Groundnuts, excluding shelled — Area harvested in Barbados

Barbados: Groundnuts, excluding shelled — Area harvested was 5 ha in 2024. ◆ Volatile

Latest (2024)
5 ha
Change on year
up 25.0%
World rank
108th
of 112 countries
All-time high
110 ha
in 1986
All-time low
3 ha
in 2018
Years of data
39
1986–2024

Groundnuts, excluding shelled — Area harvested in Barbados, 1986–2024

02550751001986200520241986: 110 ha1987: 40 ha1988: 40 ha1989: 40 ha1990: 41 ha1991: 41 ha1992: 43 ha1993: 42 ha1994: 30 ha1995: 66 ha1996: 15 ha1997: 41 ha1998: 42 ha1999: 25 ha2000: 30 ha2001: 15 ha2002: 15 ha2003: 30 ha2004: 17 ha2005: 13 ha2006: 11 ha2007: 5 ha2008: 14 ha2009: 24 ha2010: 8 ha2011: 10 ha2012: 10 ha2013: 9 ha2014: 9 ha2015: 8 ha2016: 6 ha2017: 12 ha2018: 3 ha2019: 4 ha2020: 5 ha2021: 4 ha2022: 5 ha2023: 4 ha2024: 5 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, groundnuts, excluding shelled — area harvested in Barbados stood at 5 ha.

Compared with earlier readings it is up 25.0% on the previous year and down 44.4% over ten years.

Over the whole period, groundnuts, excluding shelled — area harvested in Barbados peaked at 110 ha in 1986 and was at its lowest, 3 ha, in 2018.

Barbados ranks 108th of 112 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Groundnuts, excluding shelled — Area harvested in Barbados, year by year

Annual values for Groundnuts, excluding shelled — Area harvested in Barbados, 1986 to 2024.
Year ha Change
1986 110 ha —
1987 40 ha -63.6%
1988 40 ha +0.0%
1989 40 ha +0.0%
1990 41 ha +2.5%
1991 41 ha +0.0%
1992 43 ha +4.9%
1993 42 ha -2.3%
1994 30 ha -28.6%
1995 66 ha +120.0%
1996 15 ha -77.3%
1997 41 ha +173.3%
1998 42 ha +2.4%
1999 25 ha -40.5%
2000 30 ha +20.0%
2001 15 ha -50.0%
2002 15 ha +0.0%
2003 30 ha +100.0%
2004 17 ha -43.3%
2005 13 ha -23.5%
2006 11 ha -15.4%
2007 5 ha -54.5%
2008 14 ha +180.0%
2009 24 ha +71.4%
2010 8 ha -66.7%
2011 10 ha +25.0%
2012 10 ha +0.0%
2013 9 ha -10.0%
2014 9 ha +0.0%
2015 8 ha -11.1%
2016 6 ha -25.0%
2017 12 ha +100.0%
2018 3 ha -75.0%
2019 4 ha +33.3%
2020 5 ha +25.0%
2021 4 ha -20.0%
2022 5 ha +25.0%
2023 4 ha -20.0%
2024 5 ha +25.0%

Barbados compared with similar countries

  • Barbados's 5 ha is below the median for high income countries, which is 218.5 ha, 2% of the median. (16 countries reporting)
  • Barbados's 5 ha is below the median for Latin America & Caribbean, which is 2,038 ha, 0% of the median. (22 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1980s 57.5 ha 40 ha 110 ha 4
1990s 38.6 ha 15 ha 66 ha 10
2000s 17.4 ha 5 ha 30 ha 10
2010s 7.9 ha 3 ha 12 ha 10
2020s 4.6 ha 4 ha 5 ha 5

Countries ranked near Barbados

  1. 105 Saint Kitts and Nevis 13 ha compare
  2. 106 Portugal 12 ha compare
  3. 107 Hungary 6 ha compare
  4. 108 Suriname 5 ha compare
  5. 110 Jordan 0 ha compare
  6. 110 Palestine 0 ha compare
  7. 110 USSR 0 ha compare

See the full ranking of 155 places →

More agriculture & rural data for Barbados

All data for Barbados →

Frequently asked questions

What is groundnuts, excluding shelled — area harvested in Barbados?
Groundnuts, excluding shelled — area harvested in Barbados was 5 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest groundnuts, excluding shelled — area harvested recorded in Barbados?
The highest recorded value was 110 ha in 1986.
What is the lowest groundnuts, excluding shelled — area harvested recorded in Barbados?
The lowest recorded value was 3 ha in 2018.
How does Barbados rank for groundnuts, excluding shelled — area harvested?
Barbados ranks 108th out of 112 countries with data for 2024.
Is groundnuts, excluding shelled — area harvested rising or falling in Barbados?
Over the last ten years it is down 44.4%. The long-run trend across the full record is volatile.
Where does this Barbados data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Groundnuts, excluding shelled — Area harvested. Statizoid updates them automatically from the source API.

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Groundnuts, excluding shelled — Area harvested in Barbados. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/groundnuts-excluding-shelled-area-harvested/barbados/

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About this data

Indicator
Groundnuts, excluding shelled — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
155 places, 8,995 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.