Groundnuts, excluding shelled — Yield in Colombia

Colombia: Groundnuts, excluding shelled — Yield was 1,318 kg/ha in 2024. ▲ Rising

Latest (2024)
1,318 kg/ha
Change on year
down 8.6%
World rank
55th
of 112 countries
All-time high
2,026 kg/ha
in 2021
All-time low
797.2 kg/ha
in 2013
Years of data
64
1961–2024

Groundnuts, excluding shelled — Yield in Colombia, 1961–2024

05001.0k1.5k2.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for groundnuts, excluding shelled — yield in Colombia is 1,318 kg/ha, measured in 2024.

Compared with earlier readings it is down 8.6% on the previous year and up 17.4% over ten years.

Over the whole period, groundnuts, excluding shelled — yield in Colombia peaked at 2,026 kg/ha in 2021 and was at its lowest, 797.2 kg/ha, in 2013.

That places Colombia 55th out of 112 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Groundnuts, excluding shelled — Yield in Colombia, year by year

Annual values for Groundnuts, excluding shelled — Yield in Colombia, 1961 to 2024.
Year kg/ha Change
1961 1,250 kg/ha —
1962 1,250 kg/ha +0.0%
1963 1,250 kg/ha +0.0%
1964 1,250 kg/ha +0.0%
1965 1,250 kg/ha +0.0%
1966 1,250 kg/ha +0.0%
1967 1,250 kg/ha +0.0%
1968 1,333 kg/ha +6.7%
1969 1,333 kg/ha +0.0%
1970 1,400 kg/ha +5.0%
1971 1,400 kg/ha +0.0%
1972 1,500 kg/ha +7.1%
1973 1,500 kg/ha +0.0%
1974 1,714 kg/ha +14.3%
1975 1,611 kg/ha -6.0%
1976 1,158 kg/ha -28.1%
1977 928.6 kg/ha -19.8%
1978 1,000 kg/ha +7.7%
1979 961.5 kg/ha -3.9%
1980 1,136 kg/ha +18.2%
1981 1,565 kg/ha +37.7%
1982 1,588 kg/ha +1.5%
1983 1,500 kg/ha -5.6%
1984 1,513 kg/ha +0.9%
1985 1,542 kg/ha +1.9%
1986 1,437 kg/ha -6.8%
1987 1,480 kg/ha +3.0%
1988 1,409 kg/ha -4.8%
1989 1,598 kg/ha +13.4%
1990 1,421 kg/ha -11.1%
1991 1,166 kg/ha -17.9%
1992 1,295 kg/ha +11.0%
1993 1,150 kg/ha -11.2%
1994 1,312 kg/ha +14.1%
1995 1,423 kg/ha +8.5%
1996 1,470 kg/ha +3.3%
1997 1,629 kg/ha +10.8%
1998 1,290 kg/ha -20.8%
1999 1,631 kg/ha +26.4%
2000 1,434 kg/ha -12.1%
2001 1,645 kg/ha +14.7%
2002 1,518 kg/ha -7.7%
2003 1,326 kg/ha -12.6%
2004 1,166 kg/ha -12.1%
2005 1,168 kg/ha +0.2%
2006 1,244 kg/ha +6.5%
2007 1,135 kg/ha -8.7%
2008 1,140 kg/ha +0.4%
2009 1,095 kg/ha -4.0%
2010 1,435 kg/ha +31.1%
2011 1,378 kg/ha -4.0%
2012 1,387 kg/ha +0.7%
2013 797.2 kg/ha -42.5%
2014 1,122 kg/ha +40.8%
2015 1,095 kg/ha -2.5%
2016 989 kg/ha -9.6%
2017 1,867 kg/ha +88.8%
2018 1,628 kg/ha -12.8%
2019 1,694 kg/ha +4.1%
2020 1,675 kg/ha -1.1%
2021 2,026 kg/ha +21.0%
2022 1,465 kg/ha -27.7%
2023 1,441 kg/ha -1.6%
2024 1,318 kg/ha -8.6%

Colombia compared with similar countries

  • Colombia's 1,318 kg/ha is below the median for upper middle income countries, which is 1,566 kg/ha, 84% of the median. (32 countries reporting)
  • Colombia's 1,318 kg/ha is below the median for Latin America & Caribbean, which is 1,514 kg/ha, 87% of the median. (22 countries reporting)

Biggest year-on-year movements

Years where Groundnuts, excluding shelled — Yield in Colombia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2017 +88.8% 989 kg/ha 1,867 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,269 kg/ha 1,250 kg/ha 1,333 kg/ha 9
1970s 1,317 kg/ha 928.6 kg/ha 1,714 kg/ha 10
1980s 1,477 kg/ha 1,136 kg/ha 1,598 kg/ha 10
1990s 1,379 kg/ha 1,150 kg/ha 1,631 kg/ha 10
2000s 1,287 kg/ha 1,095 kg/ha 1,645 kg/ha 10
2010s 1,339 kg/ha 797.2 kg/ha 1,867 kg/ha 10
2020s 1,585 kg/ha 1,318 kg/ha 2,026 kg/ha 5

Countries ranked near Colombia

  1. 52 USSR 1,356 kg/ha compare
  2. 53 Ecuador 1,335 kg/ha compare
  3. 54 Senegal 1,327 kg/ha compare
  4. 56 South Africa 1,262 kg/ha compare
  5. 57 Ethiopia PDR 1,256 kg/ha compare
  6. 58 Nigeria 1,246 kg/ha compare

See the full ranking of 155 places →

More agriculture & rural data for Colombia

All data for Colombia →

Frequently asked questions

What is groundnuts, excluding shelled — yield in Colombia?
Groundnuts, excluding shelled — yield in Colombia was 1,318 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest groundnuts, excluding shelled — yield recorded in Colombia?
The highest recorded value was 2,026 kg/ha in 2021.
What is the lowest groundnuts, excluding shelled — yield recorded in Colombia?
The lowest recorded value was 797.2 kg/ha in 2013.
How does Colombia rank for groundnuts, excluding shelled — yield?
Colombia ranks 55th out of 112 countries with data for 2024.
Is groundnuts, excluding shelled — yield rising or falling in Colombia?
Over the last ten years it is up 17.4%. The long-run trend across the full record is rising.
Where does this Colombia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Groundnuts, excluding shelled — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Groundnuts, excluding shelled — Yield in Colombia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 October 2026, from https://agriculture.statizoid.com/stat/groundnuts-excluding-shelled-yield/colombia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/groundnuts-excluding-shelled-yield/colombia/">Groundnuts, excluding shelled — Yield in Colombia</a> — Statizoid

About this data

Indicator
Groundnuts, excluding shelled — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
155 places, 8,825 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.