220 kg/ha +13.8%
1973 857.4 kg/ha -29.7%
1974 1,574 kg/ha +83.6%
1975 1,077 kg/ha -31.6%
1976 810.2 kg/ha -24.7%
1977 1,323 kg/ha +63.3%
1978 1,420 kg/ha +7.3%
1979 690.5 kg/ha -51.4%
1980 1,073 kg/ha +55.4%
1981 1,088 kg/ha +1.4%
1982 511.8 kg/ha -52.9%
1983 400 kg/ha -21.8%
1984 315.4 kg/ha -21.2%
1985 875.5 kg/ha +177.6%
1986 525 kg/ha -40.0%
1987 711.4 kg/ha +35.5%
1988 1,131 kg/ha +58.9%
1989 1,057 kg/ha -6.5%
1990 1,226 kg/ha +16.0%
1991 1,262 kg/ha +3.0%
1992 542 kg/ha -57.1%
1993 761.1 kg/ha +40.4%
1994 1,293 kg/ha +69.9%
1995 1,096 kg/ha -15.2%
1996 1,599 kg/ha +45.9%
1997 1,662 kg/ha +3.9%
1998 1,838 kg/ha +10.6%
1999 1,727 kg/ha -6.1%
2000 1,648 kg/ha -4.6%
2001 1,347 kg/ha -18.2%
2002 1,420 kg/ha +5.4%
2003 1,343 kg/ha -5.5%
2004 1,608 kg/ha +19.8%
2005 1,600 kg/ha -0.5%
2006 1,524 kg/ha -4.7%
2007 1,423 kg/ha -6.7%
2008 1,638 kg/ha +15.2%
2009 1,824 kg/ha +11.3%
2010 1,532 kg/ha -16.0%
2011 1,165 kg/ha -23.9%
2012 1,298 kg/ha +11.4%
2013 884.9 kg/ha -31.8%
2014 1,429 kg/ha +61.5%
2015 1,074 kg/ha -24.9%
2016 782.3 kg/ha -27.2%
2017 1,644 kg/ha +110.1%
2018 1,012 kg/ha -38.4%
2019 967.6 kg/ha -4.4%
2020 1,336 kg/ha +38.0%
2021 1,668 kg/ha +24.9%
2022 1,118 kg/ha -33.0%
2023 1,693 kg/ha +51.5%
2024 1,262 kg/ha -25.5%

South Africa compared with similar countries

  • South Africa's 1,262 kg/ha is below the median for upper middle income countries, which is 1,566 kg/ha, 81% of the median. (32 countries reporting)
  • South Africa's 1,262 kg/ha is above the median for Sub-Saharan Africa, which is 835.95 kg/ha, 1.5× the median. (40 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 911.62 kg/ha 631.6 kg/ha 1,636 kg/ha 9
1970s 1,087 kg/ha 690.5 kg/ha 1,574 kg/ha 10
1980s 768.68 kg/ha 315.4 kg/ha 1,131 kg/ha 10
1990s 1,301 kg/ha 542 kg/ha 1,838 kg/ha 10
2000s 1,538 kg/ha 1,343 kg/ha 1,824 kg/ha 10
2010s 1,179 kg/ha 782.3 kg/ha 1,644 kg/ha 10
2020s 1,415 kg/ha 1,118 kg/ha 1,693 kg/ha 5

Countries ranked near South Africa

  1. 53 Ecuador 1,335 kg/ha compare
  2. 54 Senegal 1,327 kg/ha compare
  3. 55 Colombia 1,318 kg/ha compare
  4. 57 Ethiopia PDR 1,256 kg/ha compare
  5. 58 Nigeria 1,246 kg/ha compare
  6. 59 Jamaica 1,225 kg/ha compare

See the full ranking of 155 places →

More agriculture & rural data for South Africa

All data for South Africa →

Frequently asked questions

What is groundnuts, excluding shelled — yield in South Africa?
Groundnuts, excluding shelled — yield in South Africa was 1,262 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest groundnuts, excluding shelled — yield recorded in South Africa?
The highest recorded value was 1,838 kg/ha in 1998.
What is the lowest groundnuts, excluding shelled — yield recorded in South Africa?
The lowest recorded value was 315.4 kg/ha in 1984.
How does South Africa rank for groundnuts, excluding shelled — yield?
South Africa ranks 56th out of 112 countries with data for 2024.
Is groundnuts, excluding shelled — yield rising or falling in South Africa?
Over the last ten years it is down 11.7%. The long-run trend across the full record is rising.
Where does this South Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Groundnuts, excluding shelled — Yield. Statizoid updates them automatically from the source API.

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Groundnuts, excluding shelled — Yield in South Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://agriculture.statizoid.com/stat/groundnuts-excluding-shelled-yield/south-africa/

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About this data

Indicator
Groundnuts, excluding shelled — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
155 places, 8,825 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.