Groundnut Cake — Domestic supply quantity in Uzbekistan
Uzbekistan: Groundnut Cake — Domestic supply quantity was 0 t in 2013. ◆ Volatile
Groundnut Cake — Domestic supply quantity in Uzbekistan, 1992–2013
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2013, groundnut cake — domestic supply quantity in Uzbekistan stood at 0 t. That is the lowest value across all 22 years on record.
Compared with earlier readings it is down 100.0% over ten years.
Over the whole period, groundnut cake — domestic supply quantity in Uzbekistan peaked at 6,379 t in 1994 and was at its lowest, 0 t, in 2000.
Uzbekistan ranks 106th of 136 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 2,840 t | 27 t | 6,379 t | 8 |
| 2000s | 41.8 t | 0 t | 232 t | 10 |
| 2010s | 0 t | 0 t | 0 t | 4 |
Countries ranked near Uzbekistan
- 103 Botswana 4 t compare
- 104 United Kingdom of Great Britain and Northern Ireland 3 t compare
- 105 Gabon 1 t compare
- 106 Austria 0 t compare
- 106 Brunei Darussalam 0 t compare
- 106 China, Macao SAR 0 t compare
- 106 Colombia 0 t compare
- 106 Cyprus 0 t compare
- 106 Djibouti 0 t compare
- 106 Ecuador 0 t compare
- 106 Estonia 0 t compare
- 106 Fiji 0 t compare
- 106 Finland 0 t compare
- 106 Georgia 0 t compare
- 106 Guyana 0 t compare
- 106 Hungary 0 t compare
- 106 Israel 0 t compare
- 106 Kazakhstan 0 t compare
- 106 Kenya 0 t compare
- 106 Latvia 0 t compare
- 106 Liberia 0 t compare
- 106 Lithuania 0 t compare
- 106 Malta 0 t compare
- 106 Namibia 0 t compare
- 106 New Zealand 0 t compare
- 106 North Macedonia 0 t compare
- 106 Oman 0 t compare
- 106 Romania 0 t compare
- 106 Russian Federation 0 t compare
- 106 Yemen 0 t compare
More agriculture & rural data for Uzbekistan
- Agriculture, forestry, and fishing, value added (current US$), annual 13.17 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1656 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 657.13 current US$ per person (2025)
- Rural population, annual growth rate 1.86 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4898 units per person (2025)
- Agriculture share gdp 16.56 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 16.56 (2025)
- Agricultural raw materials exports 1.2% (2024)
- Agricultural raw materials imports 1.9% (2024)
Frequently asked questions
- What is groundnut cake — domestic supply quantity in Uzbekistan?
- Groundnut cake — domestic supply quantity in Uzbekistan was 0 t in 2013, according to Food and Agriculture Organization of the United Nations.
- What is the highest groundnut cake — domestic supply quantity recorded in Uzbekistan?
- The highest recorded value was 6,379 t in 1994.
- What is the lowest groundnut cake — domestic supply quantity recorded in Uzbekistan?
- The lowest recorded value was 0 t in 2000.
- How does Uzbekistan rank for groundnut cake — domestic supply quantity?
- Uzbekistan ranks 106th out of 136 countries with data for 2013.
- Is groundnut cake — domestic supply quantity rising or falling in Uzbekistan?
- Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
- Where does this Uzbekistan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Groundnut Cake — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 22 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.