Groundnut Oil — Food supply in Afghanistan
Afghanistan: Groundnut Oil — Food supply was 0 million Kcal in 2023. ◆ Volatile
Groundnut Oil — Food supply in Afghanistan, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
Afghanistan recorded 0 million Kcal for groundnut oil — food supply in 2023. That is the lowest value across all 14 years on record.
The figure is down 100.0% over five years.
Over the whole period, groundnut oil — food supply in Afghanistan peaked at 331.19 million Kcal in 2017 and was at its lowest, 0 million Kcal, in 2010.
That places Afghanistan 145th out of 161 countries with data for 2023, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Groundnut Oil — Food supply in Afghanistan, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 0 million Kcal | — |
| 2011 | 0 million Kcal | — |
| 2012 | 0 million Kcal | — |
| 2013 | 0 million Kcal | — |
| 2014 | 4.06 million Kcal | — |
| 2015 | 0 million Kcal | -100.0% |
| 2016 | 5.87 million Kcal | — |
| 2017 | 331.19 million Kcal | +5542.1% |
| 2018 | 0.65 million Kcal | -99.8% |
| 2019 | 0 million Kcal | -100.0% |
| 2020 | 0 million Kcal | — |
| 2021 | 0 million Kcal | — |
| 2022 | 0 million Kcal | — |
| 2023 | 0 million Kcal | — |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 34.18 million Kcal | 0 million Kcal | 331.19 million Kcal | 10 |
| 2020s | 0 million Kcal | 0 million Kcal | 0 million Kcal | 4 |
Countries ranked near Afghanistan
- 142 Uzbekistan 0.9 million Kcal compare
- 143 Azerbaijan 0.11 million Kcal compare
- 144 North Macedonia 0.01 million Kcal compare
- 145 Bhutan 0 million Kcal compare
- 145 Kiribati 0 million Kcal compare
- 145 Liberia 0 million Kcal compare
- 145 Mongolia 0 million Kcal compare
- 145 Solomon Islands 0 million Kcal compare
- 145 Libya 0 million Kcal compare
- 145 Suriname 0 million Kcal compare
- 145 Montenegro 0 million Kcal compare
- 145 Saint Lucia 0 million Kcal compare
- 145 Kyrgyzstan 0 million Kcal compare
- 145 Samoa 0 million Kcal compare
- 145 Latvia 0 million Kcal compare
- 145 Belgium 0 million Kcal compare
- 145 Chile 0 million Kcal compare
- 145 Israel 0 million Kcal compare
- 145 Bulgaria 0 million Kcal compare
More agriculture & rural data for Afghanistan
- Agriculture, forestry, and fishing, value added (current US$), annual 2.31 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3429 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 142.96 current US$ per person (2024)
- Rural population, annual growth rate 2.47 % change on previous year (2025)
- Rural population, per unit of GDP 0.0018 units per US$ of GDP (2024)
- Rural population, per capita 0.7406 units per person (2025)
- Share of GDP from agriculture 34.3% (2024)
- Agriculture as a share of GDP vs. GDP per capita 34.3% (2024)
- Agricultural raw materials exports 21.0% (2019)
- Agricultural raw materials imports 1.8% (2019)
Frequently asked questions
- What is groundnut oil — food supply in Afghanistan?
- Groundnut oil — food supply in Afghanistan was 0 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest groundnut oil — food supply recorded in Afghanistan?
- The highest recorded value was 331.19 million Kcal in 2017.
- What is the lowest groundnut oil — food supply recorded in Afghanistan?
- The lowest recorded value was 0 million Kcal in 2010.
- How does Afghanistan rank for groundnut oil — food supply?
- Afghanistan ranks 145th out of 161 countries with data for 2023.
- Where does this Afghanistan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Groundnut Oil — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.