Ethiopia PDR vs South Africa: Groundnuts, excluding shelled — Yield
Groundnuts, excluding shelled — Yield over time
- Ethiopia PDR
- South Africa
How they compare
South Africa currently reports 1,262 kg/ha against 1,256 kg/ha in Ethiopia PDR, a difference of 6 kg/ha.
The two have swapped places 3 times across 32 shared years of data; in 1961 it was South Africa ahead.
Ethiopia PDR ranks 77th and South Africa ranks 76th of 152 countries.
Across the 4 decades both report, Ethiopia PDR averaged higher in 2 and South Africa in 2.
Head to head by decade
| Decade | Ethiopia PDR | South Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 514.1 kg/ha | 911.62 kg/ha | 397.52 kg/ha | South Africa |
| 1970s | 581.33 kg/ha | 1,087 kg/ha | 505.94 kg/ha | South Africa |
| 1980s | 1,117 kg/ha | 768.68 kg/ha | 348.81 kg/ha | Ethiopia PDR |
| 1990s | 1,216 kg/ha | 1,010 kg/ha | 205.97 kg/ha | Ethiopia PDR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher groundnuts, excluding shelled — yield, Ethiopia PDR or South Africa?
- South Africa, at 1,262 kg/ha against 1,256 kg/ha in Ethiopia PDR as of 2024.
- What is the difference in groundnuts, excluding shelled — yield between Ethiopia PDR and South Africa?
- 6 kg/ha, with South Africa ahead.
- How many years of comparable data are there for Ethiopia PDR and South Africa?
- 32 years are reported by both, from 1961 to 1992.
- How do Ethiopia PDR and South Africa rank globally for groundnuts, excluding shelled — yield?
- Ethiopia PDR ranks 77th and South Africa ranks 76th of 152 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Groundnuts, excluding shelled — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.