Groundnuts, excluding shelled — Production in Caribbean
Caribbean: Groundnuts, excluding shelled — Production was 25,026 t in 2024. ▼ Falling
Groundnuts, excluding shelled — Production in Caribbean, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for groundnuts, excluding shelled — production in Caribbean is 25,026 t, measured in 2024.
That represents a change of up 10.5% on the previous year and down 45.2% over ten years.
Over the whole period, groundnuts, excluding shelled — production in Caribbean peaked at 116,319 t in 1978 and was at its lowest, 21,594 t, in 2022.
Caribbean ranks 65th of 154 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Groundnuts, excluding shelled — Production in Caribbean, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 64,038 t | — |
| 1962 | 77,647 t | +21.3% |
| 1963 | 68,528 t | -11.7% |
| 1964 | 70,581 t | +3.0% |
| 1965 | 66,122 t | -6.3% |
| 1966 | 70,841 t | +7.1% |
| 1967 | 63,270 t | -10.7% |
| 1968 | 65,454 t | +3.5% |
| 1969 | 90,665 t | +38.5% |
| 1970 | 92,890 t | +2.5% |
| 1971 | 99,045 t | +6.6% |
| 1972 | 98,639 t | -0.4% |
| 1973 | 92,108 t | -6.6% |
| 1974 | 81,359 t | -11.7% |
| 1975 | 77,667 t | -4.5% |
| 1976 | 73,091 t | -5.9% |
| 1977 | 84,904 t | +16.2% |
| 1978 | 116,319 t | +37.0% |
| 1979 | 89,532 t | -23.0% |
| 1980 | 98,703 t | +10.2% |
| 1981 | 88,445 t | -10.4% |
| 1982 | 94,159 t | +6.5% |
| 1983 | 97,860 t | +3.9% |
| 1984 | 111,253 t | +13.7% |
| 1985 | 105,946 t | -4.8% |
| 1986 | 111,240 t | +5.0% |
| 1987 | 105,339 t | -5.3% |
| 1988 | 90,028 t | -14.5% |
| 1989 | 91,042 t | +1.1% |
| 1990 | 79,177 t | -13.0% |
| 1991 | 51,610 t | -34.8% |
| 1992 | 47,672 t | -7.6% |
| 1993 | 42,190 t | -11.5% |
| 1994 | 44,269 t | +4.9% |
| 1995 | 45,218 t | +2.1% |
| 1996 | 43,736 t | -3.3% |
| 1997 | 44,164 t | +1.0% |
| 1998 | 43,071 t | -2.5% |
| 1999 | 40,062 t | -7.0% |
| 2000 | 41,386 t | +3.3% |
| 2001 | 40,841 t | -1.3% |
| 2002 | 37,901 t | -7.2% |
| 2003 | 38,781 t | +2.3% |
| 2004 | 38,125 t | -1.7% |
| 2005 | 38,798 t | +1.8% |
| 2006 | 37,240 t | -4.0% |
| 2007 | 39,885 t | +7.1% |
| 2008 | 36,327 t | -8.9% |
| 2009 | 32,238 t | -11.3% |
| 2010 | 36,387 t | +12.9% |
| 2011 | 39,947 t | +9.8% |
| 2012 | 44,670 t | +11.8% |
| 2013 | 55,470 t | +24.2% |
| 2014 | 45,651 t | -17.7% |
| 2015 | 35,265 t | -22.8% |
| 2016 | 27,815 t | -21.1% |
| 2017 | 28,219 t | +1.5% |
| 2018 | 27,041 t | -4.2% |
| 2019 | 23,434 t | -13.3% |
| 2020 | 21,938 t | -6.4% |
| 2021 | 21,964 t | +0.1% |
| 2022 | 21,594 t | -1.7% |
| 2023 | 22,654 t | +4.9% |
| 2024 | 25,026 t | +10.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 70,794 t | 63,270 t | 90,665 t | 9 |
| 1970s | 90,555 t | 73,091 t | 116,319 t | 10 |
| 1980s | 99,402 t | 88,445 t | 111,253 t | 10 |
| 1990s | 48,117 t | 40,062 t | 79,177 t | 10 |
| 2000s | 38,152 t | 32,238 t | 41,386 t | 10 |
| 2010s | 36,390 t | 23,434 t | 55,470 t | 10 |
| 2020s | 22,635 t | 21,594 t | 25,026 t | 5 |
Countries ranked near Caribbean
More agriculture & rural data for Caribbean
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- Meat of goat, fresh or chilled — Production, annual growth rate 8.05 % change on previous year (2024)
- Meat of goat, fresh or chilled — Producing Animals/Slaughtered -0.7971 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Production, annual growth rate 6.67 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered 2.35 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Production, annual 12.25 % change on previous year (2024)
- Other fruits, n.e.c. — Area harvested, annual growth rate 1.79 % change on previous year (2024)
- Cereals, primary — Gross Production Value (constant 2014-2016) 7.05 % change on previous year (2024)
- Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth 6.25 % change on previous year (2024)
Frequently asked questions
- What is groundnuts, excluding shelled — production in Caribbean?
- Groundnuts, excluding shelled — production in Caribbean was 25,026 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest groundnuts, excluding shelled — production recorded in Caribbean?
- The highest recorded value was 116,319 t in 1978.
- What is the lowest groundnuts, excluding shelled — production recorded in Caribbean?
- The lowest recorded value was 21,594 t in 2022.
- How does Caribbean rank for groundnuts, excluding shelled — production?
- Caribbean ranks 65th out of 154 countries with data for 2024.
- Is groundnuts, excluding shelled — production rising or falling in Caribbean?
- Over the last ten years it is down 45.2%. The long-run trend across the full record is falling.
- Where does this Caribbean data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Groundnuts, excluding shelled — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.