Groundnuts, excluding shelled — Area harvested in Saint Kitts and Nevis

Saint Kitts and Nevis: Groundnuts, excluding shelled — Area harvested was 13 ha in 2024. ◆ Volatile

Latest (2024)
13 ha
Change on year
up 62.5%
World rank
105th
of 112 countries
All-time high
243 ha
in 1977
All-time low
8 ha
in 1961
Years of data
64
1961–2024

Groundnuts, excluding shelled — Area harvested in Saint Kitts and Nevis, 1961–2024

050100150200250196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for groundnuts, excluding shelled — area harvested in Saint Kitts and Nevis is 13 ha, measured in 2024.

Compared with earlier readings it is up 62.5% on the previous year and down 18.8% over ten years.

Over the whole period, groundnuts, excluding shelled — area harvested in Saint Kitts and Nevis peaked at 243 ha in 1977 and was at its lowest, 8 ha, in 1961.

Saint Kitts and Nevis ranks 105th of 112 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Groundnuts, excluding shelled — Area harvested in Saint Kitts and Nevis, year by year

Annual values for Groundnuts, excluding shelled — Area harvested in Saint Kitts and Nevis, 1961 to 2024.
Year ha Change
1961 8 ha —
1962 8 ha +0.0%
1963 10 ha +25.0%
1964 10 ha +0.0%
1965 12 ha +20.0%
1966 12 ha +0.0%
1967 12 ha +0.0%
1968 14 ha +16.7%
1969 14 ha +0.0%
1970 14 ha +0.0%
1971 14 ha +0.0%
1972 30 ha +114.3%
1973 53 ha +76.7%
1974 65 ha +22.6%
1975 117 ha +80.0%
1976 142 ha +21.4%
1977 243 ha +71.1%
1978 240 ha -1.2%
1979 220 ha -8.3%
1980 210 ha -4.5%
1981 200 ha -4.8%
1982 200 ha +0.0%
1983 210 ha +5.0%
1984 180 ha -14.3%
1985 150 ha -16.7%
1986 150 ha +0.0%
1987 140 ha -6.7%
1988 140 ha +0.0%
1989 120 ha -14.3%
1990 100 ha -16.7%
1991 80 ha -20.0%
1992 60 ha -25.0%
1993 30 ha -50.0%
1994 34 ha +13.3%
1995 30 ha -11.8%
1996 55 ha +83.3%
1997 30 ha -45.5%
1998 50 ha +66.7%
1999 45 ha -10.0%
2000 25 ha -44.4%
2001 24 ha -4.0%
2002 27 ha +12.5%
2003 26 ha -3.7%
2004 21 ha -19.2%
2005 28 ha +33.3%
2006 33 ha +17.9%
2007 30 ha -9.1%
2008 24 ha -20.0%
2009 21 ha -12.5%
2010 34 ha +61.9%
2011 33 ha -2.9%
2012 23 ha -30.3%
2013 28 ha +21.7%
2014 16 ha -42.9%
2015 13 ha -18.8%
2016 19 ha +46.2%
2017 16 ha -15.8%
2018 15 ha -6.2%
2019 16 ha +6.7%
2020 16 ha +0.0%
2021 15 ha -6.2%
2022 9 ha -40.0%
2023 8 ha -11.1%
2024 13 ha +62.5%

Saint Kitts and Nevis compared with similar countries

  • Saint Kitts and Nevis's 13 ha is below the median for high income countries, which is 218.5 ha, 6% of the median. (16 countries reporting)
  • Saint Kitts and Nevis's 13 ha is below the median for Latin America & Caribbean, which is 2,038 ha, 1% of the median. (22 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 11.11 ha 8 ha 14 ha 9
1970s 113.8 ha 14 ha 243 ha 10
1980s 170 ha 120 ha 210 ha 10
1990s 51.4 ha 30 ha 100 ha 10
2000s 25.9 ha 21 ha 33 ha 10
2010s 21.3 ha 13 ha 34 ha 10
2020s 12.2 ha 8 ha 16 ha 5

Countries ranked near Saint Kitts and Nevis

  1. 102 Kazakhstan 23 ha compare
  2. 103 Italy 17 ha compare
  3. 104 Guyana 16 ha compare
  4. 106 Portugal 12 ha compare
  5. 107 Hungary 6 ha compare
  6. 108 Barbados 5 ha compare
  7. 108 Suriname 5 ha compare

See the full ranking of 155 places →

More agriculture & rural data for Saint Kitts and Nevis

All data for Saint Kitts and Nevis →

Frequently asked questions

What is groundnuts, excluding shelled — area harvested in Saint Kitts and Nevis?
Groundnuts, excluding shelled — area harvested in Saint Kitts and Nevis was 13 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest groundnuts, excluding shelled — area harvested recorded in Saint Kitts and Nevis?
The highest recorded value was 243 ha in 1977.
What is the lowest groundnuts, excluding shelled — area harvested recorded in Saint Kitts and Nevis?
The lowest recorded value was 8 ha in 1961.
How does Saint Kitts and Nevis rank for groundnuts, excluding shelled — area harvested?
Saint Kitts and Nevis ranks 105th out of 112 countries with data for 2024.
Is groundnuts, excluding shelled — area harvested rising or falling in Saint Kitts and Nevis?
Over the last ten years it is down 18.8%. The long-run trend across the full record is volatile.
Where does this Saint Kitts and Nevis data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Groundnuts, excluding shelled — Area harvested. Statizoid updates them automatically from the source API.

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Groundnuts, excluding shelled — Area harvested in Saint Kitts and Nevis. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 October 2026, from https://agriculture.statizoid.com/stat/groundnuts-excluding-shelled-area-harvested/st-kitts-and-nevis/

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About this data

Indicator
Groundnuts, excluding shelled — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
155 places, 8,995 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.