Groundnut oil — Production in Southern Europe

Southern Europe: Groundnut oil — Production was 13,217 t in 2023. ◆ Volatile

Latest (2023)
13,217 t
Change on year
down 4.3%
Rank
23rd
of 28 groups
All-time high
126,237 t
in 1968
All-time low
7,889 t
in 2008
Years of data
63
1961–2023

Groundnut oil — Production in Southern Europe, 1961–2023

025.0k50.0k75.0k100.0k125.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for groundnut oil — production in Southern Europe is 13,217 t, measured in 2023.

That represents a change of down 4.3% on the previous year and up 48.8% over ten years.

Over the whole period, groundnut oil — production in Southern Europe peaked at 126,237 t in 1968 and was at its lowest, 7,889 t, in 2008.

That places Southern Europe 23rd out of 28 groups with data for 2023, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Groundnut oil — Production in Southern Europe, year by year

Annual values for Groundnut oil — Production in Southern Europe, 1961 to 2023.
Year t Change
1961 50,629 t
1962 49,975 t -1.3%
1963 109,502 t +119.1%
1964 80,973 t -26.1%
1965 85,159 t +5.2%
1966 115,058 t +35.1%
1967 119,599 t +3.9%
1968 126,237 t +5.6%
1969 100,240 t -20.6%
1970 71,091 t -29.1%
1971 63,896 t -10.1%
1972 74,872 t +17.2%
1973 64,465 t -13.9%
1974 52,074 t -19.2%
1975 60,007 t +15.2%
1976 78,886 t +31.5%
1977 64,967 t -17.6%
1978 47,220 t -27.3%
1979 50,650 t +7.3%
1980 15,389 t -69.6%
1981 17,750 t +15.3%
1982 33,232 t +87.2%
1983 27,955 t -15.9%
1984 12,019 t -57.0%
1985 9,022 t -24.9%
1986 11,940 t +32.3%
1987 18,162 t +52.1%
1988 21,952 t +20.9%
1989 16,337 t -25.6%
1990 14,638 t -10.4%
1991 12,459 t -14.9%
1992 10,405 t -16.5%
1993 9,516 t -8.5%
1994 10,339 t +8.7%
1995 8,420 t -18.6%
1996 9,910 t +17.7%
1997 10,239 t +3.3%
1998 10,373 t +1.3%
1999 7,977 t -23.1%
2000 8,984 t +12.6%
2001 10,154 t +13.0%
2002 10,464 t +3.1%
2003 8,615 t -17.7%
2004 11,338 t +31.6%
2005 10,552 t -6.9%
2006 7,994 t -24.2%
2007 8,529 t +6.7%
2008 7,889 t -7.5%
2009 8,487 t +7.6%
2010 8,533 t +0.5%
2011 8,658 t +1.5%
2012 8,584 t -0.9%
2013 8,885 t +3.5%
2014 8,792 t -1.1%
2015 8,699 t -1.1%
2016 8,971 t +3.1%
2017 10,570 t +17.8%
2018 9,106 t -13.9%
2019 11,037 t +21.2%
2020 10,481 t -5.0%
2021 11,884 t +13.4%
2022 13,808 t +16.2%
2023 13,217 t -4.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 93,041 t 49,975 t 126,237 t 9
1970s 62,813 t 47,220 t 78,886 t 10
1980s 18,376 t 9,022 t 33,232 t 10
1990s 10,428 t 7,977 t 14,638 t 10
2000s 9,301 t 7,889 t 11,338 t 10
2010s 9,184 t 8,533 t 11,037 t 10
2020s 12,348 t 10,481 t 13,808 t 4

Countries ranked near Southern Europe

  1. 20 Benin 32,000 t compare
  2. 21 Angola 31,666 t compare
  3. 22 Burkina Faso 30,308 t compare
  4. 23 Central African Republic 28,000 t compare
  5. 24 Mali 26,400 t compare
  6. 25 Pakistan 25,771 t compare
  7. 26 Nicaragua 24,700 t compare

See the full ranking of 142 places →

More agriculture & rural data for Southern Europe

All data for Southern Europe →

Frequently asked questions

What is groundnut oil — production in Southern Europe?
Groundnut oil — production in Southern Europe was 13,217 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest groundnut oil — production recorded in Southern Europe?
The highest recorded value was 126,237 t in 1968.
What is the lowest groundnut oil — production recorded in Southern Europe?
The lowest recorded value was 7,889 t in 2008.
How does Southern Europe rank for groundnut oil — production?
Southern Europe ranks 23rd out of 28 groups with data for 2023.
Is groundnut oil — production rising or falling in Southern Europe?
Over the last ten years it is up 48.8%. The long-run trend across the full record is volatile.
Where does this Southern Europe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Groundnut oil — Production. Statizoid updates them automatically from the source API.

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Groundnut oil — Production in Southern Europe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/stat/groundnut-oil-production/southern-europe/

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About this data

Indicator
Groundnut oil — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
142 places, 7,835 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.